The CAC China 2008-04 Pearl Bouillon Spoon 6-1/4" Heavy Weight is a professional-grade utensil designed for high-volume foodservice environments. Constructed from durable 18/0 stainless steel, this spoon features a heavy weight build that ensures longevity and resilience under demanding use. Its precise 6-1/4" length and robust design make it suitable for serving broths, soups, and consommés in commercial kitchens, fine dining establishments, and catered events. The model 2008-04 by CAC China guarantees consistent performance with its corrosion-resistant material, facilitating easy cleaning and maintaining a polished appearance suitable for upscale settings. This spoon provides optimal control and balance for efficient service, especially where durability and presentation are prioritized.
Top CAC China 2008-04 Features
The Pearl Bouillon Spoon excels in demanding foodservice applications with its heavy weight 18/0 stainless steel construction, offering exceptional durability. Its 6-1/4" length ensures comfortable handling, while the corrosion-resistant material promotes easy maintenance. Designed for high turnover environments, this utensil withstands frequent cleaning cycles without degradation, making it ideal for serving soup portions in busy restaurants and institutional kitchens. Its sturdy build facilitates seamless workflow integration by providing reliable performance during extended use in tabletop or buffet settings.
- Heavy weight construction: ensures durability in high-volume environments
- 18/0 stainless steel: corrosion-resistant, easy to clean, and maintains shine
- Optimized 6-1/4" length: ergonomic for comfortable, controlled service
- Resilient material grade: withstands frequent dishwasher cycles and aggressive cleaning
- Streamlined shape: suitable for stacking and quick restocking in fast-paced settings
Ideal for serving broths and consommés at餐厅 or catering operations requiring reliable, heavy-duty flatware.
2008-04 Technical Specs
The CAC China 2008-04 Pearl Bouillon Spoon features a precise 6-1/4" length with a width of 6.25", crafted from high-quality 18/0 stainless steel designed for professional use. Its robust, heavy weight construction ensures longevity, supporting intensive dishware handling and repeated dishwashing. The spoon’s corrosion resistance and polished finish facilitate easy cleaning and sanitation in compliance with industry standards. The durable material withstands thermal and mechanical stresses typical of commercial kitchens, while the simple, ergonomic shape enhances user comfort and operational efficiency. Measuring approximately 5 to 6 inches in length, the model integrates seamlessly into busy foodservice workflows, offering optimal balance and control during service. It ships packed as one case, with 50 dozen units per case, designed for bulk procurement in large-scale operations.
- Dimensions: 6-1/4" length, 6.25" width
- Material: 18/0 stainless steel
- Weight: Heavy weight for durability and stability
- Packaging: 50 dozen units per case
- Construction: Corrosion-resistant, high polish finish
- Design: Ergonomic handle for comfortable grip
- Usage environment: Suitable for dishwashing, buffet stations, and table service
Electrical Compatibility: Not applicable
Cleaning & Maintenance: Disassemblies are unnecessary; dishwasher safe
Storage Requirements: Stacks for space-efficient storage in high-volume areas
Operational Range: Safe for use at typical kitchen temperatures
Material Safety: Food-safe, easy to sterilize, no antimicrobial coating
What is a commercial Bouillon Spoon
A commercial bouillon spoon is a specialized utensil designed for serving broths and clear soups in large-scale foodservice operations. Constructed from sturdy, food-safe stainless steel, these spoons are typically 6-7 inches long with a broad bowl for efficient portioning. The CAC China 2008-04 Pearl Bouillon Spoon exemplifies this category with its heavy-duty, corrosion-resistant design, suitable for frequent dishwashing and prolonged use. Installed in buffet lines, table service, or catering setups, it ensures precise and elegant presentation for upscale hospitality environments, making it ideal for restaurant, cafeteria, and hotel service applications.
Top Bouillon Spoons for High-Volume Foodservice Settings
Commercial bouillon spoons like the CAC China 2008-04 deliver robust performance in busy restaurant and catering operations, emphasizing durability and sanitation. Made for medium workloads, these utensils support efficient serving in institutional kitchens and upscale establishments. CAC China’s model 2008-04 is designed for seamless integration into professional tabletop and buffet service, combining high build quality with reliable performance for demanding foodservice environments.
- Operation Type — suitable for fast-paced restaurant and catering kitchens
- Kitchen Setting — ideal for institutional, buffet, or fine dining establishments
- Foodservice Category — excels in serving broth, soup, and consommé dishes
- Workload Qualification — supports moderate throughput without compromise
- Use Case — designed for efficient, repetitive serving during high-volume operations
Why Choose CAC China 2008-04 Pearl Bouillon Spoon Heavy Weight
Compared to standard flatware options, the CAC China 2008-04 features a substantial heavy weight build with corrosion-resistant stainless steel, ensuring longevity and consistent performance in high-demand settings. Its ergonomic design improves handling control, reducing fatigue during extended service periods. The robust construction supports frequent dishwasher cleaning without deterioration, making it well-suited for intensive commercial use. Its streamlined form and durable material set it apart from competitors lacking heavy-duty features or corrosion resistance, contributing to operational efficiencies and refined presentation in professional foodservice environments.
- Self-contained, heavy-duty construction suited for restaurant and institutional use
- Corrosion-resistant stainless steel maintains high-polish appearance over time
- Optimized size facilitates comfortable handling and accurate serving
- Designed for seamless integration into busy tabletop, buffet, or catering workflows
- Bulk packaging ensures cost-effective procurement for large-scale operations
