CAC China A9SA-3-1 1.5 Qt Tapered Saucepan Aluminum with Riveted Handle - 12/Case

The CAC China A9SA-3-1 Saucepan is a professional-grade commercial cookware piece designed for precise and durable food preparation in foodservice environments. With a 1.5-quart capacity, this tapered aluminum sauce pan measures 5-7/8" in diameter by 4" in height, offering optimal heat conduction and uniform cooking. Its 3mm thick construction ensures strength and longevity, suitable for high-volume usage on professional ranges, with riveted handles providing secure handling during vigorous workflows. Designed without a cover, this sauce pan is ideal for tasks requiring quick evaporation or reduction, and its NSF listing confirms compliance with rigorous sanitation standards for commercial kitchens.

Top CAC China A9SA-3-1 Features

This sauce pan boasts a tapered, standard style with aluminum construction for excellent heat response. Its riveted handle facilitates ease of use and cleaning, while the thicker rim, bottom, and handles enhance durability against frequent use. Specifically suited for saucing, simmering, and reducing in busy food prep stations, it integrates seamlessly into countertop cooking workflows. The 3mm thickness provides resistance to warping, supporting consistent performance during high-demand operations. Its dimensions ensure compatibility with typical stove tops and commercial cookware racks, making it a reliable choice for moderate throughput foodservice settings.

• Capacity: 1.5 quarts for versatile cooking tasks
• Material: Durable aluminum with corrosion-resistant riveted handles
• Construction: 3mm thick body for longevity in commercial environments
• Design: Tapered form with thicker rim and base for stability and heat distribution
• Ease of Maintenance: Simplifies cleaning with smooth aluminum surface and disassembly-ready handles

Ideal for food prep stations needing consistent, reliable saucepans with quick heating and easy handling.

CAC China A9SA-3-1 Technical Specs

The CAC China A9SA-3-1 Saucepan features a 1.5-quart capacity, fabricated from high-grade aluminum with a 3mm wall thickness. Its dimensions include a diameter of 5-7/8" and a height of 4", designed to fit standard stove tops and prep areas. The unit operates without electrical requirements, relying solely on conventional gas or electric heat sources, and it withstands typical operating temperatures suitable for simmering and reduction. Constructed with a corrosion-resistant aluminum body and riveted handles for durability, it has a uniform surface for easy cleaning and sanitation, compatible with standard commercial cleaning routines. This model is available in a natural aluminum finish, supporting clean, efficient workflows while providing long-term performance in busy kitchens.

• Capacity: 1.5 quarts
• Material: Aluminum with 3mm thickness
• Dimensions: 5-7/8" diameter x 4" height
• Construction: Tapered style with a thicker rim and base
• Temperature Range: Suitable for standard stovetop temperatures
• Handles: Riveted for secure grip and durability
• Cleaning: Smooth surface for easy sanitation and maintenance
• Certification: NSF approved

• Electrical Compatibility: None required for operation
• Build: Heavy-duty aluminum for high-temperature resilience
• Usage Area: Ideal for saucing, simmering, and reduction tasks
• Installation: Compatible with standard commercial stove tops
• Maintenance: Suitable for routine cleaning and sanitizing processes

What is a commercial sauce pan?

A commercial sauce pan is a professional-grade cooking vessel designed for precise heating and cooking in foodservice settings. It typically features durable materials such as aluminum or stainless steel, with capacity measurements suitable for high-volume preparation. The CAC China A9SA-3-1 Saucepan is an example, equipped with a 1.5-quart capacity, tapered shape, and a 3mm thick aluminum body, installed on standard ranges for tasks like simmering, reduction, and sauce preparation. It is used in professional kitchens including restaurants, cafeterias, and catering operations where durability, uniform heat distribution, and sanitation are critical for efficient workflow and product consistency.

Top Sauce Pans for Moderate-Volume Foodservice Settings

Designed for moderate throughput kitchens, the CAC China A9SA-3-1 sauce pan provides high durability, precise heat conduction, and compatibility with typical commercial ranges, making it ideal for sauce preparation and reduction tasks in restaurant or cafeteria environments. CAC China A9SA-3-1 ensures reliable operation with its thick aluminum construction and practical dimensions, supporting consistent culinary results and efficient workflows.

• Operation Type — Suitable for typical restaurant and catering kitchens
• Kitchen Setting — Fits compact commercial food prep areas
• Foodservice Category — Ideal for saucing and simmering in professional kitchens
• Workload Qualifier — Supports moderate throughput applications
• Use Case — Efficient for sauce reduction and simmering operations

Why Choose CAC China A9SA-3-1?

Compared to other commercial saucepans, the CAC China A9SA-3-1 offers a combination of robust aluminum construction, high durability, and precise dimensions suited for moderate-volume food preparation. Its tapered design provides quick heat response, while riveted handles ensure long-term strength and safety. The absence of a cover allows for rapid evaporation, ideal for reduction tasks, and NSF approval guarantees sanitation compliance. This model enhances workflow efficiency and product consistency without sacrificing durability or ease of maintenance.

• Features a thick 3mm aluminum build for long-lasting use
• Optimized dimensions for versatile stovetop compatibility
• Riveted handles support secure handling in busy kitchens
• Designed specifically for moderate-volume sauce preparations
• Uncovered design facilitates quick evaporation and reduction