The CAC China AMFP-12 Muffin Pan is a professional-grade baking vessel designed for commercial foodservice applications. Measuring 35-3/4 inches by 27-1/4 inches, it features (12) 3.5 oz. cups constructed from high-quality aluminum engineered for corrosion and wear resistance. Ideal for bakery, catering, and catering prep environments, this muffin pan ensures uniform heat distribution and durability during repeated use, making it suitable for high-volume production lines requiring consistent results.
Top CAC China AMFP-12 Features
The CAC China AMFP-12 Muffin Pan delivers precision baking with corrosion-resistant aluminum construction, facilitating even heat transfer across all cups. Its large format supports high-efficiency production, and the durable material simplifies cleaning. Designed for commercial kitchens, it accommodates multiple muffin batches simultaneously, optimizing workflow in busy bakery or catering settings.
- Durable aluminum construction ensures long-lasting wear resistance in high-demand environments
- 35-3/4" x 27-1/4" size supports large batch baking and efficient production flow
- Corrosion and wear-resistant material minimizes maintenance and extends lifespan
- 12 cup capacity of 3.5 oz. each optimal for consistent portioning in commercial baking
- Uncoated finish allows easy cleaning and compatibility with various cleaning routines
Designed for commercial bakery or catering operations requiring reliable performance and large batch capacities.
AMFP-12 Technical Specs
The CAC China AMFP-12 Muffin Pan is a robust, uncoated aluminum unit built for intensive use, measuring 35-3/4 inches by 27-1/4 inches, with a weight designed for stability during operation. It operates without electrical requirements or cooling systems, making it suitable for placement in standard commercial kitchen configurations. The pan's high-grade aluminum ensures efficient thermal conductivity for uniform baking, supporting high-volume production of muffins or similar baked goods. Its construction allows for straightforward cleaning, compatible with standard commercial dishwashing protocols, and resistant to corrosion. The pan's dimensions accommodate large batch outputs, supporting consistent portioning and workflow integration in bakery, catering, or institutional foodservice environments.
- Material: Aluminum with corrosion and wear resistance
- Dimensions: 35-3/4" x 27-1/4"
- Capacity: (12) 3.5 oz. cups per batch
- Operating Range: Suitable for baking at standard oven temperatures
- Cleaning: Easy to clean with standard commercial cleaning routines
What is a commercial muffin pan
A commercial muffin pan is a heavy-duty baking tray designed for high-volume production of muffins or similar items. Made from durable materials like aluminum, it typically features multiple cups—here, twelve of 3.5 oz. capacity—arranged for efficient batch baking in bakery, catering, or institutional kitchens. The CAC China AMFP-12 muffin pan, with its large dimensions and corrosion-resistant construction, is installed in commercial ovens to support consistent, high-quality baked goods, making it ideal for bakery operators and large-scale foodservice providers focused on volume output.
Top Muffin Pans for Commercial Foodservice Settings
Designed for medium-volume bakery and catering workflows, the CAC China AMFP-12 offers reliable, large-capacity baking with corrosion-resistant aluminum, making it ideal for bakery production, catering, and institutional kitchens. Its durable design ensures longevity and efficiency in high-demand operations, supporting consistent portioning and workflow integration.
- Operation Type — suitable for bakery and catering kitchens
- Kitchen Setting — optimized for commercial bakery or large-scale food prep
- Foodservice Category — tailored for muffin, cupcake, and baked good production
- Workload Qualifier — supports moderate throughput in busy environments
- Use Case — ideal for large batch baking and production line efficiency
Why Choose CAC China AMFP-12 Muffin Pan
Choosing the CAC China AMFP-12 Muffin Pan offers a combination of sturdy aluminum construction, large-capacity design, and corrosion resistance that surpass many standard pans. Its size and durability facilitate high-volume baking, improve workflow efficiency, and deliver consistent results, making it a standout piece of commercial kitchen equipment that supports demanding foodservice operations.
- Self-contained large-format design simplifies high-volume baking
- Constructed from lightweight yet durable aluminum enhances operational efficiency
- Large 35-3/4" x 27-1/4" footprint for batch processing
- Corrosion-resistant material ensures longevity in busy kitchen environments
- Uncoated surface supports easy cleaning and maintenance routines
