The CAC China OMS1-13 Oven Mitt is a 13-inch heat-resistant kitchen glove engineered for commercial foodservice environments. Constructed from durable cotton and coated with heat-resistant silicone, this oven mitt provides reliable protection during high-temperature handling up to 200°F (94°C). Its non-stick, silicone-coated surface facilitates easy cleaning and prevents sticking to baked goods and cookware, making it a vital component for professional kitchens, bakeries, and catering operations requiring safe and efficient hot handling.
Top CAC China OMS1-13 Features
The CAC China OMS1-13 oven mitt is designed for commercial-grade safety, incorporating heat resistance up to 200°F (94°C) and a silicone-coated exterior for enhanced durability. Its 13-inch length offers extended protection for handling hot cookware, with a cotton interior for comfortable grip. Ideal for high-volume kitchen workflows, it simplifies hot product handling, reduces burn risks, and ensures quick cleaning, making it suitable for foodservice applications requiring dependable heat protection and sanitary performance.
- Extended 13-inch length for comprehensive heat coverage
- Silicone-coated surface ensures durability and easy maintenance
- Fabricated from heavy-duty cotton for superior heat resistance
- Non-stick coating improves workflow efficiency during repetitive tasks
- Easy to clean and sanitize for high-volume kitchen environments
Recommended for quick service, baking, and prep stations requiring reliable hot handle management.
CAC China OMS1-13 Technical Specs
The CAC China OMS1-13 oven mitt features a robust 13-inch design, combining cotton fabric with a coated silicone exterior for enhanced heat resistance up to 200°F (94°C). It maintains an ergonomic form suitable for continuous handling in high-demand foodservice operations, with a focus on durability, safety, and ease of maintenance. The material composition ensures compatibility with frequent cleaning routines, and the cotton interior provides comfortable grip during prolonged use. The oven mitt's construction prioritizes operator safety while supporting workflows in bakeries, restaurant kitchens, and catering venues that handle hot cookware regularly.
- Material: Cotton with silicone coating
- Size: 13 inches
- Maximum heat resistance: Up to 200°F (94°C)
- Manufacturing: CAC China model OMS1-13
- Color/Finish: Standard silicone-coated cotton surface
- Durability traits: Non-stick, abrasion-resistant coating for commercial use
- Cleaning: Surface cleanable for sanitation compliance
- Usage environment: Handles hot cookware, bakeware, and oven racks safely
Suitable for kitchens with high throughput, requiring heat protection, quick cleaning, and durable materials, with a focus on ergonomic handling and sanitation practices.
- Electrical Requirements: Not applicable
- Construction & Finish: Cotton fabric, silicone-coated exterior
- Temperature Resistance: Safe operation up to 200°F (94°C)
- Cleaning & Maintenance: Surface wipe or machine wash if recommended
- Storage Features: Hang or store flat for hygiene
- Usage Compatibility: Compatible with standard oven handling and cookware
- Ergonomics & Safety: Rounded edges for comfortable grip
- Replacement Parts: Not applicable
- Assembly Required: No
What is a commercial oven mitt
A commercial oven mitt is a protective hand covering designed specifically for foodservice and industrial kitchen use. Made with heat-resistant materials like silicone or coated fabrics, it provides safe handling of hot cookware, bakeware, and oven racks in high-demand environments. The CAC China OMS1-13 oven mitt, characterized by its 13-inch length and heat resistance up to 200°F (94°C), is suitable for bakeries, catering, and restaurant operations requiring durable, sanitary thermal protection during routine hot product handling, especially in high-volume food preparation settings.
Top Heat-Resistant Oven Mitts for Commercial Foodservice Settings
Engineered for safe hot handling during cooking, CAC China OMS1-13 heat-resistant oven mitts offer durability and functional design suited for busy kitchens. The model, CAC China OMS1-13, combines silicone-coated fabric with a cotton interior for ergonomic use in high-volume environments such as bakers, chefs, and catering services, ensuring long-lasting protection and sanitation in demanding operations.
- Operation Type — designed for professional kitchen workflows
- Kitchen Setting — ideal for commercial bakeries and food prep stations
- Foodservice Category — suitable for oven handling and cookware management
- Workload Qualifier — optimized for moderate throughput tasks
- Use Case — effective for handling hot trays, pots, and bakeware safely
Why Choose CAC China OMS1-13 Oven Mitt
Choosing CAC China OMS1-13 ensures superior heat resistance, exceptional durability, and sanitation compliance compared to standard oven mitts. Its silicone coating enhances longevity, simplifies cleaning, and maintains performance under continuous use. The 13-inch length provides additional safety coverage, supporting efficient workflow and operator safety during high-volume food handling in professional kitchens.
- Self-contained design with durable silicone coating
- Constructed from heavy-duty cotton for repeated use
- Long 13-inch length enhances safety coverage
- Easy-to-clean exterior improves sanitation practices
- Optimized for demanding kitchen workflows and safety standards
