The CAC China 3023-37 Louvre Ladle is a professional-grade serving utensil designed for high-volume foodservice environments. Crafted from durable 18/0 stainless steel, this **Ladle, Serving** model features a one-piece construction that ensures strength and longevity during rigorous use. With an overall length of 9-1/4 inches and a capacity of 2 ounces, it offers precise portion control for soups, sauces, and dressings. Its notable feature is the extra heavy weight build, which enhances stability and ease of handling in busy commercial kitchens. The ladle’s technical specifications include a 9.25-inch width and a refined, corrosion-resistant finish suitable for frequent cleaning and sanitation, making it ideal for foodservice operations requiring reliable, commercial-grade equipment.
Top CAC China 3023-37 Features
The CAC China 3023-37 Louvre Ladle provides durable, one-piece construction with an extensive 9-1/4-inch handle designed for comfort and leverage. Its extra heavy weight material ensures longevity in high-traffic settings, while the 18/0 stainless steel enables straightforward cleaning and maintenance. Perfect for sous chefs, buffet stations, or large-scale catering, this ladle delivers precise portioning and robust performance. Its technical features support efficient workflow in busy kitchens involving soups, liquids, or sauces, with an emphasis on performance consistency and sanitation.
- Functionality: Precise 2 oz. portion control for consistent servings
- Durability: Heavyweight 18/0 stainless steel withstands rigorous commercial use
- Ease of Maintenance: One-piece construction simplifies cleaning procedures
- Workplace Use: Ideal for buffet lines, kitchen stations, and catering services
- Workflow Integration: Balanced weight reduces user fatigue during repetitive serving tasks
Best suited for high-capacity foodservice environments requiring reliable portioning tools
3023-37 Technical Specs
The CAC China 3023-37 Louvre Ladle features a robust and corrosion-resistant 18/0 stainless steel construction, designed for intensive commercial use. Its overall length of 9-1/4 inches provides comfortable handling and reach, with a capacity of 2 ounces ideal for controlled servings. The ladle’s single-piece design minimizes seams and crevices, simplifying sanitation and cleaning processes. Built to withstand frequent washings, it maintains a maximum operating temperature suitable for hot liquids. Dimensions include a width of 9.25 inches, with a weight that balances durability and ease of use, making it a dependable addition to professional foodservice kitchens. It requires no electrical or complex mechanical components, emphasizing straightforward maintenance and longevity. It adheres to high safety standards for food contact, ensuring compliance with sanitation protocols applicable in commercial settings.
- Construction: One-piece, heavy-weight 18/0 stainless steel for durability
- Overall Length: 9-1/4 inches facilitates easy handling in busy kitchens
- Capacity: 2 oz. for precise portioning of liquids and sauces
- Temperature Resistance: Suitable for hot and cold food applications within operational limits
- Cleaning & Maintenance: Dishwasher-safe, seamless design promotes hygiene
- Dimensions & Weight: Width of 9.25 inches, manageable weight for prolonged use
- Electrical Requirements: Not applicable, manual operation only
- Material Safety: Food-safe, easy to sanitize stainless steel
- Installation & Clearance: No special space or ventilation needed
- Usage Compatibility: Compatible with standard kitchen storage and serving setups
- Design Features: Seamless, corrosion-resistant, dishwasher-compatible finish
What is a commercial serving ladle
A commercial serving ladle is a professional utensil used for portioning and serving liquids such as soups, sauces, or broths in high-volume foodservice settings. The CAC China 3023-37 Louvre Ladle exemplifies this, with its precision capacity of 2 ounces and durable 18/0 stainless steel construction, designed for frequent sanitation and longevity. Typically installed in buffet stations, kitchen prep areas, or catering lines, it ensures consistent portioning, sanitation, and operational efficiency in restaurants or institutional kitchens. Its design caters to chefs and foodservice professionals seeking reliable, restaurant-ready tools capable of handling rigorous everyday use while maintaining high safety and hygiene standards. The ladle’s technical build supports smooth workflow and precise serving in mid-volume establishments or large-scale hospitality environments.
Top Serving Ladles for Medium-Volume Foodservice Settings
The CAC China 3023-37 Louvre Ladle offers a durable, high-precision solution tailored for medium-throughput kitchens. Built from robust stainless steel with a 2 oz. capacity, it is ideal for buffet lines and large catering events requiring consistent portion sizes. CAC China’s model 3023-37 ensures reliable performance, ease of cleaning, and long-term durability, making it a practical choice for sophisticated foodservice operations that demand quality tools.
- Medium-volume operation — suitable for moderate catering and buffets
- Compact commercial kitchen — efficient use of space with ergonomic design
- Foodservice category — ideal for soup stations, sauce dispensers, and buffet lines
- Moderate workload — built to maintain performance during busy service hours
- Use case — precise serving in institutional and restaurant settings
Why Choose CAC China 3023-37
Why Choose CAC China 3023-37 Louvre Ladle for your foodservice operation? Its heavy-duty, one-piece stainless steel construction ensures longevity and resilience, while its precise 2 oz. capacity supports consistent portioning. Designed for reliable performance and ease of maintenance, it surpasses many standard ladles in durability and sanitation, making it ideal for high-demand commercial kitchens.
- Self-contained design prevents seams and leaks in busy environments
- Extra heavy weight stability reduces user fatigue during extended use
- Corrosion-resistant finish simplifies cleaning and sanitation protocols
- Optimal length and weight balance for ergonomic handling
- Manufactured by a trusted brand for durability and consistent performance
