The Browne Foodservice 5781206 Steam Table Pan 1/2 Size 10.6 Qt. is a high-capacity, professional-grade foodservice pan designed for commercial kitchens requiring durable and efficient hot food holding solutions. Constructed from 24-gauge, 304 stainless steel, this solid pan features reinforced edges and corners for enhanced strength during frequent use. With dimensions of 12-3/4" L x 10-3/8" W x 6" deep, it provides a 10.6-quart capacity suitable for catering, buffet lines, and high-volume food prep environments. Its NSF certification ensures compliance with sanitation standards, making it a trusted choice for professional foodservice operations focused on durability, ease of cleaning, and functional integration within standard steam table setups.
Browne Foodservice 5781206 Features
The Browne Foodservice 5781206 Steam Table Pan offers a robust, stainless steel construction ideal for medium-volume foodservice applications. Its solid design with reinforced edges provides durability under constant use, while its dimensions accommodate gastronomy and buffet service. The pan's high-capacity 10.6 quart volume makes it suitable for holding hot foods in high-traffic commercial kitchens and catering operations. Designed for ease of maintenance, the 24-gauge steel allows straightforward cleaning and longevity in busy foodservice environments. Its compatibility with standard steam table setups ensures seamless workflow integration, supporting high throughput in hospitality settings.
- Capacity: 10.6-quart volume for bulk hot food holding
- Material: Heavy-duty 24-gauge stainless steel with reinforced edges
- Durability: Solid construction resists warping and corrosion
- Ease of Maintenance: Smooth surface simplifies cleaning and sanitation
- Use Case: Designed for buffet lines, catering, and hot food service workflows
Ideal for high-volume food trays and banquet service in commercial kitchens.
5781206 Technical Specs
The Browne Foodservice 5781206 Steam Table Pan is crafted from 24-gauge, NSF-certified stainless steel measuring 12-3/4" in length, 10-3/8" in width, and 6" in depth, with a weight of 1.8 lbs. Its reinforced edges and corners ensure structural integrity during frequent handling, while the solid style promotes even heat distribution. It operates within standard operating conditions for hot food holding and is compatible with typical steam table units. The pan's stainless steel finish provides excellent corrosion resistance, ease of cleaning, and long-term durability in demanding commercial environments. It’s designed to withstand rigorous use, making it suitable for medium workloads in restaurant, catering, and institutional foodservice settings.
- Material: 24-gauge stainless steel with antimicrobial-safe surface
- Dimensions: 12.75" L x 10.38" W x 6" deep for versatile food placement
- Weight: 1.8 lbs for manageable handling and transportation
- Construction: Solid stainless steel with reinforced edges and corners
- NSF Certified: Yes, ensuring compliance with sanitation standards
Electrical Requirements: Not applicable
Operating Range: Designed for hot food holding within standard foodservice temperatures
Cleaning & Maintenance: Dishwasher safe, smooth surface for thorough sanitation
Compatibility: Fits standard steam table pans and food warmers
Storage & Handling: Lightweight for easy stacking and transport within busy kitchens
What is a commercial steam table pan?
A commercial steam table pan is a durable, stainless steel container used for holding and serving hot foods in foodservice operations. These pans are designed to fit standard steam table units, providing efficient heat retention and easy access during buffet or catering service. The Browne Foodservice 5781206 Steam Table Pan is optimized for medium-volume applications, such as catering, cafeteria setups, and banquet environments. Its solid construction and reinforced edges ensure long-lasting performance, making it ideal for high-use settings requiring consistent food presentation and sanitation.
Top stainless steel food holding solutions for medium-volume foodservice
Designed for moderate throughput, the Browne Foodservice 5781206 offers high durability, precise dimensions, and efficient workflow compatibility, making it ideal for commercial kitchens handling continuous hot food service. It is perfect for food prep areas that demand reliable, easy-to-clean, and restaurant-ready steam table pans. Browne Foodservice 5781206 is built to perform in busy catering, buffet, and institutional environments, ensuring food safety and operational efficiency.
- Operation Type — suited for medium-volume hot food lines
- Kitchen Setting — ideal for catering, buffets, and cafeteria lines
- Foodservice Category — stainless steel steam table pans
- Workload Qualifier — accommodates moderate throughput demands
- Use Case — supports efficient hot food display and holding workflows
Why Choose Browne Foodservice 5781206?
The Browne Foodservice 5781206 outperforms similar models with its solid 24-gauge stainless steel construction, reinforced corners, and NSF certification for sanitation compliance. Its precise dimensions facilitate seamless integration into standard steam table units, supporting a streamlined workflow while offering excellent durability and ease of maintenance. The pan's robust design ensures consistent performance in high-traffic foodservice operations, reducing replacement frequency and enhancing operational efficiency.
- Self-contained design for quick setup and easy cleaning
- Reinforced edges improve longevity under constant use
- Corrosion-resistant stainless steel ensures long-term appearance and hygiene
- Optimal size fits standard steam tables for versatile applications
- Lightweight construction facilitates handling during busy service periods
