Browne Foodservice 79207 13 Inch Fry Basket Rectangular Nickel Plated Red Handle

The Browne Foodservice 79207 Fry Basket is a commercial-grade foodservice equipment component designed for precise handling of fried products in high-demand restaurant kitchens. Measuring 13 inches in length, 5-1/2 inches in width, and 5-1/2 inches in height, this rectangular fry basket features a nickel-plated steel construction with a single wire mesh and a distinctive red handle. It is engineered to withstand frequent use in busy commercial frying operations, offering durability, corrosion resistance, and ease of cleaning. Its medium mesh type enhances frying efficiency while maintaining food quality, making it suitable for professional foodservice applications requiring reliable operational performance.

Top Browne Foodservice 79207 Features

The Fry Basket 79207 by Browne USA Foodservice delivers essential performance for commercial frying workflows. Its nickel-plated steel construction ensures robust durability, while the rectangular shape facilitates even cooking and precise food handling during high-volume operations. The red handle provides ergonomic comfort and safety, and the medium mesh design optimizes fry basket airflow and cleaning. Ideal for deep fryers handling a wide range of fried foods, it supports efficient throughput and quick maintenance for busy kitchens.

• Functionality: Suitable for high-volume frying with precise food handling
• Durability: Constructed with corrosion-resistant nickel-plated steel
• Ease of Use: Features ergonomic red handle for comfortable operation
• Application Fit: Designed for commercial fryers in foodservice environments
• Workflow Integration: Facilitates quick deployment and cleaning for efficient throughput

Designed for use in busy commercial kitchens requiring reliable fry basket performance during high demand.

79207 Technical Specs

The Browne Foodservice 79207 fry basket is built from nickel-plated steel, ensuring high durability and corrosion resistance in intense kitchen environments. Its dimensions—13" in length, 5-1/2" in width, and 5-1/2" in height—support compatibility with standard fryers, while the medium mesh enhances frying efficiency. The total weight of 2.42 lbs allows for manageable handling, and the self-contained design facilitates straightforward cleaning and maintenance. With a maximum operating temperature alignment typical for commercial fry baskets, it is suited for a broad range of foodservice applications. The component is available with a bright red handle for safety and ergonomic operation, and its construction ensures compliance with culinary safety standards for food contact surfaces.

• Material: Nickel-plated steel for durability and corrosion resistance
• Dimensions: 13" length x 5-1/2" width x 5-1/2" height, weighs 2.42 lbs
• Mesh Type: Medium mesh for optimal fry airflow and cleaning
• Color: Red handle for visibility and safety
• Maximum Operating Range: Suitable for typical commercial frying temperatures
• Construction & Finish: Single wire with nickel plating ensures long-term performance

Electrical Compatibility: Not applicable

Installation Requirements: Compatible with standard fryers, no additional power connections needed

Cleaning & Maintenance: Disassemblable for thorough cleaning; dishwasher safe where applicable

Durability Traits: Corrosion-resistant nickel plating and steel mesh

Usage Environment: Designed for high-volume commercial frying in busy restaurant kitchens

What is a commercial fry basket?

A commercial fry basket is a specialized kitchen tool used in high-capacity foodservice settings for frying foods such as potatoes, chicken, or fish. These baskets are constructed with durable materials like nickel-plated steel to withstand frequent use. Typically rectangular or round, they are designed to fit standard commercial fryers, enabling efficient immersion, frying, and draining of food items. The Browne Foodservice 79207 Fry Basket exemplifies this class, featuring dimensions suitable for professional kitchens, medium mesh for optimal frying, and ergonomic handles for safety and ease of use. It is ideal for restaurant environments that require consistent frying performance to support moderate to high throughput operations in fast-paced foodservice applications.

Top commercial fry baskets for high-volume restaurant kitchens

Designed for moderate foodservice throughput, the Browne Foodservice 79207 fry basket offers durable nickel-plated construction and ergonomic features, making it suitable for busy restaurant kitchens. It performs reliably in standard fryers, supporting efficient food handling and cleaning. Browne USA Foodservice's fry baskets are built to optimize workflow during high-demand frying operations.

• Operation Type — suitable for high-demand commercial fry kitchens
• Kitchen Setting — optimized for fast-paced restaurant environments
• Foodservice Category — ideal for fryer baskets in professional kitchens
• Workload Qualifier — supports moderate throughput frying tasks
• Use Case — production of crispy fried foods in restaurant operations

Why Choose Browne Foodservice 79207?

Compared to other fry baskets, the Browne Foodservice 79207 offers superior durability with nickel-plated steel and a robust mesh design. Its ergonomic handle improves safety and handling comfort, while its precisely engineered dimensions ensure compatibility with a wide range of fryers. This model facilitates faster cleaning and maintenance, supporting efficient frying workflows, making it a restaurant-ready choice for professional kitchens seeking reliable performance.

• Self-contained construction supports quick deployment and cleaning
• Medium mesh enhances frying efficiency and product safety
• Compact footprint maximizes kitchen space utilization
• Ergonomic handle promotes safety during operation
• Made with corrosion-resistant materials for longevity in busy kitchens