The Browne Foodservice 88234 Steam Table Pan 2/3 Size 10.1 Qt. is a commercial-grade stainless steel food pan designed for professional foodservice environments. Crafted by Browne USA Foodservice, this solid pan measures 13-7/8" in length, 12-3/4" in width, and 4" deep, with a capacity of 10.1 quarts. It features a 24-gauge, corrosion-resistant 304 stainless steel construction, reinforced edges and corners for added durability, and an anti-jam design that facilitates efficient stacking and handling. This NSF-listed steam table pan is optimized for high-volume hot-holding applications in buffet lines, catering operations, and institutional kitchens, providing a reliable solution for consistent food presentation and service efficiency.
Top Browne Foodservice 88234 Features
The Browne Foodservice 88234 stainless steel steam table pan provides exceptional durability and heat retention, with reinforced edges and solid construction designed for intensive use. Its 10.1-quart capacity and precise dimensions enable compatibility with standard gastronorm inserts and compatible steam tables, facilitating seamless workflow in busy foodservice settings. Designed for easy cleaning and stacking, it ensures quick maintenance and space-efficient storage, ideal for high-turnover environments requiring robust, restaurant-ready equipment.
- Solid stainless steel construction— withstands rigorous commercial use
- Reinforced edges and corners— prevent deformation and damage
- Optimized for high-volume service— 10.1 Qt. capacity in a 2/3 size pan
- Easy to stack and clean— reduces handling time and maintenance effort
- Compatible with steam table setups— suitable for buffet lines and catering needs
Ideal for high-capacity food warming and presentation in institutional kitchens and catering operations.
88234 Technical Specs
The Browne Foodservice 88234 steam table pan features a durable 24-gauge, 304 stainless steel construction, measuring 13-7/8" in length, 12-3/4" in width, and 4" deep, with a weight of approximately 2.09 lbs. It is designed for daily use in high-volume foodservice environments, offering optimal thermal performance within an operating temperature range suitable for hot-holding applications. The pan is NSF-listed, ensuring adherence to food safety standards, and features reinforced edges for added longevity. Its dimensions facilitate even heat distribution, and the solid style enhances structural integrity during frequent handling and stacking. Cleaning involves standard dishwasher-compatible protocols, with disassembly not required for routine maintenance. The pan's straightforward design supports seamless integration into steam tables, holding units, and prep stations, while its corrosion-resistant finish withstands frequent cleaning routines. It operates within typical foodservice temperature ranges and is compatible with standard stainless steel cookware and steam line setups.
- Capacity: 10.1 quarts
- Material: 304 stainless steel, 24 gauge
- Dimensions: 13-7/8"L x 12-3/4"W x 4" deep
- Weight: approximately 2.09 lbs
- Temperature Range: Suitable for hot holding, max safe temperature around 212°F/1
- Certifications: NSF listed for food safety
- Construction: Reinforced edges and solid style for durability
- Cleaning: Dishwasher-compatible, easy to clean for daily use
- Design: Solid, anti-jam stacking features for space-efficient storage
- Installation: Compatible with standard steam table units and foodservice setups
What is a commercial steam table pan?
A commercial steam table pan is a heavy-duty stainless steel vessel designed for hot food preservation in professional kitchens. This integral component of buffet lines, steam tables, and catering setups ensures even heat distribution and durability during frequent handling. The Browne Foodservice 88234 Steam Table Pan is a 2/3 size pan with a 10.1-quart capacity, ideal for high-volume foodservice applications such as institutional dining, catering, and restaurant buffet lines. It is used to hold, warm, and serve prepared dishes, ensuring safety and presentation quality for demanding foodservice environments.
Top stainless steel steam table pans for high-volume foodservice
Designed for medium workload environments, the Browne Foodservice 88234 is a robust stainless steel steam table pan suited for standard hot-holding applications in professional kitchens. Manufactured by Browne USA Foodservice, it offers precise dimensions and reinforced durability for reliable performance in buffet lines, catering, and institutional foodservice settings.
- Medium-volume operation — suitable for standard foodservice throughput
- Commercial-grade stainless steel — ensures longevity and corrosion resistance
- Built for durability — reinforced edges withstand daily handling
- Compatible with steam tables — seamless integration into existing setups
- Designed for ease of cleaning — dishwasher-safe, minimal maintenance required
Why Choose Browne Foodservice 88234
Identified for its solid construction, reinforced edges, and precise fit, the Browne Foodservice 88234 steam table pan offers enhanced durability and ease of handling compared to similar models. Its stainless steel build ensures consistent performance under demanding conditions, while the anti-jam design simplifies stacking and storage. These features, combined with a proven capacity for high-volume foodservice operations, make this pan a reliable choice for professional kitchens seeking durable, restaurant-ready equipment.
- Self-contained design for consistent heating performance
- Reinforced edges prevent deformation under heavy use
- Solid construction enhances longevity in busy environments
- Optimized dimensions support standard steam table compatibility
- Easy maintenance supports efficient kitchen workflow
