The Browne Foodservice 711250102 CUISIPRO Ladle is a professional-grade serving utensil designed for precise food portioning and serving in commercial foodservice environments. Measuring 12.5 inches in length with a 3-inch width and 2.5-inch height, this ladle features a heat-resistant silicone construction capable of withstanding temperatures up to 425°F (220°C). Its odor and stain-resistant properties make it suitable for high-volume kitchen operations, while its ergonomic stainless steel handle provides durability and ease of handling. Crafted for heavy-duty use, the ladle's silicone material ensures safe contact with hot liquids and maintains performance over extended periods of service, making it ideal for busy kitchens and food prep stations.
Top Browne Foodservice 711250102 Features
The CUISIPRO Ladle’s combination of heat resistance, odor, and stain-resistant LFGB silicone makes it a reliable tool for high-temperature tasks in commercial kitchens. Its ergonomic stainless steel handle ensures a secure grip, reducing fatigue during extended use. Designed for dishwasher safety and easy cleaning, it withstands rigorous sanitation routines. Its medium-length design suits countertop and pass-through service stations, enhancing workflow efficiency for portioning and serving applications.
- Heat resistant up to 425°F / 220°C: Ensures safe handling of hot liquids without deformation
- Odor and stain resistant silicone material: Maintains hygiene and appearance after frequent use
- Ergonomic stainless steel handle: Offers durability and comfortable grip for extended periods
- Dishwasher safe construction: Simplifies cleaning and sanitation protocols
- Ideal for high-temperature foodservice tasks: Suitable for soup, sauce, and liquid portioning in busy kitchens
Designed for performance in professional foodservice operations needing durable, temperature-tolerant serving tools
Browne Foodservice 711250102 Technical Specs
The CUISIPRO Ladle features a silicone construction reinforced with a two-piece design for strength and resilience. It measures approximately 12 to 13 inches in overall length, ensuring control when serving hot liquids. Weighing just 0.31 lbs, it is lightweight yet sturdy, suitable for continuous commercial use. Made from FDA-compliant LFGB silicone, it resists odors and stains, and withstands temperatures up to 425°F (220°C). The handle is crafted from stainless steel, providing corrosion resistance and structural integrity, with dimensions optimized for ergonomic handling. It is fully dishwasher safe, simplifying maintenance. Its construction supports rapid cleaning cycles necessary for high-volume foodservice environments, with a focus on hygiene and durability while fitting seamlessly into standard food prep workflows.
- Overall Length: 12" - 13"
- Material: Silicone with stainless steel handle
- Weight: 0.31 lbs
- Temperature resistance: Up to 425°F / 220°C
- Construction: 2-piece design for durability
- Dishwasher safe: Yes, for easy sanitation requiring no disassembly
- Color: Black silicone finish
- Food safety: LFGB silicone complies with safety standards for high-temperature contact
Electrical Requirements: Not applicable
Cooling Method: Not applicable
Refrigeration Type: Not applicable
Production Capacity: Not applicable
Usage Compatibility: Suitable for hot liquids and food portions up to 425°F / 220°C
Cleaning & Maintenance: Dishwasher safe, no disassembly required
Installation & Clearance: Fits standard food prep stations with adequate clearance for safe handling
What is a commercial ladle?
A commercial ladle is a heavy-duty serving utensil designed for precise portioning and serving of hot liquids and semi-liquid foods in professional kitchens. Constructed from durable materials like silicone and stainless steel, it supports high-temperature operations while maintaining hygiene. Used extensively in restaurants, cafeterias, and food prep stations, the Browne Foodservice 711250102 CUISIPRO Ladle offers a heat-resistant, stain- and odor-resistant solution ideal for high-volume foodservice settings, particularly for soup, sauce, and liquid portioning tasks.
Top Serving Utensils for High-Volume Foodservice Operations
Designed for moderate throughput kitchens, the Browne Foodservice 711250102 serves as a reliable, durable tool in commercial foodservice environments, providing precise and safe liquid handling. Recognized for its heat-resistance and ergonomic design, this ladle is ideal for busy restaurant backlines and buffet stations, supporting efficient workflow and sanitation standards in high-volume settings.
- Operation Type — Medium-volume restaurant and cafeteria service
- Kitchen Setting — Commercial kitchens with high-temperature tasks
- Foodservice Category — Serving and portioning utensils
- Workload Qualifier — Moderate throughput in busy foodservice environments
- Use Case — Liquid food portioning and serving in professional kitchens
Why Choose Browne Foodservice 711250102
The Browne Foodservice 711250102 CUISIPRO Ladle distinguishes itself with a robust silicone construction capable of withstanding high temperatures and repeated dishwasher cleaning, ensuring longevity in demanding kitchen settings. Its ergonomic stainless steel handle enhances durability and handling comfort, while its stain and odor resistance maintain hygiene standards across multiple shifts. Compared to similar utensils, its temperature tolerance, lightweight design, and seamless cleaning process set it apart, elevating operational efficiency and sanitation in professional foodservice environments.
- Self-contained design optimized for heavy-duty liquid handling
- Temperature range up to 425°F / 220°C without deforming
- Lightweight construction supports extended use with reduced fatigue
- Stain and odor resistant silicone enhances hygiene standards
- Dishwasher safe for quick, thorough sanitation
