The Browne Foodservice 74783205 CUISIPRO Oil & Vinegar Dispenser is a commercial-grade condiment dispenser designed for precise and sanitary dispensing of oil, vinegar, and similar non-viscous sauces. Constructed from non-porous glazed glass with a stainless steel spout, this 300ml/10oz unit features an automatic gravity lid-spout mechanism, ensuring consistent flow and minimizing contamination. Its compact dimensions of 4.4" L x 2.8" W x 7.5" H facilitate versatile installation in various foodservice environments, including countertop setups and tabletop presentations. Built for durability and ease of maintenance, it is ideal for kitchens requiring efficient condiment management with minimal hassle. The CUISIPRO dispenser offers controlled, drip-free pouring suitable for salad bars, taverns, and casual dining, with precise technical specifications tailored for high-volume use in foodservice operations.
Browne Foodservice 74783205 Features
The Browne Foodservice CUISIPRO Oil & Vinegar Dispenser supports professional condiment dispensing with a gravity-fed, automatic lid-spout system, promoting hygiene and ease of use. Its glazed glass surface and stainless steel spout ensure durability and cleanliness, conforming to standard commercial kitchen sanitation practices. Designed for quick refilling and cleaning, it accommodates non-viscous dressings and oils, optimizing workflow in salad stations and condiment areas. Its compact footprint allows seamless integration into busy countertops and buffet setups, enabling consistent portion control during high-volume service.
- Automatic gravity lid-spout for consistent flow
- Non-porous glazed glass for sanitation and longevity
- Stainless steel spout for corrosion resistance and durability
- Compact size fits in limited countertop space
- Easy to disassemble for cleaning in busy foodservice settings
Ideal for foodservice operators seeking reliable, easy-to-maintain condiment dispensers for efficient flow control
74783205 Technical Specs
The CUISIPRO Oil & Vinegar Dispenser by Browne USA Foodservice features a capacity of 300ml/10oz, with dimensions of 4.4" L x 2.8" W x 7.5" H. Constructed from food-safe, glazed glass combined with a stainless steel spout, it is designed for durability and ease of cleaning, requiring handwashing for maintenance. The dispenser features an automatic gravity lid-spout, facilitating drip-free pouring and portion control. Its compact form factor is suitable for countertop mounting in various foodservice settings, including salad bars and tabletop condiment stations. The unit weighs approximately 0.44 lbs, with no electrical requirements, and complies with industry safety standards for food equipment. It is engineered for repeated daily use, supporting continuous operation with minimal downtime. Operation involves gravity-fed dispensing, with the lid opening automatically when tilted for pouring. The dispenser's construction ensures maximal resistance to corrosion and staining over its service life.
- Capacity: 300ml/10oz for frequent applications
- Construction Material: glazed non-porous glass and stainless steel
- Size: 4.4" L x 2.8" W x 7.5" H for countertop integration
- Cleaning: handwash only, disassembly required for thorough cleaning
- Design: automatic gravity lid-spout for drip-free operation
- Weight: approximately 0.44 lbs
- Food Safety: Made from food-safe materials, easy to sanitize
Capacity: Suitable for high-volume condiment application
Material: Non-porous, corrosion-resistant glazed glass and stainless steel
Dimensions: Fits standard countertop spaces in commercial kitchens
Operation: Gravity fed for consistent portioning
Cleaning & Maintenance: Handwash only; disassemble for thorough cleaning
What is a commercial oil & vinegar cruet bottle?
A commercial oil & vinegar cruet bottle is a foodservice equipment piece designed for the precise and sanitary storage and dispensing of oils, vinegars, and similar dressings. Typically made from durable, food-safe materials such as glazed glass and stainless steel, these dispensers feature mechanisms like gravity-fed lids to facilitate drip-free pouring. Installed in foodservice establishments such as salad bars, buffets, and table service stations, these units are ideal for mid-volume applications, supporting consistent condiment portioning and maintaining product hygiene, as exemplified by the Browne Foodservice 74783205 CUISIPRO Oil & Vinegar Dispenser.
Top Oil & Vinegar Cruet Bottles for Foodservice Operations
Reliable and durable, the Browne Foodservice 74783205 Oil & Vinegar Dispenser is built for medium-volume condiment applications, supporting efficient flow control in commercial kitchens. Designed for easy maintenance with food-safe materials, it fits seamlessly into salad counters, buffet lines, and tabletop setups, suitable for restaurant and hospitality environments requiring consistent portioning.
- Operation — suitable for mid-volume salad bars and counters
- Kitchen Type — compact for limited countertop space
- Foodservice Category — optimal for casual dining establishments
- Workload Qualifier — supports moderate throughput requirements
- Use Case — ideal for condiment portioning in food prep stations
Why Choose Browne Foodservice 74783205?
Compared to similar condiment dispensers, the Browne Foodservice 74783205 offers superior build quality with food-safe glazed glass and corrosion-resistant stainless steel. Its automatic gravity lid-spout ensures drip-free operation, reducing mess and waste, while its compact size integrates seamlessly into crowded countertops. Designed for longevity and ease of maintenance, it enhances workflow efficiency in busy foodservice environments without sacrificing sanitation or durability.
- Self-contained unit with simple handwash cleaning
- Compact footprint fits in tight kitchen spaces
- Automatic gravity lid promotes hygiene and ease of use
- Constructed from durable industrial-grade materials
- Optimized for medium-volume condiment dispensing
