The Browne Foodservice 746111 Colander is a commercial-grade kitchen tool designed for precise drainage and straining applications in professional foodservice environments. Constructed from durable stainless steel with a mirror finish, this 13-quart capacity colander features a 15-1/4" diameter and 0.4 mm thickness, ensuring robust performance under rigorous use. Its footed, handled design facilitates stability and ease of handling during bulk food processing, making it ideal for high-volume food prep and warewashing workflows where efficient separation of liquids from solids is essential. Equipped with a corrosion-resistant build, this colander addresses the needs of busy kitchens requiring reliable and hygienic sanitation for pasta, vegetables, and other produce, operating seamlessly within standard commercial kitchen parameters.
Top Browne Foodservice 746111 Features
The Browne Foodservice 746111 colander offers a stainless steel construction with a 13 qt. capacity, featuring precise perforation for rapid drainage. Its footed, handled ergonomics simplify transport and stabilization during use, while its corrosion-resistant material ensures long-term durability. Designed for industrial dishwashing setups, the 0.4 mm steel thickness provides structural integrity for repeated heavy-duty cycles. Suitable for bulk food preparation, its size and design integrate easily into fast-paced commercial kitchens, streamlining workflow and sanitation routines.
- Robust stainless steel construction enhances durability
- 15-1/4" diameter for large-volume straining
- Footed and handled for stability and portability
- Precisely perforated 0.4 mm steel for efficient drainage
- Ideal for bulk pasta, vegetable, and ingredient processing
Suitable for high-capacity food prep and warewashing applications in commercial kitchens
Browne Foodservice 746111 Technical Specs
The Browne Foodservice 746111 colander is constructed from stainless steel, featuring a 15-1/4" diameter and a 13 qt. capacity optimized for commercial foodservice workflows. It weighs approximately 1.48 pounds, with a wall thickness of 0.4 mm, ensuring long life under heavy usage. The material resists corrosion, supporting frequent cleaning routines and maintaining hygiene standards without specialized maintenance. Designed for stability, it includes footed supports and handles that facilitate safe handling during high-volume tasks. The colander is suitable for use in environments requiring durable, food-safe equipment capable of withstanding routine dishwashing and sanitation processes. Key integration points include compatibility with standard kitchen sinks and dishwashers, and it operates within typical temperature ranges for stainless steel tools.
- Capacity: 13 quarts for large-volume food processing
- Material: Stainless steel for durability and corrosion resistance
- Dimensions: 15-1/4" diameter; 0.4 mm thickness
- Weight: 1.48 lbs for easy handling
- Construction: Footed and handled design for stability and transport
What is a commercial colander?
A commercial colander is a high-capacity straining tool constructed from durable materials such as stainless steel, designed for efficient liquid separation of solid foods in professional kitchens. This model, the Browne Foodservice 746111 Colander, with its 13-quart volume and 15-1/4" diameter, is typically installed in large-scale food prep areas, catering operations, or dishwashing stations where repeated cleaning and heavy-duty use are routine. It is used for draining pasta, rinsing vegetables, and other bulk food processing tasks in environments requiring hygienic, reliable equipment suitable for frequent sanitation cycles, making it an essential component of foodservice operations."
Top Commercial Colenders for Foodservice Operations
Designed to meet the demands of food prep and warewashing, the Browne Foodservice 746111 colander provides a durable, large-capacity solution for commercial kitchens. Its high-quality stainless steel construction ensures longevity and efficient drainage during moderate throughput workflows in various foodservice settings. This model suits busy food prep areas requiring reliable, restaurant-ready equipment to facilitate volume processing and sanitation.
- Operation for large-volume food processing in commercial kitchens
- Suitable for compact restaurant spaces with limited storage
- Ideal for bulk pasta, vegetable, and ingredient rinsing
- Designed for moderate throughput workloads
- Used extensively in food prep and dishwashing tasks
Why Choose Browne Foodservice 746111
Why choose the Browne Foodservice 746111 colander over similar models? Its stainless steel build offers superior durability and corrosion resistance, supporting extensive use in demanding foodservice environments. Its larger capacity and footed, handled design streamline workflow efficiency, while its precise perforation ensures rapid drainage and cleaning. Unlike some competitors, this colander emphasizes stability, hygiene, and ease of handling in high-volume settings, making it a reliable choice for professional kitchens seeking long-lasting, restaurant-ready equipment.
- Self-contained design with resilient stainless steel construction
- Large 13-quart capacity for high-volume draining
- Footed and handled for ergonomic stability
- Designed specifically for commercial dishwashing routines
- Built to withstand rigorous sanitation processes
