The CAC China LV-21-G Las Vegas Plate is a commercial-grade ceramic dinnerware item designed for high-volume foodservice environments. Measuring 12 inches in diameter with a height of 1-1/2 inches, this round plate features a durable rolled edge, making it suitable for presentation and service in restaurants, buffets, and catering operations. Constructed from high-quality ceramic, it provides heat resistance suitable for oven and microwave applications while supporting dishwashing protocols for efficient sanitation. Its robust material and technical specifications make it an optimal choice for establishments requiring reliable tableware capable of handling frequent use and quick turnaround times.
Top CAC China LV-21-G Features
The LVS-21-G Las Vegas Plate offers durable ceramic construction with a rolled edge design to withstand rigorous commercial use. Its oven, microwave, and dishwasher safe features facilitate seamless integration into daily workflows. With a 12-inch diameter, it fits standard food presentation requirements, while its high durability ensures prolonged service life. Designed for moderate to high-volume foodservice settings, this plate enhances operational efficiency by supporting quick cleaning and consistent presentation across multiple service cycles.
- Functionality: 12" diameter with rolled edge for versatile presentation
- Durability: High-quality ceramic resistant to chipping and thermal shock
- Ease of Maintenance: Dishwasher, oven, and microwave safe for quick turnaround
- Use Cases: Suitable for buffet lines, restaurant tables, catering services
- Workflow Integration: Supports fast-paced foodservice operations with reliable cleaning protocols
Ideal for high-volume dining and presentation needs in commercial kitchens.
LV-21-G Technical Specs
The CAC China LV-21-G Las Vegas Plate is engineered for demanding foodservice environments, with dimensions of 12 inches in diameter and 1.5 inches in height, constructed from durable ceramic material. It weighs approximately 37 lbs per case of 12 units, ensuring robustness during handling. The plate is microwave, oven, and dishwasher safe, supporting efficient kitchen workflows while maintaining high standards of sanitation. Its rolled edge design enhances durability and presentation, all within a standard 12-inch flat profile suitable for various serving scenarios. The product's cleanability and thermal resistance make it compatible with daily heavy-duty use, while the ceramic construction ensures longevity in busy foodservice settings.
- Dimensions: 12" diameter x 1.5" height
- Material: Ceramic with rolled edge finish
- Weight: 37 lbs per case of 12 plates
- Temperature Resistance: Suitable for oven and microwave use
- Food Safety: Ceramic composition designed for sanitation and durability
- Color: Green exterior finish
- Availability: Typically ships within 2-4 weeks
- Electrical Compatibility: Not applicable
- Maintenance: Dishwasher safe for easy cleaning
- Installation: Compatible with standard dishroom ware returns
- Usage Environment: Suitable for high-traffic restaurant or catering operations
- Handling: Robust ceramic withstands frequent handling and cleaning
What is a commercial ceramic plate?
A commercial ceramic plate is a durable, high-capacity dinnerware item designed for heavy industrial foodservice settings. Built from resilient ceramic material, it supports frequent microwaving, oven heating, and dishwashing, making it ideal for restaurants, buffets, or catering operations. The CAC China LV-21-G Las Vegas Plate measures 12 inches in diameter with a 1-1/2 inch height, optimized for durability and presentation in high-volume environments, suited for supporting consistent service in mid-volume restaurant or hospitality settings.
Top commercial plates for high-volume foodservice
Designed for demanding restaurant and catering applications, the CAC China LV-21-G is built with durable ceramic, supporting moderate workloads and extensive use. Its high-quality construction and oven-safe features make it well-suited for operation in institutional, buffet, and banquet kitchens, ensuring efficient workflows for large-scale food presentation and service.
- Operation Type — ideal for moderate throughput kitchens
- Kitchen Setting — suited for institutional, buffet, and catering environments
- Foodservice Category — excellent for ceramic plates in dining establishments
- Workload Qualifier — optimized for medium to high-volume service
- Use Case — supports large-scale food presentation and serving
Why Choose CAC China LV-21-G?
Compared to similar ceramic plates, the LV-21-G model offers superior durability with its high-quality ceramic composition and rolled edge design that enhances longevity and presentation quality. Its compatibility with oven, microwave, and dishwashing protocols streamlines daily kitchen operations. The green finish adds visual appeal while maintaining resilience against thermal and mechanical stresses, making it a restaurant-ready piece that improves efficiency and sanitation in busy foodservice settings.
- Self-contained design with high durability for commercial use
- Robust ceramic construction reduces chipping and thermal shock
- Optimized for quick cleaning and turnaround
- Designed for medium-volume restaurant and catering operations
- Consistent presentation in versatile professional settings