The CAC China BLU-9 Blue Line Plate is a professional-grade ceramic dinnerware piece designed for commercial foodservice environments. It features a 9-3/4-inch diameter round construction with a 1-inch height, suitable for high-volume dining, catering, and institutional kitchens. Crafted from durable ceramic material, it offers a rolled edge finish, ensuring both aesthetic appeal and longevity. This plate is dishwasher, oven, and microwave safe, making it an efficient choice for multi-purpose use in busy culinary settings. The BLU-9 model from CAC China combines functional design with technical specifications optimized for commercial service, supporting reliable performance and ease of maintenance in hospitality and institutional food operations.
Top CAC China BLU-9 Features
The CAC China BLU-9 Blue Line Plate is engineered for high-demand commercial kitchens, providing robustness through its ceramic construction. Its large 9-3/4-inch round design with rolled edges ensures optimal stacking and stability during service. The dishwasher, oven, and microwave compatibility facilitates seamless workflow integration, reducing handling time. Its durable material grants resistance to thermal shocks and wear, ideal for continuous use in cafeteria, hotel, and restaurant settings. Designed for professional operation, this plate supports efficient cleaning and versatile food presentation.
- Durable ceramic construction withstands heavy daily use
- Large 9-3/4-inch diameter fits generous servings
- Rolled edge enhances stackability and handling
- Oven, microwave, and dishwasher safe for operational efficiency
- Supports high-volume service in institutional kitchens
Ideal for cafeteria, buffet, and institutional dining where durability and presentation matter
BLU-9 Technical Specs
The CAC China BLU-9 Blue Line Plate features a ceramic construction with a size of 9.750 inches in diameter and a height of 1 inch. It incorporates a rolled edge design to facilitate stacking and handling in high-turnover settings. The plate weighs approximately 45 lbs per case, packed with two dozen pieces per case for bulk storage and distribution. It is compatible with standard commercial dishwashing equipment and can withstand oven and microwave exposure without degradation. The material complies with typical food safety standards, offering resistance to thermal shocks and repeated cleaning cycles. Its classic blue band and white ceramic finish provide an attractive presentation suitable for various dining environments. The plate is non-certified but features high durability, non-porous ceramic surface, and easy maintenance, making it ideal for bustling kitchens requiring reliable tableware performance.
- Electrical Requirements: Not applicable
- Material: Ceramic
- Dimensions: 9.75 inches diameter x 1 inch height
- Weight: 45 lbs per case (2 dozen plates)
- Finish: White with Blue Band
- Temperature Resistance: Oven, microwave, dishwasher safe
- Food Safety: Ceramic material, easy to clean, non-porous surface
- Ensure clearance for stacking and cleaning in busy dish areas
- Use with compatible oven and microwave units for efficient service
- Maintain proper airflow in storage racks to prevent chipping
- Handle with care to preserve rolled edge integrity during transport
- Bulk-packaged for streamlined distribution in commercial operations
What is a commercial plate ?
A commercial plate is a durable, high-capacity dinnerware piece designed for frequent use in foodservice establishments such as restaurants, cafeterias, and catering operations. The CAC China BLU-9 Blue Line Plate is a 9-3/4-inch round ceramic plate with a rolled edge, engineered for intensive daily use. It is suitable for serving main courses and presentation in high-volume environments, capable of withstanding oven, microwave, and dishwasher conditions. Installed in institutional and hospitality kitchens, this plate supports efficient meal service and consistent presentation, making it an ideal choice for mid-volume restaurant service and institutional dining facilities.
Top commercial ceramic plates for institutional dining environments
Built for durability and reliable performance, the CAC China BLU-9 BLU-9 is ideal for institutional kitchens requiring resilient, restaurant-ready ceramic dinnerware for moderate throughput foodservice settings.
- Operation type — catering and institutional kitchens
- Kitchen type — compact commercial spaces
- Foodservice category — cafeteria and cafeteria-style dining
- Workload qualifier — moderate throughput in high-demand environments
- Use case — meal plating and presentation in busy dining halls
Why Choose CAC China BLU-9 Blue Line Plate
Designed for professional foodservice, the CAC China BLU-9 offers a robust ceramic body with a classic aesthetic. Its oven, microwave, and dishwasher safe features support seamless workflow, while the rolled edge design improves stacking stability. Compared to similar models, it provides superior durability, effortless cleaning, and a consistent blue-and-white presentation, making it a preferred choice for commercial kitchens aiming for longevity and high presentation standards.
- Enhanced durability with high-quality ceramic material
- Optimized for large-volume dishware handling and stacking
- Supports efficient workflow with oven and microwave compatibility
- Bulk packaging reduces handling time in high-turnover environments
- Resistant to thermal shocks and everyday wear for extended lifespan
