CAC China KUJP-6 6-1/4 Inch Julep Strainer with Perforated Bowl Stainless Steel - 240/Case
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- Perforated design enhances filtration efficiency
- Stainless steel construction ensures durability
- Optimized for high-volume cocktail filtering
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The CAC China KUJP-6 Julep Strainer is a professional-grade bar strainer designed for commercial foodservice and hospitality operations requiring durable and precise bar tools. Crafted from stainless steel, this 6-1/4" perforated bowl-shaped julep strainer offers excellent corrosion resistance and seamless performance. Its perforated design enhances straining efficiency, making it ideal for fine mesh filtering of cocktails, ensuring clarity and consistency in beverage presentation. This tool is engineered for high-volume bar environments, facilitating smooth workflow integration with standard bartender setups and easy cleaning routines for sanitation compliance. Its construction supports repeated use in professional settings, providing reliability and precision in beverage service.
The CAC China KUJP-6 Julep Strainer integrates a perforated stainless steel bowl with a bowl-shape design, facilitating effective straining of liquids in busy bar settings. Its sturdy stainless steel construction ensures long-term durability against frequent use and cleaning. The 6-1/4" length provides ample reach while maintaining maneuverability, ideal for filtering cocktails without disrupting flow. The perforations are precisely sized for efficient liquid passage, reducing clogging risk during repeated use. Designed for commercial bartenders, this strainer supports streamlined workflows in high-volume establishments, with an easy-to-clean surface that simplifies maintenance routines.
Ideal for establishments needing reliable, professional-grade bar tools for continuous beverage service.
The CAC China KUJP-6 Julep Strainer features a stainless steel construction with model number KUJP-6, designed for commercial bartending applications. It measures 6-1/4" in length, offering a perforated, bowl-shaped design optimized for efficient liquid filtration. Manufactured with durable, corrosion-resistant stainless steel, it withstands intense cleaning and frequent handling. This strainer is intended for high-volume beverage service environments, supporting rapid filtration with ease. Its surface finish supports sanitation standards and promotes long-term usability. The dishware is designed for straightforward disassembly for cleaning, with a weight suitable for professional use, ensuring stability during operation.
A commercial bar strainer is a professional-grade tool used in beverage preparation to filter liquids, typically cocktails, by removing ice, fruit pulp, herbs, or other solid ingredients. The CAC China KUJP-6 Julep Strainer is a standard example, featuring a perforated stainless steel bowl designed for high-volume bars, installed in standard cocktail stations to ensure clarity and quality in drink presentation. Its precise design supports efficient workflow and sanitation, making it suitable for busy hospitality environments requiring reliable filtration during continuous service.
Designed for professional bartenders, the CAC China KUJP-6 delivers a robust stainless steel build and efficient perforated filtering, ideal for high-volume cocktail service in busy bars and restaurants. Its sturdy construction and precise size make it a reliable choice for commercial kitchen equipment. This model supports streamlined workflows with durable, easy-to-clean features, suited for fast-paced beverage environments.
Why Choose CAC China KUJP-6 Julep Strainer? Its all-stainless steel construction ensures longevity and resistance to corrosion, making it suitable for demanding foodservice operations. The perforated bowl enhances filtration efficiency, reducing clogging during continuous use. Its ergonomic design and simple cleaning process support sanitation and operational speed. Moreover, the precise fit and durable build elevate standard bar tools, facilitating high-volume beverage production with consistent quality.
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