Browne Foodservice 575177-1 10-1/2 Quart Soup Tureen with Handles Stainless Steel
Delivery to:
- Optimized for high-volume soup service efficiency
- Durable stainless steel construction resists corrosion
- Handles provide secure, ergonomic grip during transport
- View More Details
Best Price Guarantee
Best Price Guarantee
Secure Shopping
Secure Shopping
The Browne Foodservice 575177-1 Harmony Soup Tureen is a commercial-grade service vessel designed for high-volume foodservice operations. Crafted from durable stainless steel, this 10-1/2 quart capacity soup tureen offers optimized insulation and corrosion resistance. It features integrated handles for ergonomic handling and is engineered for precise capacity management in restaurant, cafeteria, and catering environments. The model 575177-1 is tailored for professional kitchen workflows requiring reliable presentation and containment of hot soups, stews, or broths, with a focus on easy cleaning and maintenance. Its robust construction and functional design ensure consistent performance in demanding hospitality settings, making it ideal for medium-volume soup service applications.
Designed for commercial soup service, the Browne 575177-1 Harmony Soup Tureen delivers durability with stainless steel construction, ergonomic handles, and a 10-1/2 quart capacity. Its sleek design ensures easy handling, cleaning, and consistent temperature maintenance, supporting efficient food presentation and service workflows in busy foodservice venues.
Ideal for establishments requiring reliable multi-quart soup holding and serving solutions.
The Browne Foodservice 575177-1 Harmony Soup Tureen operates with a standard construct of stainless steel, weighing 4.62 lbs for ease of handling and transport. Its clean-lined, durable body ensures resistance to corrosion and heat exposure, with a capacity of 10-1/2 quarts suitable for medium throughput environments. Designed without a cover, it features handles for ergonomic carrying, and its dimensions facilitate seamless integration into countertop units or buffet lines. This model is built for commercial kitchen use, supporting consistent temperature maintenance and sanitation routines with materials compatible with routine cleaning. It is ideally suited for use in restaurant service lines, buffets, and catering setups requiring reliable, heavy-duty soup containment and presentation.
A commercial soup tureen is a professional-grade vessel used for serving hot soups, broths, and stews in high-traffic foodservice environments. Typically constructed from stainless steel or similar durable materials, they are designed for efficient heat retention, ease of handling, and sanitation. The Browne Foodservice 575177-1 Harmony Soup Tureen features a 10-1/2 quart capacity with ergonomic handles and a streamlined profile, making it suitable for mid-volume restaurant, cafeteria, and catering use. Its robust build ensures long-term performance and ease of cleaning, making it an essential component for beverage stations, buffet lines, and banquet services in hospitality operations.
Built with durable stainless steel, the Browne 575177-1 Harmony Soup Tureen provides reliable vessel performance for medium-volume soup presentation, ideal for restaurant and cafeteria workflows. Designed for consistent temperature maintenance and easy handling in busy foodservice environments, it supports efficient service and sanitation in high-traffic hospitality settings.
Compared to similar soup tureens, the Browne Foodservice 575177-1 offers a robust stainless steel construction with handles designed for easy transfer, ensuring durability and efficiency. Its 10-1/2 quart capacity supports medium-volume operations, while its streamlined, coverless design promotes quick filling and cleaning. This design facilitates seamless integration into busy foodservice workflows, making it a reliable, restaurant-ready solution that maintains consistent heat and sanitation standards.
Product Description
From the manufacturer
