Browne Foodservice 98142 2.2 Quart Steam Table Pan Solid Stainless Steel

The Browne Foodservice 98142 Steam Table Pan 1/4 Size 2.2 Qt. is a commercial-grade stainless steel foodservice pan designed for high-efficiency hot holding and serving operations. Crafted by Browne USA Foodservice, this 25-gauge, solid-style pan measures 10-3/8" L x 6-3/8" W x 2-1/2" deep, with a reinforced edge for added durability. Its corrosion-resistant 304 stainless steel construction ensures longevity in demanding foodservice environments, making it suitable for buffet lines, catering, and quick-service kitchens. The pan’s precise capacity of 2.2 quarts accommodates various food items, facilitating efficient workflow and portion control in commercial kitchens.

Top Browne Foodservice 98142 Features

The Browne Foodservice 98142 steam table pan offers a durable, NSF-approved stainless steel design with reinforcement for intensive use. Its 1/4 size and 2.2-quart capacity support precise food portioning and quick access during service. The solid construction with a reinforced edge simplifies cleaning and ensures consistent performance in busy foodservice operations. Its compatibility with standard steam table setups makes integration straightforward for high-volume establishments. This pan enhances workflow efficiency by providing robust, reliable food containment and presentation.

• Functionality: Precise 2.2 qt. capacity for efficient portioning
• Durability: 25 gauge, corrosion-resistant stainless steel construction
• Ease of Maintenance: Reinforced edges simplify cleaning routines
• Use Case: Fits seamlessly in standard steam table units
• Workflow Benefit: Designed for medium-volume foodservice applications

Ideal for high-volume buffet lines, catering, and hospital foodservice settings requiring durable, easy-to-clean pans.

98042 Technical Specs

The Browne Foodservice 98142 steam table pan features a durable 25-gauge stainless steel construction with a solid style and reinforced edges that resist warping and denting under rigorous use. Its dimensions of 10-3/8" length, 6-3/8" width, and designed depth of 2-1/2" allow for a capacity of 2.2 quarts, supporting varied hot food holding needs. The pan’s weight of 0.66 lbs and overall size make it manageable for frequent handling and repositioning. Suitable for ambient temperatures and compatible with standard steam table equipment, it provides a reliable solution for medium-volume foodservice workflows. Its material is food-safe and easy to sanitize, supporting efficient sanitation routines in busy kitchens.

• Capacity: 2.2 quarts for versatile menu item accommodation
• Material & Construction: 25 gauge, NSF-approved, stainless steel
• Dimensions: 10-3/8" L x 6-3/8" W x 2-1/2" deep
• Weight: 0.66 lbs per pan; designed for lightweight handling
• Temperature Tolerance: Compatible with hot holding temperatures in commercial settings
• Cleaning & Maintenance: Reinforced edge design streamlines sanitation procedures

What is a commercial stainless steel steam table pan

A commercial stainless steel steam table pan is a heavy-duty food container made from corrosion-resistant metal, designed for hot food holding and serving in professional foodservice environments. These pans, such as the Browne Foodservice 98142 model, are used in steam table setups, cafeteria lines, and catering operations to maintain food temperature and ease of access. With precise dimensions, capacity, and construction, these pans support efficient workflow, portion control, and sanitation, making them a staple in high-throughput kitchens serving breakfast, lunch, and dinner in institutional or commercial settings.

Top Stainless Steel Steam Table Pans for Foodservice Operations

Commercial stainless steel steam table pans provide durable, reliable food containment for high-volume service environments like cafeterias and catering. Browne Foodservice 98142 offers rugged, corrosion-resistant construction ideal for medium throughput kitchens. Designed for precise portioning and easy cleaning, these pans support efficient workflow and sanitation in busy commercial foodservice settings.

• Operation type — suitable for medium-volume buffet lines
• Kitchen setting — ideal for cafeteria and catering applications
• Foodservice category — essential for hot food holding
• Workload qualifier — supports moderate throughput needs
• Use case — effective in maintaining food temperature during service

Why Choose Browne Foodservice 98142?

The Browne Foodservice 98142 steam table pan stands out through its reinforced edges, solid construction, and precise fit within standard steam tables. Its stainless steel grade ensures long-lasting performance, while the design promotes quick cleaning and sanitation. This pan maximizes operational efficiency by offering durability and convenience in busy commercial kitchens, supporting consistent presentation and food safety standards.

• Exactly tailored for high-demand foodservice environments
• Robust 25 gauge stainless steel construction enhances longevity
• Reinforced edges for easy handling and cleaning
• Designed for compatibility with standard steam table units
• Supports efficient workflow for medium-volume service