Browne Foodservice 575349 9 Inch Perforated Pizza Plate Aluminum

The Browne Foodservice 575349 Pizza Plate 9" Dia. Round is a commercial-grade perforated pizza pan constructed from 18-gauge aluminum with a 1.0 mm thickness, designed specifically for professional foodservice environments. This durable, lightweight cookware provides optimal heat conduction for consistent crust baking and features perforations that facilitate airflow and moisture release, enhancing pizza quality. Its precise 9-inch diameter makes it suitable for standard pizzeria and restaurant operations, and its aluminum material ensures quick heating and easy handling, making it an essential component for high-volume pizza production in commercial kitchens.

Top Browne Foodservice 575349 Features

The pizza plate's perforated design and aluminum construction enable efficient heat transfer, promoting even baking and crust crispness. Its durable 18-gauge build withstands frequent commercial use, while the lightweight profile simplifies handling and cleaning. Designed for repetitive use, it integrates seamlessly into pizza preparation workflows, supporting high throughput in busy restaurant or cafeteria kitchens. The 9-inch diameter matches standard pizza sizes, optimizing space and operational efficiency for commercial foodservice users.

• Functionality: Perforations enhance airflow for crispy crusts during baking
• Durability: Constructed from 18-gauge aluminum for long-term commercial use
• Ease of Maintenance: Smooth surface simplifies cleaning and sanitization processes
• Application Fit: Ideal for standard 9-inch pizza trays in restaurant kitchens
• Workflow Integration: Designed to fit efficiently into high-volume pizza prep stations

Suitable for commercial pizza-making needs requiring durable, efficient bakeware.

575349 Technical Specs

The Browne Foodservice 575349 pizza plate features a perforated aluminum construction, notably 18 gauge in thickness, providing excellent thermal conductivity for uniform baking. With a diameter of 9 inches, it accommodates typical pizza sizes used in professional kitchens. The pan weighs approximately 0.17 pounds, ensuring lightweight handling without compromising durability. Its design conforms to standard food safety and cleaning protocols, facilitating routine sanitation. The pan’s operating temperature range aligns with typical oven conditions, supporting high-temperature baking without warping or degradation. The product is offered in a natural aluminum finish, facilitating visual inspection of cleanliness and wear. It is intended for use in commercial foodservice settings that demand reliable, high-volume pizza preparation equipment.

• Material: Aluminum, 18 gauge for durability and heat conduction
• Size: 9-inch diameter, suitable for standard pizza servings
• Weight: 0.17 lbs for easy handling and handling efficiency
• Finish: Natural aluminum for easy cleaning and inspection
• Temperature Range: Compatible with standard commercial oven temperatures
• Construction: Perforated design for airflow and moisture release

• Electrical Requirements: Not applicable
• Cleaning & Maintenance: Dishwasher safe, smooth surface for easy sanitation
• Usage Compatibility: Designed for high-temperature baking in commercial ovens
• Installation & Handling: Lightweight aluminum for ease of handling and stacking
• Workflow: Fits standard 9-inch pizza prep stations for seamless integration

What is a commercial pizza pan?

A commercial pizza pan is a piece of industrial cookware designed specifically for high-demand pizza preparation environments. Typically made from durable materials such as aluminum or steel, these pans support even heat distribution and facilitate consistent baking results. The Browne Foodservice 575349 Pizza Plate 9" Dia. Round features a perforated aluminum construction optimized for airflow, making it suitable for use in pizzerias, restaurants, and foodservice outlets that require reliable, high-volume pizza baking. Its precise size and design support efficient workflow, ensuring high-quality crust development in busy commercial kitchens.

Top commercial pizza pans for high-volume restaurant kitchens

Built with durable aluminum and designed for high-volume pizza baking, the Browne Foodservice 575349 pizza plate suits busy restaurant settings with moderate throughput. This perforated 9-inch pan is ideal for standard pizzeria workflows, offering consistent heat transfer and easy handling. Its cross-functional design ensures it performs reliably for commercial kitchen operations requiring repetitive use and quick turnaround in pizza preparation.

• Operation Type — moderate-volume restaurant kitchens
• Kitchen Setting — quick-service pizzerias and casual dining
• Foodservice Category — pizza preparation and baking tools
• Workload Qualifier — consistent throughput for busy establishments
• Use Case — efficient, uniform crust production in commercial kitchens

Why Choose Browne Foodservice 575349?

Unlike standard non-perforated pans, the Browne Foodservice 575349 Pizza Plate offers superior airflow, quick heat response, and robust aluminum construction designed to withstand daily commercial use. Its perforated design enhances baking performance, while the lightweight build improves handling and stacking. The metal’s durability and precise engineering optimize workflow efficiency, making it a reliable choice for restaurant operations focused on high-volume, consistent pizza production.

• Compact footprint supports efficient countertop use in busy kitchens
• Perforated design for improved airflow and crust quality
• High-grade aluminum ensures fast, even cooking performance
• Lightweight and easy to clean for routine sanitation
• Designed for seamless integration into standard pizza prep workflows