Browne Foodservice 74698811 8 Inch CUISIPRO Egg Whisk with Non-stick Frosted Coating
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- Flexible silicone wires optimize mixing accuracy
- Stainless steel handle withstands heavy use
- Heat resistant up to 425°F ensures safety
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The Browne Foodservice 74698811 CUISIPRO Egg Whisk Stainless Steel 8" With Non-stick Frosted Coating is a professional-grade culinary tool designed for high-performance food preparation. As a key component in commercial kitchen operations, it features flexible silicone whisk wires and a durable brushed stainless steel handle, optimized for whisking eggs and mixtures efficiently. Its non-stick frosted coating ensures easy cleaning and prevents food adhesion, making it suitable for intense use in foodservice environments. The whisk measures 7.75 inches in length with a compact 2.25-inch width and height, providing precise control and ergonomic handling for busy kitchens. Engineered for durability and sanitation, it withstands heat up to 425°F (220°C) and is dishwasher safe, ensuring compliance with sanitation standards and simplified maintenance.
Designed for commercial foodservice applications, the CUISIPRO Egg Whisk combines flexible silicone wires with a stainless steel construction, delivering reliable performance in high-volume kitchens. Its heat resistance and sealed design prevent food entrapment, facilitating efficient workflow and sanitation. The hangable eyelet improves storage options, while its dishwasher-safe attribute minimizes cleaning time, supporting busy food prep stations. Ideal for whipping eggs, emulsifying sauces, or mixing ingredients in moderate throughput settings, this whisk enhances operational efficiency and product consistency.
Perfect for food prep stations requiring reliable, hygienic whisking in medium-volume settings.
The Browne Foodservice CUISIPRO Egg Whisk features a 7.75-inch length with a stainless steel handle and silicone whip construction, rated for heat resistance up to 425°F (220°C). Weighing merely 0.16 lbs, its durable silicone whip withstands frequent use and cleaning. The whisk’s sealed design prevents food accumulation and ensures quick sanitation, compatible with commercial dishwashers. Its compact dimensions optimize storage and handling in professional kitchens, supporting efficient workflow in foodservice environments. Crafted from high-quality stainless steel and silicone, it balances strength, flexibility, and hygiene in a chef’s toolkit.
A commercial egg whisk is a professional kitchen utensil designed for rapid and efficient mixing of eggs and comparable ingredients in high-volume foodservice settings. This tool typically features resilient silicone wires and a durable metal handle, structured for frequent use in busy environments like restaurants and catering operations. The CUISIPRO Egg Whisk is installed in culinary stations to facilitate quick emulsion, aeration, and additive blending, particularly suited for moderate to high throughput kitchens, including cafes, hotels, and institutional foodservice facilities.
Top commercial egg whisks provide durability, precise performance, and ease of cleaning for medium-volume kitchens. Browne Foodservice 74698811 offers stainless steel construction combined with a non-stick frosted coating, ideal for egg and sauce preparation. Its ergonomic design supports efficient operation in food prep areas, making it suitable for cafes, hotels, and catering facilities.
Compared to similar commercial whisks, the Browne Foodservice 74698811 CUISIPRO Egg Whisk features a durable stainless steel handle combined with a non-stick frosted coating, ensuring consistent performance and easy maintenance. Its heat resistance, sealed cap design, and hanging eyelet enhance sanitation and storage efficiency, making it a restaurant-ready tool optimized for professional kitchens with moderate workloads.
Product Description
Certifications
Dishwasher Safe
This item has been tested and approved to withstand commercial or residential dishwashers, ensuring safe and thorough cleaning.
Certifications
From the manufacturer
