The CAC China DSPT-1216B Fast Food and Cafeteria Tray is a durable rectangular polypropylene service tray designed for high-volume foodservice environments. Measuring 16 inches in length and 12 inches in width, this blue-colored tray is optimized for quick handling and easy sanitation. Engineered for commercial kitchens such as cafeterias, quick-service restaurants, and institutional dining, it provides a reliable platform for meal distribution. Its polypropylene construction ensures chemical resistance and structural integrity under rigorous daily use, making it suitable for stacking and repeated washing. The model DSPT-1216B offers a practical solution for efficient workflow management and service consistency in busy foodservice settings.
Top CAC China DSPT-1216B Features
This cafeteria tray combines high durability with functional design tailored for commercial foodservice operations. Constructed from polypropylene, it withstands frequent wash cycles and rough handling. Its rectangular shape facilitates efficient stacking and storage, reducing space requirements. The tray’s 16"L x 12"W dimensions make it versatile for serving multiple food portions, and the vibrant blue color enhances visibility and cleanliness. Ideal for fast-paced dining environments, it supports streamlined service workflows and easy maintenance.
- Robust polypropylene construction for daily durability
- Optimized for stacking and space efficiency
- Easy to clean, compatible with standard dishwashing routines
- Suitable for high-volume cafeterias and quick-service operations
- Size enables effective multi-meal service in compact kitchens
Designed for institutional and commercial foodservice venues requiring reliable, stackable trays for meal distribution.
CAC China DSPT-1216B Technical Specs
The CAC China DSPT-1216B cafeteria tray features a high-grade polypropylene construction with a rectangular shape measuring 16 inches in length and 12 inches in width. The tray's color is a durable blue finish, resistant to typical foodservice cleaning agents and thermal conditions within operating ranges. It is designed for steady stacking, supporting rapid loading and unloading in fast-paced settings. The tray’s lightweight yet sturdy form facilitates ergonomic handling, crucial for accommodating staff workflows. Its material complies with common food safety standards, ensuring safe consumption and easy sanitation. Overall, the model emphasizes durability, ease of maintenance, and space-efficient storage suitable for mid-volume institutional kitchens.
- Dimensions: 16" long x 12" wide x 0.25" thickness
- Material: Polypropylene for chemical and impact resistance
- Color: Blue exterior finish
- Construction & Finish: Thermoformed, smooth surface for easy cleaning
- Temperature Resistance: Suitable for standard sanitizing temperatures without warping
- Food Safety: Polypropylene material conforms to food contact standards
- Weight: Approximate lightweight design for efficient handling and stacking
- Dimensions: 16"L x 12"W with a 0.25" thickness
- Electrical requirements: Not applicable
- Cleaning method: Compatible with commercial dishwashers for rapid turnaround
- Installation: No special installation; flat stacking for space-saving storage
- Storage considerations: Stackable for added warehouse efficiency
- Usage environment: Suitable for cafeteria, fast-food, and institutional dining
- Handling: Light weight and ergonomic design simplifies manual handling by staff
What is a commercial cafeteria tray?
A commercial cafeteria tray is a durable, lightweight foodservice item designed for serving meals in high-volume settings such as cafeterias, cafeterias, and institutional kitchens. Made from impact-resistant polypropylene, these trays often feature standardized dimensions—like the CAC China DSPT-1216B's 16-inch by 12-inch size—to facilitate efficient meal distribution and reliable handling. They are constructed to withstand frequent cleaning, stacking, and use in fast-paced environments, supporting streamlined workflows and sanitation standards. Suitable for various food presentation needs, they are essential for mid-volume institutional eating facilities and quick-service operations where durability and practicality are priorities.
Top Commercial Cafeteria Trays for Foodservice Settings
Constructed for reliable performance in busy cafeterias and quick-service environments, the CAC China DSPT-1216B cafeteria tray offers durable polypropylene build, ergonomic handling, and a compact footprint for space-efficient service in institutional and foodservice kitchens.
- Operation Type — moderate throughput in institutional dining
- Kitchen Type — compact commercial cafeterias and quick-service outlets
- Foodservice Category — school cafeterias and institutional dining
- Workload Qualifier — steady daily use with high cycle frequency
- Use Case — efficient meal service and stacking in fast-paced settings
Why Choose CAC China DSPT-1216B ?
The CAC China DSPT-1216B stands out among cafeteria trays for its impact-resistant polypropylene construction, ergonomic design, and space-efficient stacking capabilities. Its vibrant blue color supports visual cleanliness and menu presentation. Designed specifically for medium-volume foodservice environments, it enhances operational efficiency and sanitation, reducing handling time and waste. Its durable build ensures long-term usefulness, making it a reliable choice for institutional and quick-service kitchens seeking high performance in a compact form factor.
- Enhanced durability with impact-resistant polypropylene material
- Optimized for space-saving stacking and storage
- Ergonomic handling reduces staff fatigue
- Designed for consistent performance in high-turnaround environments
- Color fastness and chemical resistance facilitate easy sanitation
