The CAC China 2001-05 Dominion Dinner Fork is a commercial-grade flatware piece designed for high-volume dining establishments requiring durable and precise serving tools. Measuring 7-1/8 inches in length, it features heavy weight construction made of 18/0 stainless steel with a frost finish. This dinner fork is engineered for fine presentation and long-lasting performance, ideal for restaurants, banquet halls, and institutional kitchens seeking reliable cutlery with superior corrosion resistance and ease of cleaning.
Top CAC China 2001-05 Features
The Dominion Dinner Fork combines robustness with refined craftsmanship, tailored for busy foodservice environments. Its heavy weight ensures resilience during frequent use, while the frost finish minimizes fingerprints and enhances durability. Crafted from 18/0 stainless steel, it withstands rigorous cleaning and chemical exposure. Compatibility with standard flatware storage and handling routines streamlines workflow, making it suitable for high-throughput operations in upscale cafeterias and banquet service. Its 7-1/8-inch length fits comfortably in hand for efficient plating and service.
- Heavy weight construction provides enhanced durability in high-use settings
- 18/0 stainless steel resists rust and simplifies cleaning protocols
- Frost finish reduces fingerprint visibility and maintains appearance after frequent washings
- Precisely engineered 7-1/8-inch length optimizes handling in commercial service
- Compatible with standard cutlery storage and dishwashing systems
Ideal for restaurants and catering operations requiring long-lasting flatware for daily use
2001-05 Technical Specs
This dinner fork features a 7-1/8-inch overall length, made of high-quality 18/0 stainless steel that ensures strength and corrosion resistance. The frost finish enhances grip and aesthetic appeal, suitable for frequent commercial dishwashing. Its construction supports high-volume service environments, with a weight designed for balance and ease of handling. The material complies with standard food safety requirements, and the product is available for immediate deployment in busy kitchen settings. Dimensions are precise to ensure compatibility with utensil racks and serving trays, with a total weight that balances durability and ease of use for staff. The model number 2001-05 corresponds to this specific heavy-duty flatware piece, optimized for restaurant and institutional use.
- Capacity: standard dinner fork size for various courses
- Material: 18/0 stainless steel for corrosion resistance and strength
- Dimensions: 7-1/8 inches in length, 7.13 inches width
- Finish: Frost surface that minimizes fingerprints and maintains appearance
- Weight: Heavy weight balanced for durability and user comfort
- Food Safety: Meets industry standards for commercial kitchen equipment
- Electrical Compatibility: No electrical requirements
- Cleaning Method: Dishwasher safe, resistant to chemical cleaners
- Construction & Finish: 18/0 stainless steel with frost finish
- Dimensions: 7-1/8 inches length, 7.13 inches width
- Usage Environment: Suitable for high-traffic restaurant, banquet, and catering facilities
What is a commercial dinner fork
A commercial dinner fork is a heavy-duty flatware piece designed for frequent use in professional foodservice environments. The CAC China 2001-05 Dominion Dinner Fork is a 7-1/8-inch stainless steel utensil characterized by its frost finish, offering enhanced resistance to fingerprints and wear. It is suitable for restaurant, banquet, or institutional settings where durability, ease of cleaning, and presentation are critical for high-volume dining operations. Its construction and size make it ideal for everyday service, supporting efficient workflows in busy kitchens and serving stations.
Top dinner forks for high-volume foodservice settings
Designed for reliable performance in high-traffic kitchens, the CAC China 2001-05 Dominion Dinner Fork offers exceptional durability, corrosion resistance, and functionality suitable for restaurant and banquet service. Its heavy weight and frost finish ensure lasting quality and a professional appearance during daily use in commercial kitchens.
- Medium-volume dining operations — e.g., upscale cafeterias
- Small prep kitchens — compact and easily handled
- Restaurant dinner service — durable and hygienic flatware
- Moderate throughput workflows — optimized for reliable daily use
- Institutional dining — suited for schools or corporate cafeterias
Why Choose CAC China 2001-05 Dominion Dinner Fork
Compared to alternatives, the CAC China 2001-05 Dominion Dinner Fork offers superior robustness with its heavy weight construction and frost finish, ensuring both longevity and aesthetic appeal. Its high-quality 18/0 stainless steel withstands rigorous cleaning routines, reducing replacement frequency. The precise design facilitates smooth handling in busy service environments, supporting efficient workflow and presentation consistency in commercial kitchens.
- Manufactured with a scratch-resistant frost finish for sustained appearance
- Heavy weight for improved balance and durability during service
- Optimized for dishwasher compatibility and easy cleaning
- Precisely crafted length facilitates ergonomic handling
- Built for high-demand restaurant and catering applications
