Browne Foodservice 746282 14 Inch Cooling Rack Two-layer Non-stick Coating Steel

The Browne Foodservice 746282 CUISIPRO Cooling Rack is an essential piece of commercial kitchen equipment designed for precise cooling and airflow management. Manufactured by Browne USA Foodservice, this two-layer stainless steel rack features a 36x23.5x1.3cm (14"x9.25"x0.5") footprint. Its non-stick coating, free from PFOA, ensures efficient release and cleaning of baked goods or prepared items, while withstanding temperatures up to 500°F (260°C). Optimized for foodservice environments requiring reliable, durable cooling solutions, this rack is ideal for high-efficiency bakery, culinary, and catering applications involving delicate handling and batch processing of baked items.

Top Browne Foodservice 746282 Features

The Browne Foodservice 746282 CUISIPRO Cooling Rack offers a robust, PFOA-free non-stick surface, steel construction for durability, and heat resistance to 500°F. Designed for commercial cooling tasks, it supports efficient air circulation and easy maintenance, suitable for bakery and food prep workflows. Its two-layer design facilitates simultaneous cooling of multiple items, streamlining kitchen throughput. The rack’s compact size integrates seamlessly into busy workspaces, enabling efficient multi-tiered cooling processes.

• High heat resistance: tolerates temperatures up to 500°F for versatile use.
• Steel construction: ensures long-lasting durability in demanding environments.
• Two-layer non-stick coating: simplifies cleaning and product release.
• Optimized airflow: enhances cooling efficiency in tight kitchen spaces.
• Compact dimensions: fit seamlessly into crowded workstations and cooling stations.

Ideal for bakery cooling, batch food prep, and culinary production requiring reliable heat resistance and non-stick features.

746282 Technical Specs

The Browne Foodservice CUISIPRO Cooling Rack 746282 features a sturdy stainless steel construction with dimensions of 36x23.5x1.3cm (14"x9.25"x0.5"). It supports high-temperature operation up to 500°F (260°C), making it suitable for oven-to-cooling transfers in professional kitchens. Its PFOA-free, two-layer non-stick coating simplifies cleaning and product removal, aligning with food safety and sanitation standards. The rack’s design facilitates uniform airflow, accelerating cooling times and maintaining product integrity in high-volume bakery or catering environments. Weighing approximately [weight based on sheet], the rack is lightweight yet durable for frequent handling, fitting easily into multi-tiered rack systems.

• Dimensions: 36x23.5x1.3cm (14"x9.25"x0.5") for efficient workspace use
• Material: Stainless steel with PFOA-free non-stick coating
• Temperature resistance: Up to 500°F (260°C) for thermal versatility
• Weight: Approximately [weight], supporting easy handling and stability
• Cleaning: Non-stick surface eases routine maintenance and sanitation
• Construction: Durable steel for reliable long-term performance

What is a commercial cooling rack?

A commercial cooling rack is a professional-grade kitchen component designed for uniform airflow and temperature control during cooling or storage. This specific CUISIPRO model by Browne Foodservice features a durable steel frame with a non-stick, PFOA-free surface capable of withstanding temperatures up to 500°F. Installed in bakery, catering, or food prep settings, it facilitates efficient batch cooling, prevents sticking, and maintains product presentation. Its compact, two-layer design supports multi-level stacking, making it suitable for high-volume applications involving baked goods, pastries, or cooked items requiring rapid, sanitary cooling.

Top Commercial Cooling Racks for Bakery and Culinary Service

Built with durable steel and a heat-resistant non-stick coating, the Browne Foodservice 746282 CUISIPRO Cooling Rack offers reliable performance in bakery production and food prep workflows, supporting efficient batch cooling in professional kitchens. Designed for moderate throughput operations, this rack fits seamlessly into bakery, catering, and culinary settings where precise cooling and sanitation are priorities.

• Operation Type — suitable for bakery production and cooling stations
• Kitchen Type — ideal for compact commercial food prep environments
• Foodservice Category — optimized for bakery and catering applications
• Workload Qualifier — supports moderate throughput needs
• Use Case — efficient batch cooling and product handling in busy kitchens

Why Choose Browne Foodservice 746282?

Compared to standard cooling racks, the Browne Foodservice 746282 CUISIPRO model offers a dual-layer design with a durable steel frame, high heat resistance, and a non-stick coating that ensures longevity and ease of cleaning. Its precise dimensions and heat tolerance support seamless integration into various kitchen workflows, enhancing product handling and sanitation. Its robust construction and PFOA-free surface make it a superior choice for professional foodservice operations seeking reliable, restaurant-ready cooling solutions in a compact footprint.

• Self-contained design simplifies stacking and storage efficiency
• Steel construction ensures durability under frequent use
• Heat resistance supports oven-to-cooling transfers
• Two-layer non-stick surface eases cleaning and product release
• Compact size fits seamlessly into tight kitchen spaces