The CAC China 666-32-BLK Japanese Style Sauce Dish is a commercial-grade ceramic dish designed for precise presentation of condiments, sauces, or small side offerings in professional foodservice environments. Measuring 3-1/4 inches in length, 2-1/2 inches in width, and 1 inch in height, this rectangular sauce dish combines durability with a sleek non-glare glaze. Crafted from high-quality stoneware, it is fully microwave, oven, and dishwasher safe, ensuring ease of use and effective cleaning. Its technical specifications make it suitable for high-volume kitchens seeking reliable, restaurant-quality sauce presentation solutions with consistent performance.
Top CAC China 666-32-BLK Features
The CAC China 666-32-BLK Japanese Style Sauce Dish offers robust durability through its ceramic construction, designed to withstand daily commercial use. Its non-glare glaze reduces glare during service, enhancing presentation. The dish’s dimensions optimize portion control for sauces and small accompaniments, fitting seamlessly into various kitchen workflows. Efficient cleaning with dishwasher compatibility and oven/microwave safety supports high-volume operations, making it ideal for fast-paced foodservice settings. Its precise size and build facilitate streamlined plating and portion consistency in busy kitchens.
- Functionality: Perfect for precise sauce and condiment service in commercial kitchens
- Material Durability: Made from high-quality stoneware ceramic for longevity and resistance to chipping
- Ease of Maintenance: Fully dishwasher, oven, and microwave safe simplifies cleaning and reheating processes
- Application Fit: Ideal for sauce stations, condiment service, and side dish presentation
- Workflow Benefit: Compact size supports efficient plating and quick portioning during service
Suitable for restaurant sauce stations and catering service where durability and presentation are key.
666-32-BLK Technical Specs
The CAC China 666-32-BLK sauce dish features a direct ceramic construction with a height of 1 inch, width of 3-1/4 inches, and depth of 2-1/2 inches, optimized for condiment presentation. It weighs 22 lbs per case, packed as four dozen units for bulk commercial distribution. The material is food-safe, with a non-glare ceramic glaze that minimizes visual glare during service. Designed for high-volume use, it supports microwave, oven, and dishwasher operations, ensuring durability under rigorous commercial conditions. The dish’s dimensions enable seamless integration into standard sauce stations, with an emphasis on ease of cleaning, stacking, and handling in busy foodservice environments.
- Dimensions: 3-1/4\" L x 2-1/2\" W x 1\" H to fit standard sauce station setups
- Material: Ceramic stoneware offering high durability and resistance to thermal shock
- Weight: 22 lbs per case, with each dish lightweight for easy handling
- Safety Standards: Food-safe with non-glare glaze, suitable for microwave, oven, and dishwasher
- Shipping & Packaging: Case-packed with 4 dozen units, shipped typically within 2-4 weeks
Electrical Requirements: Not applicable
Construction & Finish: Ceramic with non-glare glaze in black exterior
Temperature Resistance: Suitable for oven and microwave use, max temp typically up to 500°F
Cleaning & Maintenance: Dishwasher and microwave safe, easy to wipe clean
Usage Compatibility: Compatible with standard commercial sauce service, countertop placement, and stacking storage
What is a commercial sauce dish?
A commercial sauce dish is a utilitarian ceramic or porcelain container designed for precise portioning and presentation of condiments or sauces in high-volume foodservice environments. The CAC China 666-32-BLK Japanese Style Sauce Dish exemplifies this by offering a durable, microwave and dishwasher-safe ceramic construction, measuring 3-1/4 inches long, 2-1/2 inches wide, and 1 inch high. Commonly installed in sauce stations, side counters, or buffet lines, these dishes support efficient portion control and consistent presentation in restaurants, catering, and institutional settings, making them integral to professional culinary workflows focused on speed and sanitation.
Top ceramic sauce dishes for high-volume foodservice
Designed for moderate throughput in restaurant sauce stations, the CAC China 666-32-BLK offers durable ceramic construction and precise dimensions for reliable condiment presentation. CAC China 666-32-BLK fits seamlessly into commercial kitchens focused on efficiency and cleanliness, suited for high-volume service environments. Its robust design ensures longevity, making it ideal for professional foodservice operations seeking consistent, restaurant-ready sauce dishes.
- Operation Type — suitable for large restaurant sauce stations
- Kitchen Type — fits compact commercial kitchen setups
- Foodservice Category — designed for sauce and condiment service areas
- Workload Qualifier — supports moderate throughput demands
- Use Case — ideal for sauce container and condiment tray applications
Why Choose CAC China 666-32-BLK
Why Choose CAC China 666-32-BLK Japanese Style Sauce Dish? It stands out through its combination of high-quality ceramic material, durable design, and versatility in professional kitchens. Unlike other dishes, it offers comprehensive oven, microwave, and dishwasher safety, with a sleek non-glare glaze that enhances presentation. Its rectangular shape maximizes space efficiency and portion control, supporting streamlined workflow in busy foodservice settings.
- Compact footprint for efficient sauce station setup
- Restaurant-ready ceramic construction for longevity
- Non-glare glaze reduces visual distraction during service
- Oven, microwave, and dishwasher safe simplifies handling
- Designed specifically for high-volume condiment service
