Browne Foodservice 578002 20 Inch Full Size Divided 7 Quart Stainless Steel Steam Table Pan

The Browne Foodservice 578002 Steam Table Pan Full Size Divided is a durable commercial-grade stainless steel foodservice pan designed for professional kitchens. Manufactured by Browne USA Foodservice, it features a full-size 7-quart capacity with a divided design—each side holding approximately 3-1/2 quarts—optimized for efficient portion control and simultaneous multi-item service. Its construction from 24-gauge, solid, high-quality 304 stainless steel ensures long-lasting performance, resistance to corrosion, and ease of maintenance. With precise dimensions of 20-4/5" L x 12-4/5" W x 2-1/2" deep, this pan is suitable for buffet lines, steam table setups, and food prep stations. Reinforced edges and corners improve durability under heavy use, making it a reliable component in high-volume foodservice operations requiring hygienic, temperature-safe, and stackable pans. Its NSF approval supports sanitation standards essential for commercial foodservice environments and compatible with standard steam tables.

Top Browne Foodservice 578002 Features

This fully divided stainless steel steam table pan offers a 7-quart capacity with reinforced edges and corners for durability. Its solid, 24-gauge construction ensures resistance to impact and corrosion. Designed for ease of cleaning and stacking, it simplifies food preparation workflows in busy commercial kitchens. Precise dimensions facilitate seamless integration into standard steam tables and food holding stations, supporting efficient service during high-volume periods.

• Capacity: 7-quart volume supports high-volume foodservice tasks
• Material grade: 304 stainless steel for corrosion resistance and durability
• Edge reinforcement: Solid, reinforced edges and corners enhance longevity
• Ease of maintenance: Smooth surface facilitates quick cleaning and sanitation
• Designed for workflow: Compatible with standard steam tables for efficient service

Ideal for buffet lines, steam table service, and bulk food prep in commercial kitchens

578002 Technical Specs

The Browne Foodservice 578002 Steam Table Pan features a 24-gauge, solid 304 stainless steel construction with reinforced edges and corners for enhanced durability. Measuring 20-4/5" long by 12-4/5" wide with a depth of 2-1/2", it provides a 7-quart capacity divided evenly into two sections. This pan is lightweight at approximately 2.64 lbs, facilitating easy handling and stacking. It is designed for commercial foodservice use, compatible with standard steam table configurations, and supports efficient, hygienic food presentation. Its operating range is suitable for hot food holding, with a focus on durability and ease of cleaning. The NSF approval underscores its compliance with sanitation standards, and its dimensions accommodate precise placement for streamlined workflow.

• Capacity: 7-quart divided pan for multi-item service
• Material: 304 stainless steel, 24 gauge construction
• Dimensions: 20-4/5" L x 12-4/5" W x 2-1/2" deep
• Weight: 2.64 lbs for easy handling
• Construction features: Reinforced edges and corners improve lifespan
• Compatibility: Fits standard steam table pans and openings

What is a commercial Steam Table Pan?

A commercial steam table pan is a high-capacity stainless steel vessel designed for holding, serving, and preparing hot foods in professional kitchens. It is constructed to withstand rigorous use, featuring features like reinforced edges and corrosion-resistant materials. The Browne Foodservice 578002 Steam Table Pan Full Size Divided is installed in steam table setups, allowing efficient presentation of multiple food items. It’s ideal for use in buffet lines, catering services, and institutional foodservice environments, supporting high-volume throughput with consistent quality and sanitation standards.

Top Stainless Steel Steam Table Pans for Foodservice Environments

Built from durable stainless steel, the Browne Foodservice 578002 model provides reliable performance suited for moderate throughput foodservice environments. Its sturdy construction and divided design optimize workflow, making it well suited for busy commercial kitchens, buffets, and catering operations. The unit's robust features ensure long-term use and consistent sanitation, supporting food presentation and operational efficiency.

• Operation in high-capacity foodservice settings for consistent output
• Designed for compact commercial kitchen environments
• Ideal for buffet, steam table, and prep stations
• Supports moderate workload, optimized for food presentation
• Suitable for use in food holding, display, or service areas

Why Choose Browne Foodservice 578002?

Designed with reinforced edges and heavy-duty 304 stainless steel, this model offers superior durability compared to standard pans. Its divided full-size design allows for efficient multi-item service, while the lightweight construction enhances handling during busy shifts. The NSF approval ensures compliance with sanitation standards, supporting high-pressure foodservice environments and maximizing operational efficiency.

• Enhanced durability with solid stainless steel construction
• Reinforced edges prevent warping and damage over time
• Divided design supports multi-item food service
• Lightweight yet sturdy for easy handling
• Seamless compatibility with standard steam tables