Browne Foodservice H15F 1/2 Inch Cutting Frame for French Fry Cutter

The Browne Foodservice H15F French Fry Cutter Part with a 1/2" cutting frame is a durable replacement component designed for commercial foodservice fry cutting equipment. Manufactured by Browne USA Foodservice, this cutting frame ensures precision and consistency in slicing potatoes and other vegetables for high-volume kitchen operations. Crafted from high-grade materials, it offers reliable performance in industrial kitchen environments, facilitating efficient workflow and maintenance. Its technical design includes a 1/2-inch slice size, compatible with supported fry cutter models to produce uniform fries efficiently.

Top Browne Foodservice H15F Features

The Browne Foodservice H15F French Fry Cutter Part features a sturdy 1/2" cutting frame built from corrosion-resistant materials, optimized for frequent industrial use. Its design supports quick blade replacement, reducing downtime in high-throughput kitchens. Engineered for seamless integration with existing fry cutter systems, it provides dependable slicing performance and facilitates efficient cleaning and maintenance workflows. Suitable for large-scale food preparation in commercial kitchens, it enhances productivity by ensuring consistent fry sizes and minimizing tool wear.

• Precision 1/2" slice size: Ensures uniform French fry production at scale
• High-grade stainless steel construction: Offers corrosion resistance and durability
• Easy blade replacement design: Simplifies maintenance and reduces service time
• Compatible with Browne fry cutter models: Fits seamlessly into established equipment setups
• Supports high-volume operations: Designed for continuous commercial kitchen use

Ideal for large-scale foodservice kitchens seeking reliable fry slicing components

H15F Technical Specs

The Browne Foodservice H15F French Fry Cutter Part measures approximately 19.84 lbs, constructed with stainless steel to withstand heavy-duty industrial use. It operates without electrical requirements, relying on manual force to achieve consistent 1/2" slices. The part is designed to fit standard fry cutter assemblies, providing a straightforward installation process. Its corrosion-resistant finish ensures longevity, even in moist kitchen environments. The component supports high-volume applications, capable of handling regular commercial throughput with minimal wear. Maintenance involves simple disassembly for blade sharpening or replacement, with included fitting mechanisms to facilitate quick swaps. The dimensions are optimized to integrate with various fry cutter models, with a typical footprint matching industry standards for commercial equipment.

• Weight: 19.84 lbs for durability and stability during operation
• Material: High-grade stainless steel for corrosion resistance
• Size compatibility: 1/2" slice capacity compatible with existing fry cutter systems
• Mounting requirements: Designed for secure attachment to compatible fry cutter frames
• Maintenance: Disassembly-friendly for quick blade and part replacement
• Operating environment: Suitable for humid and high-usage commercial kitchens

What is a commercial fry cutter part?

A commercial fry cutter part like the Browne Foodservice H15F 1/2" cutting frame is a replacement component designed to fit into specialized high-capacity fry cutting equipment. It is used in commercial kitchens, such as restaurants and food processing facilities, to produce uniform French fries efficiently. This part attaches to the main cutter unit and facilitates precise slicing, essential for consistent presentation and cooking. Suitable for industrial-grade fry cutters, it supports high-volume food preparation in various foodservice settings, ensuring durability and continuous operation over extended periods.

Top Replacement Parts for Foodservice French Fry Production

Designed for moderate throughput kitchens, the Browne Foodservice H15F supports reliable fry cutting in commercial foodservice environments. Its robust construction ensures consistent slice quality and easy maintenance, suitable for industrial fry cutter systems used in restaurant kitchens, school cafeterias, or large catering facilities. The part’s durable design enhances operational efficiency by minimizing downtime and supporting continuous throughput during peak service periods. Browne USA Foodservice H15F is optimized for equipment longevity and precision in high-volume fry preparation workflows.

• Operation Type — Suitable for mid-volume restaurant kitchens
• Kitchen Setting — Ideal for commercial food prep stations
• Foodservice Category— Designed for fry production in foodservice operations
• Workflow Load — Supports moderate throughput and consistent slicing
• Use Case — Replacement part for efficient fry cutter maintenance

Why Choose Browne Foodservice H15F?

Performance, durability, and precision set the Browne Foodservice H15F apart from comparable fry cutter parts. Its high-grade stainless steel construction and carefully engineered dimensions ensure long-lasting use in demanding commercial kitchens. Designed for seamless integration and quick maintenance, it maximizes operational uptime and maintains consistent fry quality. Its compatibility with existing systems and corrosion-resistant finish make it a reliable choice for high-volume foodservice environments.

• Compact footprint designed for efficient kitchen placement
• Robust stainless steel build ensures corrosion resistance
• Supports fast blade replacement for quick maintenance
• Optimized for continuous operation in high-volume settings
• Designed for easy installation on Browne fry cutter models