The CAC China LV-4-R Las Vegas Bowl is a professional-grade ceramic dishware item designed for high-volume foodservice environments. With a capacity of 7-1/4 ounces, this round bowl features a 4-inch diameter and 2-1/2-inch height, offering precise volume measurement for consistent portion control. Crafted from durable stoneware, its rolled edge enhances strength and resistance to chipping, while the dishwasher, oven, and microwave safe properties streamline workflow efficiency in busy commercial kitchens. This model caters to restaurants, cafeterias, and catering operations seeking reliable, food-safe ceramic ware with optimal size and resilience for diverse service needs.
Top CAC China LV-4-R Features
The CAC China LV-4-R Las Vegas Bowl is optimized for high-volume foodservice operations, offering robust durability with ceramic construction. Its 4-inch diameter and 7-1/4 oz. capacity suit portioning requirements in cafes or buffets. The rolled-edge design ensures slice integrity during handling, and dishwasher compatibility simplifies cleaning workflows. Modern microwave safety supports versatile reheating, making it suitable for demanding kitchen environments. The bowl’s precise dimensions and material toughness address the needs of commercial kitchen workflows requiring reliable, food-safe ware.
- Capacity: 7-1/4 oz. for consistent portion control
- Material Grade: Durable ceramic stoneware for high-impact resistance
- Ease of Maintenance: Dishwasher, microwave, and oven safe for quick cleaning
- Use Case: Ideal for cafè service and buffet presentation
- Workflow Benefit: Uniform size simplifies stacking and storage in busy kitchens
Suitable for restaurants and catering services requiring durable, food-safe ceramic bowls that support efficient service routines.
CAC China LV-4-R Technical Specs
The CAC China LV-4-R Las Vegas Bowl features a 4-inch diameter and 2-1/2-inch height, constructed from high-quality ceramic stoneware with a weight of 26 lbs per case. It is designed for microwave, oven, and dishwasher use, facilitating rapid reheating and cleaning. The bowl’s rounded form with a rolled edge enhances durability and ease of handling during busy service periods. Its dimensions and material construction ensure resistance to chipping and thermal stress, supporting consistent presentation in commercial kitchens. Operating within typical temperature ranges and food safety standards, this model offers reliable performance for mid-volume culinary operations. Shipping typically occurs within 2-4 weeks, with handling costs applicable.
- Width: 4 inches
- Height: 2-1/2 inches
- Construction: Ceramic stoneware with rolled edge
- Weight: 26 lbs per case
- Food Safety: Material is food-safe, dishwasher, oven, and microwave compatible
- Dimensions: 4" W x 4" D x 2-1/2" H
- Operating Range: Max temperature resistance up to standard kitchen use
- Shipping Time: Typically ships within 2-4 weeks
- Electrical Compatibility: Not applicable
- Construction Materials: Ceramic stoneware for durability
- Cleaning Routine: dishwasher safe for high throughput
- Storage Requirements: Stackable for efficient space use
- Use Compatibility: Suitable for microwave and oven reheating
What is a commercial bouillon cup?
A commercial bouillon cup is a small, round ceramic or stoneware dish designed for serving hot liquids like broths or consommés in high-volume foodservice settings. The CAC China LV-4-R Las Vegas Bowl provides a 7-1/4 oz. capacity, ideal for portion control and presentation in restaurants, cafeterias, and catering operations. Made from durable ceramic, it resists chipping and thermal stress, making it suitable for microwave and dishwasher use. Installed in café or buffet stations, this bowl is best suited for quick, reliable service of hot liquids, supporting efficient kitchen throughput and consistent product presentation in mid-volume settings.
Top Bouillon Cups for Foodservice Settings
Designed for intermediate production levels, these bowls from CAC China LV-4-R are built for dependable performance in restaurant kitchens and cafeteria lines. Their durable ceramic construction supports moderate workloads and efficient service operation, ideal for establishments requiring consistent portioning and presentation of hot meals. The bowls are optimized for use in both quick-service and full-service operations, ensuring reliable functionality and longevity without sacrificing ease of cleaning or handling.
- Operation type — medium-volume restaurant kitchens
- Kitchen space — compact commercial foodservice areas
- Food category — hot liquids and soups
- Workload — moderate throughput and daily use
- Use case — efficient portioning and presentation in service lines
Why Choose CAC China LV-4-R
Why choose the CAC China LV-4-R over similar ceramic bowls? Its reinforced ceramic construction offers exceptional durability for frequent use, and the rolled edge design improves handling and chip resistance. The bowl’s versatile size and shape support efficient portioning and presentation, while microwave, oven, and dishwasher compatibility streamline operational workflows. Its resilient material and thoughtful design make it an ideal choice for high-turnover foodservice environments seeking reliable, restaurant-ready ceramic ware.
- Compact footprint suits limited kitchen space flexibility
- Heavy-duty ceramic enhances impact and thermal resistance
- Rolled edge design improves durability and handling
- Food-safe ceramic supports sanitation and safety standards
- Versatile for various service styles supports multiple kitchen workflows
