The Browne Foodservice 997 Skimmer is a commercial-grade kitchen tool designed for precision and durability in professional foodservice environments. Crafted by Browne USA Foodservice, this skimmer features a 5.25" x 6" (13.3 x 15.2 cm) fine mesh with a nickel-plated construction, making it ideal for strained liquids, delicate fry products, and food garnishes. Its one-piece handle design enhances strength and ease of cleaning, providing reliable performance during continuous operation in busy kitchens. Suitable for use in restaurant kitchens, catering services, and institutional food preparation, this skimmer is engineered to facilitate effective utensil handling with precise mesh tension for optimized straining and lifting tasks. Its technical specifications emphasize a robust buildup capable of withstanding frequent use in high-volume food operations.
Top Browne Foodservice 997 Features
The Browne Foodservice 997 Skimmer’s fine mesh stainless steel net facilitates precise separation of solids from liquids, suitable for restaurant, catering, or institutional kitchens. Its nickel-plated, one-piece handle offers corrosion resistance, durability, and ergonomic comfort, simplifying cleaning and maintenance. Designed for medium-volume culinary tasks, the skimmer’s rectangular shape ensures consistent food pickup and strain efficiency during high-output operations. Its sturdy construction provides longevity in demanding commercial foodservice workflows, enabling seamless integration with various cookware and preparation stations.
- Functionality: Fine mesh for efficient straining and lifting
- Durability: Nickel-plated, corrosion-resistant construction
- Ease of Maintenance: One-piece handle simplifies cleaning routine
- Fit for Use Cases: Suitable for strained liquids and delicate fried foods
- Workflow Integration: Optimized for medium-volume foodservice operations
Ideal for high-demand kitchens requiring durable strainers for prep and plating tasks
Browne Foodservice 997 Technical Specs
The Browne Foodservice 997 Skimmer incorporates a nickel-plated construction with a 6-inch diameter fine mesh net, arranged in a rectangular shape for efficient food handling. The handle measures approximately 17 inches in length, featuring a robust, one-piece design that resists corrosion and simplifies cleaning. Weighing only 0.44 lbs, this tool is built for lightweight maneuverability while maintaining structural integrity in commercial environments. Its finish and materials ensure compatibility with standard kitchen cleaning protocols without degradation over repeated use. The skimmer is suitable for use in high-temperature settings, although specific operating temperature limits are based on materials' performance standards. The product is available for immediate dispatch, with a typical shipping time of 1 to 2 days.
- Dimensions: 5.25" diameter net, 17" handle length
- Construction: Nickel-plated stainless steel for corrosion resistance
- Material Safety: Food-safe, easy to clean, compatible with sanitizing agents
- Temperature Tolerance: Suitable for thermal environments up to standard foodservice temperatures
- Product Weight: 0.44 lbs for maneuverability and durability
- Cleaning & Maintenance: Dishwasher safe, minimal disassembly required
What is a commercial skimmer
A commercial skimmer is a professional kitchen utensil designed to efficiently remove food items or liquids from hot oil or boiling water, facilitating precise food handling in high-volume environments. Crafted with durable materials like nickel-plated stainless steel, the Browne Foodservice 997 Skimmer features a fine mesh net for delicate separation tasks and a robust handle for frequent use. Installed in fry stations, soup kitchens, or buffet setups, it supports operations requiring quick, reliable strainings, such as lifting fried foods or removing impurities from broths. This skimmer is optimized for moderate throughput in restaurant, catering, and institutional foodservice settings, contributing to streamlined workflow and product presentation.
Top Commercial Skimmers for Foodservice Operations
Expert-designed for medium-volume foodservice, the Browne Foodservice 997 Skimmer by Browne USA Foodservice offers precision, durability, and ease of use for professional kitchens. Built for reliable strain and transfer, it enhances workflow efficiency in restaurant and catering environments with a compact footprint and restaurant-ready construction.
- Operation Type — suited for standard kitchen throughput
- Kitchen Setting — ideal for busy commercial kitchens
- Foodservice Category — fits restaurant, catering, and institutional use
- Workload Qualifier — supports moderate operational output levels
- Use Case — enhances liquid separation and food lifting tasks
Why Choose Browne Foodservice 997 Skimmer
Why Choose Browne Foodservice 997 Skimmer is its combination of high-quality nickel-plated construction, a robust one-piece handle, and a precise fine mesh net suited for demanding foodservice environments. Its lightweight yet durable design ensures longevity and reliable performance during continuous use. The tool’s corrosion-resistant materials and ergonomic handle enable straightforward cleaning and handling, improving operational efficiency over comparable models in the market.
- Compact design for tight kitchen spaces
- Enhanced durability with nickel-plated, corrosion-resistant materials
- Ergonomic handle for comfortable, repetitive use
- Ideal for medium-volume frying and broth preparation
- Designed for easy cleaning and sanitation compliance
