The CAC China 3002-08 Prime Dinner Knife is a commercial-grade cutlery utensil designed for high-volume foodservice operations. Constructed from durable 18/0 stainless steel, it features an extra heavy weight design and an 8-3/4 inch length, making it suitable for fine dining establishments, hotel banquet services, and institutional kitchens. Its solid handle and corrosion-resistant material ensure longevity and ease of maintenance, providing a reliable solution for heavy-duty use in demanding environments. This dinner knife offers precise balance and a robust construction, addressing operational needs for efficiency, sanitation, and presentation in upscale and high-capacity dining settings.
Top CAC China 3002-08 Features
The CAC China 3002-08 Prime Dinner Knife is engineered for professional foodservice settings, featuring a solid handle with an 8-3/4 inch length optimized for comfortable use and stacking compatibility. Its extra heavy weight stainless steel enhances durability and cutting power, reducing replacement frequency. Designed for quick, straightforward cleaning, it withstands rigorous dishwashing routines. Ideal for banquet halls, catering, and high-volume restaurant kitchens, this knife seamlessly integrates into operational workflows focused on longevity and sanitation.
- Precise balance for comfortable extended use
- Constructed from high-quality 18/0 stainless steel for corrosion resistance
- Heavy-duty build allows for aggressive, reliable cutting performance
- Designed for quick cleaning and dishwasher compatibility
- Optimal length and handle design promote ergonomic handling
Best used in high-volume foodservice operations requiring durable, restaurant-ready cutlery.
3002-08 Technical Specs
The CAC China 3002-08 Prime Dinner Knife is a self-contained utensil crafted from high-grade 18/0 stainless steel with a length of 8-3/4 inches and a width of 8.75 inches. Its solid handle ensures structural integrity and ease of cleaning, suitable for commercial dishwashing environments. This model is designed to withstand the rigors of high-volume use in banquet halls, catering events, and busy dining rooms, offering consistent performance and longevity. The construction specifications emphasize durability, resistance to corrosion, and ease of maintenance, making it essential for institutional and hospitality kitchens.
- Electrical requirements: N/A
- Construction & finish: Stainless steel with a polished finish
- Dimensions: 8-3/4 inches length, 8.75 inches width
- Weight: Heavyweight design for durability, exact weight specified in detailed specs
- Temperature Resistance: Suitable for dishwasher temperatures, up to standard cleaning cycles
- Food Safety: Made from non-corrosive, food-safe stainless steel
- Cleaning & Maintenance: Dishwasher safe, streamline cleaning routine
- Electrical compatibility: Not applicable
- Reinforced handle design for durability in busy kitchens
- Compatible with standard commercial dishwashers
- Dimensions suited for stacking and storage efficiency
- Heavy weight for reinforced cutting and serving performance
What is a commercial dinner knife?
A commercial dinner knife is a heavy-duty utensil designed specifically for high-volume dining environments. Typically constructed from durable stainless steel, it features a blade optimized for slicing and serving in restaurant, hotel, or institutional settings. The CAC China 3002-08 Prime Dinner Knife exemplifies this category with its extra heavy weight, solid handle, and precise dimensions suited for professional foodservice operations. It is installed in banquet halls, catering services, and large-scale dining areas, supporting efficient workflows and maintaining presentation standards during large volumes of service.
Top commercial knives for high-volume foodservice settings
Top commercial knives for high-volume foodservice settings prioritize durability, ergonomic design, and corrosion resistance, making the CAC China 3002-08 model ideal for restaurant kitchens, banquet halls, and catering operations that require reliable cutlery operation. Crafted for moderate throughput, this knife enhances efficiency and presentation in busy hospitality environments, supporting seamless service and sanitation management.
- Operation type — large-scale banquet and catering service
- Foodservice setting — institutional kitchens and upscale restaurants
- Category — professional dinner cutlery
- Workload qualifier — moderate to high-volume throughput
- Use case — repetitive slicing and serving in hospitality venues
Why Choose CAC China 3002-08?
Why Choose CAC China 3002-08 Prime Dinner Knife for professional foodservice? Its robust construction with solid handle, corrosion-resistant stainless steel, and substantial weight set it apart from standard utensils. Designed for demanding dining environments, it provides consistent cutting performance while simplifying cleaning processes, improving operational efficiency and presentation standards compared to typical lightweight alternatives.
- Self-contained, heavy-duty design suitable for frequent use
- Constructed from premium 18/0 stainless steel for longevity
- Dimensions allow for seamless integration into stacking and storage systems
- Enhanced ergonomic balance for extended comfortable handling
- Corrosion resistance ensures longevity in high-temperature dishwashers
