CAC China EGD-12 16 Oz Egg Dish Oval Ceramic with 2 Handles Bone White

The CAC China EGD-12 Egg Dish 16 Oz. is a commercial-grade ceramic dish designed for precise presentation and durable performance in foodservice environments. Crafted from high-quality stoneware, this oval-shaped dish measures 12-1/4 inches in length, 10 inches in width, and 1-3/8 inches in height, offering a 16 oz. capacity suitable for eggs, appetizers, or side dishes. Its ergonomic oval form features two handles for secure handling, and it is fully safe for dishwasher, oven, and microwave use, making it an excellent choice for cafes, hotels, and restaurants focused on efficient workflow and high sanitation standards.

Top CAC China EGD-12 Features

The CAC China EGD-12 Egg Dish is optimized for commercial kitchen use with robust ceramic construction and ergonomic handles, facilitating ease of handling and cleaning. Its oven and microwave safe properties support versatile food preparation, while the dishwasher-safe design ensures simplified maintenance. The dish's precise dimensions accommodate standard portioning and plating workflows, enhancing operational efficiency in high-volume foodservice establishments.

• Durable ceramic material withstands frequent oven and microwave use
• Ergonomic oval design with handles ensures secure handling during service
• Dishwasher, oven, and microwave safe for versatile kitchen integration
• 16 oz. capacity supports consistent portion control in commercial settings
• Measures 12-1/4"L x 10"W x 1-3/8"H for standardized service and stacking

Ideal for high-volume egg and appetizer presentation in professional foodservice kitchens.

CAC China EGD-12 Technical Specs

The CAC China EGD-12 Egg Dish features a resilient ceramic construction finished in Bone White, with exact dimensions of 12-1/4 inches in length, 10 inches in width, and 1-3/8 inches in height. Weighing approximately 31 lbs per case, it offers a capacity of 16 oz., suitable for plated breakfast servings or appetizer dishes. The dish is microwave, oven, and dishwasher safe, supporting versatile kitchen workflows. Designed with precise tolerances for commercial use, it is compatible with standard foodservice operations, providing reliable performance in self-contained settings. Its smooth ceramic surface ensures easy cleaning and maintenance, and the handles facilitate safe handling during service and cleaning routines.

• Material: Ceramic with a Bone White finish for durability and aesthetics
• Dimensions: 12-1/4"L x 10"W x 1-3/8"H for compatibility with standard kitchen workflow
• Weight: 31 lbs per case to ensure stability during transport and handling
• Capacity: 16 oz. for portion consistency in food presentation
• Construction: Oven, microwave, and dishwasher safe for versatile use

Electrical Requirements: Not applicable

Material Safety: Compliant with commercial foodservice standards for ceramics

Temperature Resistance: Designed for safe use in standard oven and microwave temperatures

Cleaning & Maintenance: Smooth glazed surface for effortless cleaning, dishwasher safe

Storage & Handling: Stackable with handles for efficient storage and easy transport

What is a commercial egg dish?

A commercial egg dish is a professionally designed ceramic serving vessel intended for high-volume foodservice operations, such as restaurants or cafes. Featuring precise dimensions and durable materials, the CAC China EGD-12 Egg Dish is used for preparing, serving, and reheating eggs, appetizers, or small courses. It is installed in various foodservice settings like breakfast buffets and plated menus to support efficient workflow and presentation, making it ideal for hospitality and institutional environments.

Top ceramic egg dishes for high-volume foodservice operations

This ceramic egg dish with durable construction and ergonomic handles is built for reliable performance in professional kitchens, supporting efficient meal preparation and presentation. Designed for medium Workflow, it suits restaurants, hotels, and catering kitchens needing consistent portion control. CAC China EGD-12 is ideal for high-volume breakfast and appetizer service.

• Operation for high-volume restaurants or catered events
• Designed for compact commercial kitchen spaces
• Suitable for breakfast, brunch, or appetizer plating
• Supports moderate throughput foodservice workflows
• Optimized for quick handling and cleaning in busy settings

Why Choose CAC China EGD-12 ?

Compared to similar ceramic egg dishes, the CAC China EGD-12 offers superior durability, ergonomic design, and thermal resilience, enabling seamless integration into high-efficiency foodservice operations. Its oven, microwave, and dishwasher safe features reduce handling time and simplify cleanup, ensuring consistency in presentation and reliability in demanding commercial environments.

• Self-contained construction minimizes breakage risk in busy kitchens
• Enhanced thermal resistance for oven and microwave use
• Large capacity supports portion control in high-volume settings
• Ergonomic handles improve handling safety and workflow
• Bone White finish offers professional, clean presentation