The CAC China R-4-BLK Rainbow Bouillon Cup is a professional-grade ceramic foodservice vessel designed for high-volume kitchen applications. With a capacity of 7-1/4 ounces and a 4-inch diameter, this round stoneware cup provides precise portion control for broths, soups, and sauces. Its durable ceramic construction ensures resistance to oven, microwave, and dishwasher use, making it suitable for continuous commercial operation in restaurant, hotel, or catering environments. As part of CAC China's renowned dinnerware lineup, the R-4-BLK model combines technical reliability with elegant black finish, optimized for efficient workflow in busy foodservice settings.
Top CAC China R-4-BLK Features
The Rainbow Bouillon Cup offers excellent thermal stability and durability with its ceramic construction, ensuring longevity in demanding kitchen environments. It supports oven, microwave, and dishwasher usage, simplifying cleaning and rethermalization processes. Its 7-1/4 oz. capacity and 4" diameter make it ideal for portioning and presentation in fast-paced foodservice operations. The round shape and size facilitate stacking and storage, maximizing space efficiency. Designed for professional use, it withstands repeated handling without cracking or chipping, maintaining consistent presentation standards.
- Durable ceramic construction supports oven, microwave, and dishwasher safety
- Exact 7-1/4 oz. capacity suited for broth, soup, and sauce service
- Stackable round design enhances storage efficiency in busy kitchens
- Black glazed finish resists staining and simplifies cleaning
- Resilient stoneware withstands commercial dishwashing cycles
Ideal for high-volume soup stations and broth service in restaurant and catering kitchens.
CAC China R-4-BLK Technical Specs
The CAC China R-4-BLK Rainbow Bouillon Cup features a robust ceramic construction with a height of 2-1/2 inches and a width of 4 inches, weighing approximately 25 lbs per case of 3 dozen units. It is self-contained within standard commercial kitchen workflows, supporting high-throughput environments with its oven, microwave, and dishwasher compatibility. Its black ceramic finish offers resistance to staining and thermal shock, suitable for reusable application in busy foodservice operations. Dimensions facilitate stacking and space-efficient storage, while its material composition ensures longevity under repetitive cleaning routines. The cup operates safely within typical temperature ranges and provides precise portioning for sauces or broths in high-volume foodservice settings.
- Electrical Requirements: Not applicable; product is non-electric
- Construction: Ceramic with black glaze finish
- Dimensions: 4" dia. x 2-1/2" H
- Weight: 25 lbs per case of 36 cups
- Temperature Resistance: Suitable for oven, microwave, and dishwasher use
- Food Safety: Food-safe ceramic, easy to clean and sanitize
- Capacity: 7-1/4 ounces
- Material: Durable stoneware ceramic
- Color: Black glazed exterior finish
- Handling: Supports stacking for efficient storage in busy kitchens
What is a commercial bouillon cup?
A commercial bouillon cup is a specialized ceramic vessel designed for serving broths, soups, and liquid-based appetizers in high-volume foodservice settings. Typically constructed from durable stoneware or ceramic, it supports oven, microwave, and dishwasher use, enabling efficient reheating and cleaning cycles. The CAC China R-4-BLK Rainbow Bouillon Cup, with its 7-1/4 oz. capacity and 4-inch diameter, is ideal for portioning and presentation in restaurant, hotel, or catering environments. Its round shape and durable finish facilitate stacking, storage, and repeated handling, making it suitable for consistent, professional broth and soup service in busy commercial kitchens.
Top Bouillon Cups for High-Volume Broth and Soup Service
Designed with durability and functionality in mind, the CAC China R-4-BLK Rainbow Bouillon Cup excels in busy restaurant kitchens with moderate throughput. Its robust ceramic build and oven, microwave, and dishwasher compatibility support efficient operation in institutional foodservice environments. Manufactured by CAC China, this model offers reliable performance for broth, sauce, and appetizer service in high-volume hospitality settings.
- Moderate throughput — ideal for busy restaurant broth stations
- Compact commercial kitchen use — quick reheat and easy cleaning
- Restaurant-ready — durable ceramic withstands daily handling
- Efficient workflow — stackable design maximizes storage capacity
- Consistent portion control — 7-1/4 oz. capacity enhances plating precision
Why Choose CAC China R-4-BLK Rainbow Bouillon Cup
Why choose this model compared to other ceramic bouillon cups is its combination of resilience, temperature tolerance, and space-efficient design. Made from high-quality ceramic, it supports oven, microwave, and dishwasher use, reducing breakage and cleanup time. Its black glaze finish maintains appearance despite frequent handling, and the stackable round shape optimizes storage in high-demand kitchens. The CAC China R-4-BLK model offers dependable performance tailored for professional foodservice operations, elevating presentation and operational efficiency beyond standard options.
- Self-contained, dishwasher-safe ceramic construction enhances sanitation
- Black glazed finish resists staining and simplifies maintenance
- Stackable design maximizes storage efficiency in limited space
- Supports oven and microwave reheating for streamlined workflow
- Precise 7-1/4 oz. capacity fits standard broth and sauce portions
