The Browne Foodservice 98002 Steam Table Pan 1/1 Full Size 8.2 Qt. is a commercial-grade foodservice vessel designed for efficient hot or cold food display and keeping operations. Crafted from durable 304 stainless steel with a 25-gauge thickness, it features a solid build with reinforced edges and an anti-jam design, ensuring long-term performance under frequent use. Its generous capacity of 8.2 quarts, along with precise dimensions of 20-3/4" in length, 12-3/4" in width, and 2-1/2" in depth, makes it ideal for versatile hot holding and serving in professional kitchens, catering, and buffet settings. The pan's robust construction and corrosion-resistant material facilitate easy cleaning and maintenance, while its compatibility with standard steam tables enhances workflow efficiency. Designed for commercial kitchen applications, this pan provides a reliable solution for meal presentation and service management in high-traffic foodservice environments.
Top Browne Foodservice 98002 Features
The 98002 Steam Table Pan is engineered for high durability and seamless integration into busy foodservice operations. Its solid stainless steel construction resists corrosion and withstands frequent handling, while the reinforced edge reduces warping. The anti-jam design improves stacking and reduces downtime. Engineered with a full-size footprint and a capacity of 8.2 quarts, it fits standard steam table inserts, optimizing service flow in continuous-use settings. Compatible with commercial steam units, the pan simplifies hot holding and presentation with minimal maintenance requirements.
- Capacity: 8.2 quarts for versatile food holding
- Material: 304 stainless steel with corrosion resistance
- Design: Reinforced edges for enhanced durability
- Ease of Use: Compatible with standard steam table equipment
- Maintenance: Smooth surface simplifies cleaning and sanitation
Ideal for high-volume buffets, catering, and institutional foodservice settings requiring reliable hot or cold food display.
98002 Technical Specs
The Browne Foodservice 98002 Steam Table Pan features a robust 25-gauge stainless steel construction, offering superior durability and corrosion resistance. Its exact dimensions are 20-3/4" in length, 12-3/4" in width, and 2-1/2" in height, providing an 8.2-quart capacity suitable for high-volume food presentation. The pan's thickness and reinforced edges prevent warping and facilitate stacking. Operating within a temperature range suitable for hot or cold food holding, it easily integrates with standard steam table units, requiring no specialized installation. The total weight of the pan is 1.98 lbs, emphasizing its lightweight yet sturdy profile. Designed for easy cleaning, its smooth surface and durable material support efficient sanitation routines, making it suitable for busy commercial kitchens and catering operations. Its NSF listing ensures sanitation compliance, and it is built to withstand the rigors of high-volume foodservice environments.
- Dimensions: 20.75" W x 12.75" D x 2.5" H for standard fit
- Material: 304 stainless steel with 25 gauge thickness
- Capacity: 8.2 quarts for bulk holding
- Temperature Range: Suitable for hot and cold applications
- Cleaning: Smooth surface allows for easy sanitation routines
- Compatibility: Fits standard steam table setups without modification
What is a commercial steam table pan?
A commercial steam table pan is a stainless steel vessel used in professional foodservice environments to hold, display, and maintain the temperature of hot or cold foods during service. Designed for durability and easy cleaning, these pans are essential in buffet lines, catering, and institutional kitchens. The Browne Foodservice 98002 Steam Table Pan is a solid, full-size option with an 8.2-quart capacity, built from corrosion-resistant 304 stainless steel with reinforced edges for enhanced longevity. Suitable for use in high-traffic kitchens, it is installed in standard steam table units to facilitate efficient food presentation and quick throughput, ideal for mid-volume foodservice operations and catering settings.
Top stainless steel steam table pans for high-volume foodservice operations
Designed for rugged commercial kitchen environments, the Browne 98002 stainless steel steam table pan offers durability, precise capacity, and compatibility with standard steam units, making it ideal for institutional and catering facilities requiring reliable food holding solutions. Browne Foodservice 98002 ensures efficient operation in medium-volume foodservice settings.
- Operation type — designed for cafeteria and buffet service
- Kitchen type — suitable for medium- and large-scale foodservice kitchens
- Foodservice category — catering, institutional, and restaurant applications
- Workload qualifier — supports moderate throughput demands
- Use case — effective hot and cold food presentation in busy environments
Why Choose Browne Foodservice 98002?
Compared to similar stainless steel steam table pans, the Browne Foodservice 98002 stands out with reinforced edges for added durability, lightweight design, and compatibility with standard steam table equipment. Its corrosion-resistant construction and smooth finish facilitate sanitary cleaning, while its robust capacity enhances operational efficiency in high-traffic foodservice operations. The pan's solid build and precise dimensions support seamless integration into commercial kitchens and buffet lines, improving workflow and presentation quality.
- Self-contained design simplifies setup within standard steam tables
- Robust 25-gauge stainless steel offers superior durability
- Reinforced edges reduce warping under heavy use
- Lightweight construction eases handling and stacking
- Compatible with ongoing sanitation procedures in busy kitchens
