The CAC China 101-11 Lincoln Fruit Dish is a precise, commercial-grade porcelain serveware piece designed for foodservice environments requiring durable, versatile dishware. This round, 5 oz. fruit dish measures 4-3/4 inches in diameter and 1-3/8 inches in height, making it suitable for presentation and portion control in cafes, buffets, or institutional settings. Manufactured by CAC China, it combines high-temperature porcelain construction with microwave, oven, and dishwasher safety, ensuring efficiency in demanding culinary workflows. Its bone white finish enhances presentation aesthetics and facilitates easy maintenance, making it ideal for high-volume foodservice operations aimed at streamlined service and sanitation compliance.
Top CAC China 101-11 Features
The Lincoln Fruit Dish offers a compact, stackable design with durable porcelain construction tailored for high-use environments. Its oven and microwave safety support versatile food presentation, while dishwasher compatibility simplifies cleaning routines. Ideal for serving fruit, garnishes, or small appetizers, its uniform shape and material structure optimize workflow in busy commercial kitchens. Each dish is engineered for consistent quality, ensuring longevity and ease of maintenance in institutional or restaurant settings.
- Durable porcelain material withstands frequent microwave and oven use
- Dishwasher safe facilitates rapid cleaning in high-volume settings
- Precisely crafted 4-3/4" diameter ideal for portion-controlled servings
- Stackable round shape enhances storage efficiency in busy kitchens
- Bone white finish provides a neutral, attractive presentation enhancement
Suitable for high-capacity foodservice environments requiring reliable and hygienic serveware
CAC China 101-11 Technical Specs
The CAC China 101-11 fruit dish is constructed from premium porcelain, featuring a 4-3/4 inch diameter with a height of 1-3/8 inches. Its weight of approximately 15 lbs per case, packed as three dozen pieces, ensures stability and durability in frequent handling. Microwave and oven safe, it’s designed for broad temperature applications up to industry standards, with a bone white finish that supports versatile presentation styles. The dish’s material safety ensures compatibility with standard cleaning processes, maintaining sanitation and appearance over prolonged use. Compatibility with high-temperature settings and stacking design optimizes supply chain and storage logistics in fast-paced foodservice facilities.
- Capacity: 5 oz. volume ideal for small portion servings
- Material: Porcelain for high durability and thermal resistance
- Dimensions: 4-3/4" diameter x 1-3/8" height
- Construction: Sturdy, microwave, oven, and dishwasher safe porcelain
- Packaging: Sold by case, packed with 3 dozen pieces for efficiency
- Color: Bone white finish supports professional presentation
- Weight: 15 lbs per case for stability during handling
- Ensure sufficient clearance for stacking and cleaning routines
- Compatible with commercial dishwasher cycles for fast turnaround
- Designed for microwave and oven use in food warming applications
- Ideal for serving fruits, garnishes, or small appetizers in bulk settings
- Stackable design maximizes storage space in busy kitchen environments
What is a commercial fruit dish
A commercial fruit dish is a standardized serveware component crafted from durable porcelain or similarly resilient materials, designed to hold small portions such as fruit, garnishes, or condiments in high-volume foodservice operations. The CAC China 101-11 Lincoln Fruit Dish fits this category, engineered with a 4-3/4 inch diameter and 5 oz. capacity, suitable for use in cafes, buffets, and institutional cafeterias. Its microwave and oven safety supports versatile preparation, while its stackability and tough construction ensure reliable performance during intensive service periods. This dishware is best suited for mid-volume restaurant service and catering applications that prioritize efficiency, sanitation, and presentation consistency.
Top foodservice fruit dishes for high-volume dining environments
Built with durable porcelain by CAC China 101-11, this commercial fruit dish supports efficient portioning and presentation in moderate throughput settings. Its oven and microwave safe features, combined with stackable form, optimize workflow in cafes, buffets, and institutional dining areas, making it an ideal component for medium-volume foodservice operations.
- Operation Type — Suitable for cafes and buffet stations
- Kitchen Type — Designed for compact commercial kitchens
- Foodservice Category — Optimized for fruit and garnish presentation
- Workload Qualifier — Supports moderate throughput in busy service lines
- Use Case — Ideal for high-turnover dessert or appetizer service
Why Choose CAC China 101-11 Lincoln Fruit Dish?
The CAC China 101-11 Lincoln Fruit Dish distinguishes itself through its robust porcelain construction, precise sizing, and versatile safety features, facilitating efficient meal presentation and cleaning workflows. Its durable design supports repeated use in demanding commercial settings, while the classic white finish ensures professional aesthetics and ease of integration into various table setups. Unlike simpler serveware, this model offers longevity and consistent performance that enhances operational efficiency and sanitation standards in foodservice operations of moderate volume.
- Self-contained, high-volume durable porcelain construction
- Available in a stackable, space-efficient round shape
- Versatile microwave, oven, and dishwasher compatibility
- Bone white finish supports a professional presentation
- Optimized for mid-volume, high-turnover culinary environments
