The Browne Foodservice 5781116 Steam Table Pan 1/1 Full Size 21.2 Qt. is a commercial-grade stainless steel food pan designed for high-capacity foodservice operations. Constructed from 24-gauge, 18/8 stainless steel, it features perforations for efficient steaming and heat circulation. Its precise dimensions measure 20-3/4 inches in length, 12-3/4 inches in width, and 6 inches deep, offering a substantial 21.2-quart capacity, ideal for buffet lines, steam tables, and cafeteria applications. Engineered for durability and ease of maintenance, this pan supports consistent performance in demanding kitchen environments, blending technical precision with longevity and food safety compliance.
Top Browne Foodservice 5781116 Features
The Browne Foodservice 5781116 steam table pan is tailored for commercial foodservice professionals seeking durable and efficient hot or steamed food presentation. Designed with perforated, anti-jam construction and a 24 gauge stainless steel body, it provides reliable heat distribution and easy handling during busy service periods. The perforations facilitate rapid steaming, while its size and capacity support high-volume service workflows in cafeterias, catering, or institutional settings.
- Durable Material: Constructed from 24 gauge stainless steel for longevity.
- Optimal Capacity: Holds 21.2 quarts suitable for large-scale food servings.
- Perforated Design: Ensures efficient steam circulation and heat transfer.
- Easy Maintenance: Reinforced anti-jam construction simplifies handling and cleaning.
- Perfect Fit: Sized at 20-3/4" L x 12-3/4" W x 6" deep for standard steam table setups.
Ideal for high-volume catering, buffet service, or cafeteria food holding needs.
5781116 Technical Specs
The Browne Foodservice 5781116 steam table pan features a tough stainless steel construction with dimensions of 20-3/4 inches in length, 12-3/4 inches in width, and 6 inches deep, supporting a 21.2-quart capacity. Weighing approximately 2.77 lbs, it is engineered for durability and ease of handling in busy kitchen environments. Its perforated style enhances airflow and even heat transfer, making it suitable for steaming and holding hot foods in commercial foodservice settings. The unit operates within a temperature range compatible with standard steam table temperatures and is designed for quick cleaning and long-term use. Installation typically requires standard steam table configurations, with compatibility to standard water and heat sources for optimal operation.
- Dimensions: 20-3/4" L x 12-3/4" W x 6" deep
- Capacity: 21.2-quart holding volume
- Material: 18/8 stainless steel, 24 gauge thickness
- Weight: 2.77 lbs
- Construction: Perforated, anti-jam design for durability and efficiency
- Usage Requirements: Fits standard steam tables, compatible with hot water setups
What is a commercial steam table pan
A commercial steam table pan is a Foodservice industry essential designed for holding, steaming, and serving hot foods in busy kitchens and catering environments. Made mainly from stainless steel, these pans come in various sizes and configurations, with perforated models like the Browne Foodservice 5781116 facilitating rapid heat and steam transfer. Installed in steam tables, buffet lines, or cafeteria setups, they are suitable for high-volume food transport and presentation, supporting efficient workflow and food safety requirements in institutional foodservice settings.
Top stainless steel steam table pans for large-scale foodservice
Robust and reliable, commercial stainless steel steam table pans like the Browne Foodservice 5781116 provide efficient food holding, steaming, and presentation for large-volume operations without sacrificing durability or ease of cleaning. Built for moderate workloads, they fit seamlessly into standard steam table units, supporting fast-paced foodservice environments such as cafeterias and caterers.
- Operation for high-capacity buffet or cafeteria setups
- Designed for compact commercial kitchens with limited space
- Part of standard commercial foodservice equipment
- Suitable for moderate throughput and frequent handling
- Used primarily for hot food retention and steaming applications
Why Choose Browne Foodservice 5781116
Rely on the Browne Foodservice 5781116 steam table pan for long-lasting performance and precise fit in demanding commercial kitchen environments. Its high-quality stainless steel construction, perforated design, and anti-jam features differentiate it from competitors, enhancing workflow efficiency and food safety. Designed for durability, ease of maintenance, and consistency, this pan optimizes hot food service and presentation.
- Self-contained design with reinforced, anti-jam features
- Constructed from 24 gauge stainless steel for extended durability
- Standard size fits most steam table units seamlessly
- Perforated for uniform steaming and heat circulation
- Supports high-volume foodservice with minimal maintenance
