The CAC China SBFH-LS07 Ladle 2 Oz. 13" is a professional-grade serving utensil designed for high-volume foodservice environments. Crafted from durable stainless steel with a mirror finish, this ladle features a 2-ounce capacity, an elongated 13-inch overall length, and an integrated spout for precise portioning and pouring. Its hollow handle with curved finger grips offers ergonomic comfort, facilitating efficient service in commercial kitchens, buffets, and catering operations. This model is optimized for accurate ingredient or sauce transfer, supporting streamlined workflows in busy foodservice settings.
Top CAC China SBFH-LS07 Features
The CAC China SBFH-LS07 ladle combines robustness and precision, ideal for professional foodservice operations. Engineered from corrosion-resistant stainless steel, it withstands frequent cleaning and heavy use. The hollow handle enhances grip and reduces heat transfer, while the 13-inch length provides reach in large pots or pans. Designed for easy maintenance, its sleek mirror finish resists staining. Perfect for operators requiring accurate portion control and efficient workflow, this ladle ensures durability in high-demand culinary environments.
- Functionality: 2 oz. capacity with integrated spout for accurate pouring
- Durability Traits: Crafted from high-grade stainless steel with corrosion resistance
- Ease-of-Use: Hollow handle with ergonomic curved finger grips for comfort
- Practical Fit: Suitable for large dished soups, sauces, or liquids in commercial kitchens
- Workflow Benefit: Long handle minimizes reaching and promotes efficient service
Ideal for high-volume serving stations, catering, or buffet line operations requiring precise, rapid portioning.
CAC China SBFH-LS07 Technical Specs
The CAC China SBFH-LS07 ladle is built with a 1-piece stainless steel construction, measuring overall 12 to 13 inches in length, with a 2 oz. capacity. The mirror-finished surface ensures easy cleaning and stain resistance, while the hollow handle with curved finger grips enhances ergonomics. It is designed for commercial foodservice use, supporting frequent sanitation routines without compromising integrity. The product weighs approximately 0.3 lbs and is compatible with standard dishwashing protocols. This model does not include electrical components but exemplifies durability and functionality in demanding environments; it is intended for use in pouring hot liquids or sauces with precision, maintaining safety and performance standards.
- Overall Length: 12" – 13"
- Material: Stainless Steel with mirror finish
- Capacity: 2 oz.
- Construction: 1-piece design for strength and sanitation
- Handle: Hollow with curved finger grips for ergonomic comfort
- Cleaning: Dishwasher safe, easy to maintain
- Electrical Requirements: None applicable
- Temperature Resistance: Suitable for hot liquids up to 212°F (100°C)
- Food Safety: Made from food-grade stainless steel, compliant with sanitation standards
- Dimensions: Width varies with handle, height approximately 3 inches
- Usage Compatibility: Compatible with standard commercial cookware and serving setups
What is a commercial ladle serving utensil?
A commercial ladle serving utensil is a professional kitchen tool designed for precise portioning and pouring of liquids such as soups, sauces, or gravies. Typically made from stainless steel or other durable materials, these utensils are engineered to withstand rigorous daily use, facilitate efficient service workflows, and maintain sanitation standards. The CAC China SBFH-LS07 Ladle 2 Oz. 13" is an example of a high-quality serving utensil built for high-volume settings, installed in large pots, steam tables, or buffet lines—ideal for restaurants, catering, and institutional foodservice operations requiring reliable portion control and durability.
Top commercial ladles for high-volume foodservice
Designed for mid-volume restaurant or catering operations, the CAC China SBFH-LS07 ladle offers robust stainless steel construction and ergonomic design, supporting efficient pouring in busy commercial kitchens. CAC China 9d8ee1e6-33b9-49ec-824d-7822b61c46da is built for long-term durability and precise portioning, suitable for professional foodservice environments that demand consistent performance.
- Operation Type — suitable for high-capacity serving stations
- Kitchen Setting — ideal for large-scale culinary environments
- Foodservice Category — optimized for sauces, soups, and liquids
- Workload Qualifier — designed for moderate throughput
- Use Case — supports portion control during rapid service
Why Choose CAC China SBFH-LS07
Compared to similar commercial ladles, the CAC China SBFH-LS07 offers superior stainless steel quality, ergonomic handle design, and precise 2 oz. capacity for consistent portioning. Its mirror finish enhances ease of cleaning, while the 13-inch length supports safe handling of hot liquids. Constructed for durability and seamless integration into professional kitchen workflows, this ladle delivers dependable performance in demanding foodservice environments.
- Self-contained design ensures longevity and reliability
- Constructed from high-grade stainless steel for maximum corrosion resistance
- Ergonomic handle minimizes fatigue during extended use
- Ideal for pouring sauces or soups in restaurant or catering kitchens
- Easy to clean, dishwasher-compatible finish supports high sanitation standards
