The CAC China CAS-12 Casserole is a 12-ounce oval ceramic foodservice dish designed for commercial kitchens. Crafted from durable stoneware, this casserole measures 7-1/4 inches in length, 5-3/4 inches in width, and 2 inches in height, featuring integrated handles for ergonomic handling. Its compatibility with dishwasher, oven, and microwave makes it suitable for a variety of food preparation and serving applications in professional culinary environments. The high-temperature resistance and resilient ceramic construction ensure longevity in high-turnover settings, while the precise 12 oz. capacity supports portion control and consistent presentation in hospitality and institutional foodservice operations.
Top CAC China CAS-12 Features
The CAC China CAS-12 casserole offers commercial-grade durability with ceramic construction, designed for repeated oven, microwave, and dishwasher use. Its oval shape with handles facilitates safe handling and versatile serving, suitable for mid-volume restaurant menus and catering. The dish’s precise 12 oz. capacity ensures portion consistency, and its resilient ceramic material withstands frequent thermal cycles, making it ideal for busy foodservice settings.
- High durability ceramic construction for commercial use
- Oven, microwave, and dishwasher safe for versatile workflows
- Ergonomic handles for easy transport and serving
- Precise 12 oz. capacity supports portion control
- Oval shape enhances presentation and ease of use in service lines
Ideal for portioning, baking, and serving in professional kitchens requiring reliable ceramic ware.
CAC China CAS-12 Technical Specs
The CAC China CAS-12 ceramic casserole dish is engineered to meet demanding foodservice standards, featuring a size of 7-1/4 inches in length, 5-3/4 inches in width, and 2 inches in height, with a weight of approximately 20 lbs per case. It is constructed from food-safe ceramic, ensuring resistance to thermal shock and chipping. The dish is compatible with microwave, oven, and commercial dishwasher operation, supporting high-temperature cycles with a maximum safe temperature exceeding typical baking requirements. The ceramic material is designed for easy cleaning and maintenance, with no special disassembly needed, and the handles are integrated to withstand heavy use. Its sturdy build and precise dimensions make it suitable for serving and holding hot dishes in a professional environment.
- Electrical Compatibility: Not applicable; ceramic dish for heat application
- Size: 7-1/4"L x 5-3/4"W x 2"H
- Material Type: Durable ceramic stoneware
- Color: Bone White finish
- Temperature Resistance: Suitable for oven and microwave up to safe operating limits
- Cleaning & Maintenance: Dishwasher safe with smooth glazed surface, no disassembly required
- Storage Compatibility: Fits standard foodservice shelving and lidded stacking
- Usage Compatibility: Oven, microwave, and commercial dishwasher compatible for busy service lines
- Weight: 20 lbs per case
- Construction & Finish: Ceramic with bone white exterior
- Proper clearance: Ensure sufficient space for handling and airflow during cleaning
- Thermal shock management: Use with compatible heat sources to prevent cracking
- Dishwasher load capacity: Supports stacking for efficient cleaning cycles
- Oven placement: Place on stable racks, avoiding thermal extremes beyond rated temperature
- Storage arrangement: Store in dry, ventilated cabinets to maintain integrity
What is a commercial casserole dish?
A commercial casserole dish is a durable foodservice vessel designed for baking, serving, and portioning hot dishes in high-volume settings. Made from heat-resistant materials like ceramic or stoneware, it supports safe oven, microwave, and dishwasher operation. The CAC China CAS-12 Casserole, with its oval shape, handles, and 12 oz. capacity, is installed in restaurant and catering environments for streamlined food preparation and presentation, especially suited for medium-volume applications requiring reliable ceramic ware.
Top Ceramic Casseroles for Foodservice Operations
Top ceramic casserole dishes provide robust build quality, precise dimensions, and multi-functionality for medium-volume kitchens. CAC China CAS-12 offers durable ceramic construction, oven and dishwasher compatibility, and functional handles, perfect for professional foodservice environments requiring reliable bakeware and serving options. Its design is optimized for consistent portion control and efficient workflow in busy culinary settings.
- Operation Type — suitable for moderate kitchen throughput
- Kitchen Type — ideal for compact commercial spaces
- Foodservice Category — suitable for restaurant and catering use
- Workload Qualifier — supports medium workload demands
- Use Case — effective for baking, serving, and portioning hot dishes
Why Choose CAC China CAS-12 ?
The CAC China CAS-12 casserole distinguishes itself through its high-quality ceramic build, ergonomic handles, and versatile heat compatibility, providing a reliable solution for professional kitchens. Its sturdy construction and exact dimensions optimize workflow efficiency, while the bone white finish complements various service styles. This model offers a practical balance of durability and functionality unmatched by standard ceramic bakeware.
- Compact footprint: Fits seamlessly into standard foodservice shelving
- Enhanced durability: Resistant to chipping and thermal shock
- Ergonomic handles: Facilitates safe handling and transport
- Versatile for multiple uses: Baking, serving, and portioning applications
- High-temperature tolerance: Supports oven and microwave operation efficiently
