The CAC China FS1P-18C Food Storage Container is a durable, commercial-grade round polycarbonate vessel designed for precise food storage applications in professional kitchens. With an 18-quart capacity, it provides ample space for bulk ingredients, prepared foods, or ingredients in high-volume foodservice environments. Its stackable design optimizes storage efficiency, while its high heat and cold tolerance—from -40°F/-40°C to 210°F/99°C—ensures temperature stability during freezing, refrigeration, or hot hold. Constructed from BPA-free, impact-resistant polycarbonate, this container supports repeated dishwasher cleaning and withstands rigorous daily use without compromising clarity or integrity. Suitable for various food storage workflows, this product enhances operational consistency and sanitation standards across commercial kitchens, catering operations, and institutional foodservice setups.
Top CAC China FS1P-18C Features
The CAC China FS1P-18C food storage container offers high durability and operational versatility for commercial kitchens. Its impact-resistant polycarbonate ensures long-term structural integrity under frequent handling, while its heat and cold resistance facilitates seamless integration into cold storage and hot holding workflows. Its dishwasher and freezer safe features simplify cleaning and storage management for high-volume foodservice environments, making it ideal for bulk ingredient storage, prep stations, and refrigerated units.
- Capacity: 18 quarts suitable for bulk food storage
- Durability: Impact-resistant polycarbonate withstands commercial handling
- Ease of Maintenance: Dishwasher safe for quick cleaning cycles
- Temperature Resistance: Operates safely from -40°F to 210°F
- Stackable Design: Maximizes storage space efficiency in busy kitchens
Optimal for large-scale food storage, cold chain management, and prep areas requiring reliable containment.
CAC China FS1P-18C Technical Specs
The CAC China FS1P-18C Food Storage Container features a robust polycarbonate construction, with dimensions optimized for stacking and space-saving storage. It operates within a temperature range from -40°F/-40°C to 210°F/99°C, supporting cold storage, freezing, and hot holding workflows. Its impact-resistant and dishwasher-safe body ensures longevity and sanitation in high-turnover commercial kitchens. The container’s stackability and clarity enhance workflow organization and inventory visibility, while its NSF listing confirms suitability for food handling environments. The unit ships in cases of six, with a shipping time typically between 1 to 2 days, aligning with the demands of fast-paced foodservice operations. Its lightweight yet durable build reduces handling fatigue, making it ideal for frequent use in institutional kitchens, catering, and food processing facilities.
- Capacity: 18 quarts for large-volume ingredient storage
- Material: Polycarbonate for impact resistance and clarity
- Temperature Range: -40°F/-40°C to 210°F/99°C
- Dimensions: Designed for efficient stacking and storage
- Construction: High-grade, dishwasher and freezer safe polycarbonate
- Shipping: Packed 6 per case, ships within 1 to 2 days
What is a commercial food storage container?
A commercial food storage container is a durable, food-grade vessel used for storing ingredients, prepared foods, or portioned items in high-volume foodservice operations. These containers support temperature control, sanitation, and organization in workspaces such as cafeterias, catering kitchens, and institutional facilities. The CAC China FS1P-18C Food Storage Container provides a reliable, impact-resistant solution capable of withstanding extreme temperatures, frequent cleaning, and stacking, making it suitable for intensive food storage and workflow integration in busy commercial environments.
Top Food Storage Containers for Commercial Foodservice
Designed for high-capacity operations, the CAC China FS1P-18C Food Storage Container ensures robust storage, temperature resilience, and operational efficiency in busy kitchens. Manufactured by a trusted brand, it supports large-volume ingredient management and seamless workflow integration in institutional or restaurant settings.
- Operation Type — high-volume bulk storage in commercial kitchens
- Kitchen Setting — institutional, catering, or large restaurant prep areas
- Foodservice Category — food storage and ingredient containment
- Workload Qualification — moderate throughput demand
- Use Case — bulk ingredient storage and transportation
Why Choose CAC China FS1P-18C ?
Compared to similar storage options, the CAC China FS1P-18C stands out with its durable impact-resistant polycarbonate construction, high temperature tolerance, and stackable design that maximizes storage efficiency. Its clear body supports inventory management at a glance, while its dishwasher and freezer safe features minimize maintenance time. This model's robust build and precise sizing optimize high-volume food storage workflows, supporting sanitation and operational reliability in demanding foodservice environments.
- Compact footprint suited for space-constrained kitchens
- Impact-resistant polycarbonate resists cracking under frequent handling
- Temperature range supports hot, cold, and frozen storage
- Stackable design enhances storage organization
- Dishwasher safe for quick, high-pressure cleaning