The CAC China AICS-24 Ice Cream Dipper is a commercial-grade stainless steel utensil designed specifically for precise portioning in foodservice applications. This 1.5oz, size #24 scoop features a heat conductive aluminum handle to facilitate efficient ice cream serving in busy operations. Ideal for high-volume restaurants, cafeterias, and dessert stations, this product ensures consistent portion control and durability under frequent use, making it an essential tool for professional kitchen environments. Its precise capacity and ergonomic design support efficient workflow and sanitary cleaning protocols.
Top CAC China AICS-24 Features
This ice cream scoop is engineered for commercial foodservice environments, combining aluminum construction and a heat conductive handle for quick serving. It provides precise 1.5-ounce portions, ensures durability with corrosion-resistant materials, and allows easy maintenance through dishwasher-safe components. Its ergonomic handle reduces hand fatigue during extended use, making it suitable for continuous operation in high-volume settings. Designed for quick, accurate portioning, it integrates seamlessly into dessert prep workflows.
- Efficient portioning: 1.5oz capacity for consistent servings
- Durable construction: Aluminum material resists corrosion in commercial kitchens
- Heat conductive handle: Facilitates quick scooping by reducing sticking
- Ergonomic design: Easy to grip during extended use
- Dishwasher safe: Simplifies cleaning and sanitation routines
Perfect for high-volume ice cream service and dessert preparation.
CAC China AICS-24 Technical Specs
The CAC China AICS-24 ice cream scoop features a stainless steel construction with an aluminum handle, designed to withstand rigorous commercial usage. It operates without requiring electrical power and is best suited for manual portioning in busy kitchen environments. The scoop's aluminum handle offers superior heat conduction, enabling quick, consistent serving with reduced sticking. It has a capacity of 1.5 ounces and a size #24, making it ideal for precise portion control. The product's dimensions are optimized for ergonomic handling, while its corrosion-resistant finish ensures longevity. The scoop supports routine cleaning through standard dishwasher protocols and is compatible with various storage options to optimize space in commercial kitchens. It is designed with food safety standards in mind, ensuring safe contact with food products, and operates efficiently within typical kitchen temperature ranges.
- Electrical Requirements: None (manual operation)
- Material: Aluminum handle with stainless steel scoop
- Capacity: 1.5oz (size #24)
- Dimensions: Approx. 8 inches length (handle included)
- Cleaning & Maintenance: Dishwasher safe, easy to disassemble for thorough cleaning
- Usage Environment: Suitable for freezer or refrigerated storage
What is a commercial ice cream dipper?
A commercial ice cream dipper is a precision-handling utensil used in foodservice settings to serve uniform portions of ice cream or similar frozen desserts. Constructed from durable materials such as stainless steel and aluminum, these scoops are designed for frequent, heavy-duty use in cafes, restaurants, and dessert stations. The CAC China AICS-24 ice cream scoop offers a 1.5oz portion capacity with a heat-conductive handle, optimized for efficient operation in fast-paced environments. Typically installed in ice cream stations and dessert prep areas, it ensures consistent presentation and portion control in mid-volume service situations, supporting efficient workflow and sanitation standards.
Top Ice Cream Dippers for Foodservice Environments
Designed for medium workloads, the CAC China AICS-24 delivers precise 1.5oz portions with durable aluminum and ergonomic handling, ideal for dessert stations in busy restaurants. The AICS-24 by CAC China is built for reliable, repeated use in commercial kitchens and dessert prep areas, ensuring accurate portions in mid-volume foodservice settings.
- Medium workload — suitable for cafés and dessert stations
- Compact footprint — streamlined design for efficient storage
- Commercial foodservice — durable aluminum and stainless steel
- Food prep — precise 1.5oz serving size for consistent presentation
- Manual operation — ergonomic handle supports extended use
Why Choose CAC China AICS-24
Choosing the CAC China AICS-24 ice cream scoop provides a lightweight, corrosion-resistant tool engineered for consistent, portioned servings. Its heat-conductive aluminum handle reduces sticking and effort during busy hours, while its durable construction ensures longevity compared to competitors. Compact, restaurant-ready, and designed for easy cleaning, this scoop enhances workflow and sanitation in commercial kitchens, supporting high-volume dessert service.
- Self-contained design with durable aluminum handle
- Lightweight, rust-resistant for long-term use
- Optimized for quick, accurate portioning
- Compact footprint for efficient storage
- Built for continuous commercial operation
