The CAC China RCN-49 Clinton Bouillon Cup is a professional-grade porcelain vessel designed for high-efficiency foodservice operations requiring precise portion control and durable material performance. With a capacity of 10 ounces, its round shape features dimensions of 6 inches in length, 4 inches in width, and a height of 2-3/8 inches. Equipped with two handles for ergonomic handling, it supports stacking for space-efficient storage and is compatible with commercial dishwasher, oven, and microwave environments, making it ideal for institutional kitchens, cafes, and restaurants handling hot and cold liquids or broths. Crafted from high-quality porcelain in Super White finish, this bouillon cup ensures longevity and sanitation accuracy in demanding settings.
Top CAC China RCN-49 Features
The CAC China RCN-49 Clinton Bouillon Cup is optimized for high-volume foodservice production, with stackable porcelain construction that facilitates quick storage and retrieval. Its dishwasher, oven, and microwave safe design enables seamless integration into cooking and reheating workflows, while its 10 oz. capacity and two handles enhance portioning accuracy and ease of use. Suitable for hot and cold service, it supports a wide range of menu applications in institutional and commercial kitchens. The durable porcelain material ensures resistance to chipping and thermal stress, maintaining presentation quality over prolonged use.
- Capable of withstanding microwave, oven, and dishwasher conditions
- High-grade porcelain enhances durability and sanitation
- Stackable design simplifies storage and workflow efficiency
- Ergonomic handles improve handling in busy service
- Precise 10 oz. capacity supports consistent portion control
Ideal for institutional soup stations, cafeteria service, and catering applications requiring reliable porcelain bouillon cups.
CAC China RCN-49 Technical Specs
The CAC China RCN-49 bouillon cup, model number RCN-49, is constructed from high-quality porcelain finished in Super White, ensuring an attractive appearance and high durability. Its dimensions of 6 inches in length, 4 inches in width, and 2-3/8 inches in height make it suitable for compact storage and efficient handling. The vessel supports microwave, oven, and dishwasher safe usage, facilitating multi-temperature applications in commercial kitchens. With a weight of approximately 18 lbs per case (packed in two dozen), this product is designed for heavy-duty daily operations. Its temperature resistance spans typical culinary reheating and serving ranges, and its food-safe porcelain finish ensures compliance with sanitation standards. The smooth, glazed surface simplifies cleaning and maintenance, while the stacking feature optimizes storage space.
- Electrical Requirements: Not applicable (manual/thermal operation)
- Construction: Porcelain, Super White finish
- Dimensions: 6" L x 4" W x 2-3/8" H
- Weight: 18 lbs per case (2 dozen pieces)
- Capacity: 10 ounces
- Temperature Tolerance: Suitable for reheating and hot service
- Food Safety: Porcelain surface for sanitation and durability
- Cleaning & Maintenance: Dishwasher, microwave, and oven safe; glazed exterior for easy cleanup
- Usage Compatibility: Compatible with commercial dishwashing, reheating, and serving workflows
- Storage: Stackable design for efficient space utilization
What is a commercial bouillon cup?
A commercial bouillon cup is a heavy-duty porcelain vessel designed for serving hot liquids such as broths, soups, or consommés in high-volume foodservice settings. These cups typically feature durable construction to withstand repeated microwave, oven, and dishwasher use, with capacities around 8-12 ounces for portion control. Installed in institutional kitchens, cafes, or catering facilities, the CAC China RCN-49 bouillon cup is engineered to support consistent, efficient service while maintaining presentation quality in busy environments, making it ideal for hospital hydration stations, restaurant hot soup service, and buffet stations.
Top Bouillon Cups for High-Volume Foodservice Settings
Designed for durable, reliable performance in commercial kitchens, the CAC China RCN-49 bouillon cup offers precise portioning and heat resistance, supporting large-scale soup and broth service in institutional environments. Its stackable porcelain construction ensures practicality and efficiency in busy foodservice operations.
- Operation Type —Suitable for cafeteria, catering, and institutional kitchens
- Kitchen Type —Ideal for compact, high-turnover foodservice spaces
- Foodservice Category —Appreciated in soup, broth, and hot beverage service
- Workload Qualifier —Supports moderate throughput with durability
- Use Case —Designed for quick, repetitive serving in busy environments
Why Choose CAC China RCN-49?
Constructed from high-quality porcelain with a resistant Super White finish, the CAC China RCN-49 bouillon cup is designed for longevity and sanitation in demanding commercial settings. Its stacking feature enhances storage efficiency, while oven, microwave, and dishwasher compatibility streamline workflow integration. This model’s sturdy handles and precise capacity make it suitable for high-volume hot and cold liquids, setting it apart from standard dinnerware options.
- Compact footprint supports space-efficient kitchen layouts
- Oven, microwave, and dishwasher safe for versatile use
- Stackable design enhances storage and workflow flow
- High durability minimizes breakage and chipping risks
- Ergonomic handles improve handling under busy conditions
