The CAC China RSV-4 Roosevelt Bouillon Cup is a high-quality porcelain vessel designed for precise portioning in professional foodservice environments. Holding 7-1/2 ounces, it measures 3-3/8 inches in diameter and stands 2-1/2 inches tall. This round, stacking bouillon cup features an embossed exterior, combining functionality with aesthetic appeal. Its construction supports dishwasher, oven, and microwave usage, making it suitable for busy commercial kitchens requiring durable, versatile serveware that maintains integrity during frequent thermal and cleaning cycles.
Top CAC China RSV-4 Features
The CAC China RSV-4 Roosevelt Bouillon Cup caters to commercial foodservice professionals needing reliable, durable serveware for consistent portion control. Its embossed surface enhances grip and presentation, while its porcelain build ensures thermal resistance. The stacking design optimizes storage efficiency, and microwave, oven, and dishwasher compatibility streamline workflow integration. Crafted for high-volume settings, it supports rapid throughput with ease of maintenance and long-term durability.
- Embossed surface enhances grip and presentation
- Porcelain construction withstands thermal and mechanical stress
- Stacking design optimizes storage in busy kitchens
- Microwave, oven, and dishwasher safe for versatile use
- Exact 7-1/2 oz. capacity supports portion consistency
Ideal for institutional kitchens, catering services, and high-volume cafeteria operations requiring durable and efficient serveware.
RSV-4 Technical Specs
The CAC China RSV-4 Bouillon Cup is fabricated from durable porcelain, supporting a temperature operating range suitable for hot and cold applications. It measures 3-3/8 inches in diameter, 2-1/2 inches in height, and weighs 20 pounds per case packing. Its construction ensures compatibility with commercial microwave ovens, dishwashers, and standard oven temperatures. Designed for high-volume use, the cup's embossed exterior enhances grip and reduces slippage, facilitating speedy handling and stacking in busy foodservice settings. Its proposition 65 compliance highlights safety standards, and the precise capacity of 7-1/2 ounces aligns with portion control protocols. Each case contains 36 units, ideal for large-scale operations requiring consistent product presentation and durable serveware for hot and cold items.
- Capacity: 7-1/2 ounces
- Material: Porcelain with embossed finish
- Dimensions: 3-3/8" diameter x 2-1/2" height
- Weight: 20 lbs per case (36 pieces)
- Temperature Resistance: Suitable for oven, microwave, and dishwasher use
- Compatibility: Supports thermal cycling and stacking in high-volume kitchens
- Construction: Durable embossed porcelain, with safety compliance
What is a commercial bouillon cup?
A commercial bouillon cup is a specialized serving vessel crafted for high-volume foodservice settings, designed for precise portioning of broths, soups, and small servings. Constructed from durable porcelain, these cups resist thermal shock and mechanical wear, supporting frequent microwave, oven, and dishwasher use. The CAC China RSV-4 Roosevelt Bouillon Cup, with its embossed surface and stacking capability, is ideal for institutional kitchens, catering operations, and cafes where efficient handling, presentation, and sanitation are priorities. Its 7-1/2 oz. capacity makes it suitable for consistent, controlled servings in busy environments.
Top Bouillon Cups for Foodservice Settings
Reliable, durable commercial bouillon cups like the CAC China RSV-4 are designed for moderate throughput in institutional kitchens, supporting efficient portion control and stacking. The high-quality porcelain construction ensures longevity and thermal resilience in busy foodservice operations, ideal for cafes, cafeterias, and catering services requiring consistent presentation and quick handling.
- Operation Type — suited for institutional and catering kitchens
- Kitchen Setting — compact spaces with high demand
- Foodservice Category — ideal for broths, soups, small servings
- Workload Qualifier — supports moderate throughput environments
- Use Case — portioning and serving in high-volume catering
Why Choose CAC China RSV-4 ?
The CAC China RSV-4 Roosevelt Bouillon Cup offers a combination of durable porcelain construction, embossed grip surface, and versatile thermal compatibility. Its stacking design maximizes storage efficiency, while its robust build ensures longevity in demanding commercial environments. This model supports consistent portioning and presentation, setting it apart from less resilient alternatives and reducing operational costs over time.
- Compared to standard serveware, it features embossed grip surfaces for safety
- Self-contained porcelain construction resists chips and thermal shock
- Supports high-temperature use in ovens and microwaves
- Stackable design optimizes storage in tight kitchens
- Ideal for restaurant-ready presentation and high-volume service