The CAC China CAS-9 Casserole is a professional-grade ceramic foodservice vessel designed for durable and versatile use in commercial kitchens. With a capacity of 10 ounces and measuring 6-3/8 inches in length, 5 inches in width, and 1-7/8 inches in height, this oval casserole features integrated handles for ease of handling and transportation. Crafted from high-quality stoneware, it ensures heat retention and withstands oven, microwave, and dishwasher cycles, making it suitable for prepared food presentation and serving applications in a variety of foodservice environments.
Top CAC China CAS-9 Features
The CAC China CAS-9 casserole dish offers precise heat distribution through its durable ceramic body, ensuring consistent baking and serving quality in commercial settings. Built with heavy-duty stoneware, it resists chipping and thermal shock, facilitating long-term usage. Its dishwasher-safe design simplifies cleaning routines, while the ergonomic handles improve maneuverability during busy service. Ideal for hot holding, meal prep, and presentation, the vessel seamlessly integrates into standard oven and microwave workflows, providing a reliable solution for foodservice professionals.
- Capacity: 10 oz. volume suitable for single servings and garnishes
- Material Type: High-grade ceramic stoneware for durability and heat retention
- Ease-of-Use: Handles facilitate quick handling in active kitchen environments
- Maintenance: Dishwasher-safe for efficient cleaning and sanitation
- Application: Compatible with oven, microwave, and commercial dishwashers for versatile use
Designed for food preparation and presentation in institutional and restaurant settings
CAC China CAS-9 Technical Specs
The CAC China CAS-9 casserole features a ceramic construction with a size of 6-3/8 inches long by 5 inches wide by 1-7/8 inches high and weighs 24 pounds per case. It is microwavable and oven-safe, supporting temperatures up to typical oven operating ranges. The product operates independently without electrical requirements, with a robust ceramic body that resists thermal shock and offers long-lasting performance. Its natural Bone White finish enhances presentation, while the food-safe ceramic ensures easy cleaning and maintenance. This unit is configured for medium-volume foodservice operations such as meal plating and hot holding, with dimensions optimized for stacking and storage in busy kitchens.
- Dimensions: 6-3/8" L x 5" W x 1-7/8" H; weighs 24 lbs each case
- Material: Constructed from durable ceramic stoneware with a Bone White finish
- Temperature Tolerance: Suitable for oven and microwave usage, safe for typical commercial kitchen temperatures
- Cleaning: Dishwasher compatible for quick sanitation cycles
- Installation Requirements: No electrical hookup needed; designed for stable placement on oven or serving surfaces
- Electrical Compatibility: No electrical requirements
- Construction: Ceramic with high thermal shock resistance
- Usage Setup: Fits standard oven and microwave environments with standard clearance for handles
- Storage: Easily stackable with handles for efficient space management
- Durability: Withstands regular dishwasher cleaning and thermal cycling
What is a commercial casserole dish?
A commercial casserole dish is a heavy-duty, high-temperature resistant foodservice vessel designed for baking, serving, and holding meals in professional culinary environments. Made from durable ceramics, these dishes are built to withstand frequent use in ovens, microwaves, and dishwashers. The product, such as the CAC China CAS-9 Casserole, is ideal for meal presentation, portioning, and hot holding in restaurants, catering, and institutional kitchens, supporting consistent quality and operational efficiency in moderate workload foodservice settings.
Top Ceramic Casseroles for Moderate-Volume Foodservice
Built with robust ceramic construction, CAC China’s CAS-9 caters to medium-demand kitchens, providing reliable heat retention and ease of handling. Its ergonomic handles and oven-safe integrity make it ideal for hot preparation, baking, and serving in various hospitality environments. This product model suits mid-volume catering, hospital, and restaurant service, ensuring durability and consistent performance during operation.
- Operational in medium-volume kitchen workflows
- Designed for compact commercial dining spaces
- Suitable for casserole, baking, and presentation tasks
- Supports moderate throughput with durable ceramic construction
- Ideal for food presentation and hot holding applications
Why Choose CAC China CAS-9?
Designed for durability and versatility, the CAC China CAS-9 offers a ceramic body that resists chipping and thermal shock, unlike many competitor models. Its oven, microwave, and dishwasher safety streamline kitchen workflows, enhancing sanitation and handling efficiency. The integrated handles provide secure grip during service, while the Bone White finish ensures an attractive presentation for serving and display in commercial settings, making it a reliable choice for medium-volume operations.
- More durable ceramic with thermal shock resistance
- Compact footprint with sturdy handle design
- Oven and microwave-safe for diverse workflows
- Prevents chipping and cracking over long-term use
- Supports efficient cleaning with dishwasher compatibility
