The CAC China QCD-5-R Festiware Quiche Baking Dish is a commercial-grade ceramic vessel designed for precise portioning and consistent presentation in professional foodservice environments. Featuring a 5" diameter and a 1" height, this round, fluted dish boasts a 5-1/2 oz. capacity suitable for individual servings of quiche, savory pies, or other baked goods. Constructed from durable ceramic material, it withstands oven, microwave, and dishwasher use, making it ideal for high-volume kitchens seeking reliable bakeware with excellent heat retention and ease of cleaning.
Top CAC China QCD-5-R Features
The QCD-5-R Festiware Quiche Baking Dish delivers precise portion control with its 5-inch diameter and 1-inch height. Its ceramic construction ensures uniform heat distribution, reducing hot spots during baking. The dish’s fluted, round design enhances presentation, while dishwasher compatibility simplifies cleaning procedures. Designed for high-volume restaurant use, it integrates seamlessly into pastry preparation workflows, enabling efficient baking, serving, and maintenance of quality standards.
- Functionality: Ideal for individual baked servings in commercial kitchens
- Durability Traits: Made from high-quality ceramic resistant to thermal shock
- Ease-of-Use & Maintenance: Dishwasher safe for simplified cleaning cycles
- Real-World Fit: Perfect for pastry stations and portion control in bakeries
- Workflow Benefit: Compatible with oven and microwave for versatile food prep
Suitable for baking and presenting quiches, tarts, and similar dishes in foodservice operations.
QCD-5-R Technical Specs
The CAC China QCD-5-R model features a classic round shape crafted from premium ceramic, offering excellent thermal conductivity and long-term durability. Measuring 5" in diameter and 1" in height, it weighs approximately 11 lbs, providing stability during baking and serving. The dish is microwave safe for rapid reheating and dishwasher safe for straightforward maintenance. Its construction withstands temperature ranges typical for oven use, and the fluted, textured exterior enhances presentation while facilitating handling. Operating within standard commercial kitchen parameters, this dish integrates easily into existing prep lines and serving stations, supporting efficient workflow in high-volume settings.
- Capacity: 5-1/2 oz.
- Material: Ceramic with glazed finish
- Dimensions: 5" diameter x 1" height
- Weight: 11 lbs
- Color: Red exterior
- Temperature Resistance: Oven and microwave compatible, up to maximum baking temps
- Cleaning & Maintenance: Dishwasher safe, non-porous surface for easy sanitation
- Construction & Finish: Ceramic with fluted design, durable glaze
- Certification: Proposition 65 compliant
- Electrical Requirements: Not applicable
- Cooling Method: Not applicable
- Refrigeration Type: Not applicable
- Usage Compatibility: Oven, microwave
- Storage Features: Stackable for efficient storage in busy kitchen environments
- Safety & Ergonomics: Rounded edges for safe handling
- Assembly Required: No
- Included Accessories: None
What is a commercial souffle bowl?
A commercial souffle bowl is a specialized ceramic dish designed for baking and serving individual portions such as soufflés, custards, or baked appetizers. It is typically made from durable, heat-retentive ceramic material suited for oven and microwave use. The CAC China QCD-5-R Festiware Quiche Baking Dish specifically caters to high-volume foodservice settings, often installed in bakery and pastry stations to deliver consistent quality and presentation in moderate throughput environments. Its capacity of 5-1/2 oz. and 5-inch diameter make it ideal for precise portion control in professional culinary operations aimed at delivering uniform, restaurant-ready dishes.
Top Souffle Bowls for Foodservice Professionals
Designed for moderate-volume kitchens, the CAC China QCD-5-R offers durable ceramic construction and versatile baking capability, fitting well in pastry stations and portion-controlled service. CAC China QCD-5-R is ideal for bakery and pastry applications, supporting efficient preparation and presentation in foodservice environments.
- Operation Type — suited for bakery and pastry kitchens
- Kitchen Setting — ideal for bakeries and pastry prep stations
- Foodservice Category — perfect for baked desserts and savory tarts
- Workload Qualifier — supports moderate throughput for consistent results
- Use Case — optimized for portion control in professional kitchens
Why Choose CAC China QCD-5-R ?
Designed for durability, uniform heat distribution, and versatile use, the CAC China QCD-5-R stands out as a reliable bakeware choice in commercial kitchens. Its ceramic construction withstands demanding daily use, and the fluted design enhances presentation, making it suitable for high-volume pastry operations that require consistent results. Its dishwasher and microwave compatibility streamline cleaning and reheating processes, contributing to operational efficiency and sanitation standards.
- Compact, restaurant-ready design reduces storage footprint
- Thermally resilient ceramic ensures uniform baking performance
- Dishwasher safe for quick sanitation and maintenance
- Bright red exterior enhances presentation in food plating
- High-quality ceramic resists thermal shock during oven use
