The Browne Foodservice 5781406 Steam Table Pan 1/4 Size 4.6 Qt. is a commercial-grade stainless steel foodservice pan designed for precise durability and performance in professional kitchens. Constructed from 24-gauge, high-quality 304 stainless steel, this solid pan measures 10-3/8" in length, 6-3/8" in width, and 6" deep, offering a capacity of 4.6 quarts. Its reinforced edges and corners enhance structural integrity, ensuring longevity during frequent use, while its anti-jam feature facilitates smooth stacking. Engineered for food holding and serving applications, this pan seamlessly integrates into steam and hot holding units, catering to foodservice operations such as catering, buffets, and cafeteria service. The precise technical specifications and robust construction support high-volume, reliable food display and storage workflows.
Top Browne Foodservice 5781406 Features
The Browne Foodservice 5781406 stainless steel pan provides excellent thermal stability, durability, and corrosion resistance for intensive commercial use. Its solid, 24-gauge construction ensures consistent heat conduction, and the reinforced edges simplify handling and cleaning. Designed for stacking efficiency, the anti-jam feature speeds up workflow, making it suitable for high-frequency loading and unloading. Its compatibility with standard steam table units offers seamless integration in foodservice environments, providing reliable performance during prolonged service periods.
- Heavy-duty stainless steel construction: Resists corrosion and ensures durability in busy kitchens
- Reinforced edges and corners: Provide structural strength for frequent stacking and handling
- Precisely measured 4.6 qt capacity: Supports portion control and food presentation
- Easy to clean and maintain: Food-safe surface compatible with standard cleaning routines
- Designed for high-volume foodservice use: Fits standard steam table and serving setups
Ideal for catering events, buffets, or cafeteria service requiring durable and reliable food pans.
5781406 Technical Specs
The Browne Foodservice 5781406 Steam Table Pan features a sturdy stainless steel construction with a 24-gauge gauge for balanced durability and heat conduction. It measures 10-3/8" in length, 6-3/8" in width, and 6" in height, with a weight of approximately 1.1 pounds. The pan’s solid style enhances its resilience against warping, while its seamless design simplifies cleaning and sanitation. It supports standard steam table hot-holding applications, functioning reliably within the typical operating temperature range. Its NSF certification underscores compliance with sanitation standards for commercial foodservice equipment. Designed for versatility, this pan fits seamlessly into standard steam well units, facilitating efficient workflow and ergonomic handling. Its features support both cold and hot food storage and presentation, making it suitable for various foodservice operations.
- Dimension: 10-3/8" L x 6-3/8" W x 6" H
- Material: 24 Gauge 304 stainless steel with solid style
- Weight: 1.1 lbs (product weight)
- Operating Range: Compatible with typical hot and cold holding temperatures
- Certifications: NSF certified for sanitation standards
- Capacity: 4.6-quart volume for efficient portioning
- Construction: Reinforced edges and corners for durability
- Cleaning: Seamless surface for straightforward sanitation
Installation: Suitable for standard steam table pans in foodservice setups
Usage Context: Designed for food holding and display in commercial kitchens
Material Compatibility: Supports heat and sanitation demands of professional environments
Maintenance Routine: Clean with standard foodservice cleaning agents and routines
Stacking: Anti-jam features optimize stacking and storage efficiency
What is a commercial steam table pan
A commercial steam table pan is a stainless steel vessel designed for food holding, display, and serving in professional kitchens and foodservice operations. Typically made from durable, corrosion-resistant materials such as 24-gauge 304 stainless steel, these pans feature precise dimensions and capacities tailored to institutional settings. The Browne Foodservice 5781406 model, with its solid design and reinforced edges, is installed in steam table units, buffet lines, or cafeteria setups, supporting consistent heat conduction and easy sanitation. Its 4.6-quart capacity and robust construction make it ideal for buffet service, catering, or high-volume food stabilization applications.
Top Commercial Foodservice Pans for Hot and Cold Food Displays
Professional-grade stainless steel steam table pans like the Browne Foodservice 5781406 are built for reliable performance in high-volume food storage and display, supporting efficient workflow in cafeteria and catering environments. Designed for durability, ease of cleaning, and precise portioning, these pans are ideal for medium- to high-volume service operations.
- Operation for steady hot-cold holding in food service environments
- Suitable for compact commercial kitchens and buffet lines
- Part of stainless steel food display and storage categories
- Support moderate throughput for busy foodservice settings
- Optimal for food presentation and portion control in restaurants and cafeterias
Why Choose Browne Foodservice 5781406?
Compare this steam table pan to other models offering reinforced edges and a precise 4.6-quart capacity, tailored for durability and performance in demanding environments. Its solid construction and standard size make it one of the most reliable options for commercial kitchens requiring consistent sanitation and easy handling. Designed for longevity and seamless integration, the Browne Foodservice 5781406 enhances workflow efficiency and food presentation in institutional foodservice operations.
- Self-contained design with reinforced stainless steel structure
- Optimized for quick stacking and efficient storage
- Corrosion-resistant, rustproof, ideal for frequent cleaning
- Standard size fits all common steam table units
- Supports high-volume, consistent food presentation in professional kitchens
