The CAC China CBKR-10C Culinary/Breading Basket is a professional-grade 10-inch diameter round fry basket designed specifically for commercial foodservice applications. Crafted with nickel-plated construction and featuring a durable coarse mesh, this basket ensures efficient handling of breaded and battered foods during frying processes. The non-stick coating facilitates easy cleaning and minimizes food residue adherence. Ideal for use in commercial kitchens, catering operations, and high-volume frying setups, this basket offers precise dimensions and robust materials suitable for demanding environments, with a mesh type optimized for culinary and breading applications. The product's technical specifications include a 10-inch diameter mesh with a length range of 9 to 12 inches, making it compatible with standard fryers and baskets in commercial settings.
Top CAC China CBKR-10C Features
This fry basket's coarse mesh design enhances drainage and cook-through efficiency, while its nickel-plated and non-stick coated surface offers superior corrosion resistance and simplifies maintenance. Engineered for repeated commercial use, the basket withstands high temperatures and rigorous cleaning routines. Its round shape and durable materials make it suitable for high-traffic foodservice operations, including fry stations and breading lines, promoting efficient workflow and consistent product quality.
- High-performance coarse mesh facilitates rapid drainage and even frying
- Nickel-plated construction ensures corrosion resistance in commercial kitchens
- Non-stick coating simplifies cleaning and reduces residue buildup
- Robust materials withstand heavy daily use in high-volume foodservice settings
- Precisely engineered dimensions for compatibility with standard fryers and baskets
Designed for commercial fry stations and breading workflows requiring reliable and easy-to-maintain fry baskets.
CAC China CBKR-10C Technical Specs
The CAC China CBKR-10C fry basket features a nickel-plated, stainless steel construction with a durable non-stick coating, offering reliable performance for demanding kitchens. The round shape accommodates a 10-inch diameter, with mesh type specified as coarse mesh. It is suitable for high-heat environments, operating safely within standard frying temperature ranges. Its dimensions include a length ranging from 9 to 12 inches, designed for compatibility with common commercial fryers. The basket is available unpackaged for individual use and is shipped in cases of 36 units, making it well-suited for high-volume foodservice operations. The material's corrosion resistance and ease of cleaning contribute to operational efficiency in busy restaurant settings.
- Mesh Type: Coarse mesh for optimal drainage and rapid cooking
- Material: Nickel-plated stainless steel for durability and corrosion resistance
- Dimensions: 10" diameter, 9-12" length range
- Construction: Non-stick coated with nickel-plated finish for easy cleaning
- Packaging: Packed with 36 units per case for high-volume use
What is a commercial fry basket ?
A commercial fry basket is a heavy-duty utensil used in professional kitchens to facilitate the frying process. It is typically made of stainless steel or nickel-plated materials, with a mesh design that allows hot oil to circulate freely around the food. These baskets are designed to fit standard fryers and enhance operational efficiency by enabling easy food handling, draining, and cleaning. The CAC China CBKR-10C fry basket, specifically, is a 10-inch diameter round basket with coarse mesh and a non-stick coating, installed in high-volume frying stations, making it suitable for breading, frying, and cooking tasks in restaurants, catering, and other foodservice venues where durability and performance are paramount. It is ideal for those requiring consistent results in fast-paced commercial environments.
Top commercial fry baskets for high-volume foodservice operations
Designed for efficient frying workflows, the CAC China CBKR-10C fry basket offers durable nickel-plated construction with coarse mesh for effective drainage, suited for medium-volume restaurant frying stations. CAC China CBKR-10C is optimized for breading and fry operations, providing reliable performance and easy maintenance in demanding commercial kitchens.
- Operation type — high-capacity fry stations
- Kitchen setting — busy commercial kitchens
- Foodservice category — restaurant fry lines
- Workload qualifier — moderate throughput
- Use case — breaded food frying and draining
Why Choose CAC China CBKR-10C ?
Offering a robust nickel-plated construction combined with a non-stick coating, the CAC China CBKR-10C fry basket provides enhanced corrosion resistance and easy cleaning compared to standard models. Its durable coarse mesh setup simplifies drainage and cooking uniformity, making it well-suited for high-volume commercial fry stations. The ergonomic design maximizes workflow efficiency, reducing downtime during busy service periods and ensuring consistent food quality in demanding environments.
- Compared to plastic or less durable baskets, it excels in high-heat environments
- Its nickel-plated finish resists corrosion better than standard steel baskets
- Designed for quick cleaning, reducing labor and sanitation time
- Precisely sized for compatibility with most commercial fryers
- Built to withstand daily rigorous commercial use
