Browne Foodservice 575161 11.6 Qt Cereal Dispenser Countertop Stainless Steel with Windmill Control
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- Impact-resistant polycarbonate cylinder enhances durability
- 11.6-quart capacity supports high-volume serving
- 4-arm handle with windmill provides precise control
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The Browne Foodservice 575161 Cereal Dispenser is a commercial-grade dry products dispenser designed for efficient storage and portioning of cereals and similar food items. Crafted by Browne USA Foodservice, this countertop unit offers a capacity of 11.6 quarts with precise dispensing control via a four-arm handle linked to a composite six-blade windmill mechanism. Its removable stainless steel top ensures ease of cleaning, while the durable polycarbonate clear cylinder provides visibility and impact resistance. With a stainless steel base featuring four ball feet for stability, this dispenser is suited for high-traffic foodservice operations such as buffets, cafeterias, and breakfast service counters. Its technical specifications include dimensions of 13-3/4 inches in length, 10-1/5 inches in width, and 27 inches in height, making it a compact and reliable solution for portion control and hygiene management.
The Browne Foodservice 575161 cereal dispenser combines precise portion control with durable construction suitable for commercial kitchens. It features a polycarbonate cylinder for impact resistance, a stainless steel top for sanitation, and a four-arm handle with a six-blade windmill for smooth dispensing. Its 11.6-quart capacity allows for consistent product servings, ideal for busy foodservice environments requiring quick throughput and easy maintenance. Designed for countertop use, it supports efficient workflow in buffets, breakfast bars, and self-serve stations.
Ideal for cafeterias, buffets, and breakfast service counters needing reliable cereal dispensing.
The Browne Foodservice 575161 cereal dispenser features a stainless steel base with a total height of 27 inches, width of 13-3/4 inches, and depth of approximately 10-1/5 inches. Its impact-resistant polycarbonate clear cylinder offers visibility of stored product, supported by a durable stainless steel top that is removable for cleaning. The unit's construction benefits from a metal base with four stable ball feet, ensuring stability during operation. It has a weight of approximately 12.12 lbs, making it portable yet sturdy for countertop use. The design is optimized for food safety with materials compatible with catering and foodservice sanitation standards. The dispenser's windmill mechanism, with a four-arm handle, provides consistent portioning, while the unit's dimensions are suited for moderate throughput applications in busy breakfast stations or self-serve setups.
A commercial cereal dispenser is a countertop food storage and dispensing unit designed to efficiently portion cereal and dry food items in high-use environments such as cafeterias, breakfast bars, or self-serve stations. The Browne Foodservice 575161 model incorporates impact-resistant polycarbonate cylinders, stainless steel construction, and precise portioning mechanisms suitable for moderate-volume foodservice operations. It facilitates hygienic dispensing of products like cereal, granola, or dried snacks, ensuring consistent servings and quick throughput for busy dining settings. Its compact, durable design makes it ideal for installation in various commercial kitchen setups, supporting streamlined workflows and maintaining sanitation standards to improve operational efficiency.
Top commercial cereal dispensers provide durable construction and precise portion control for busy foodservice operations. The Browne Foodservice 575161, with its impact-resistant cylinder and stainless steel top, is optimized for reliable performance in cafeterias, buffets, and breakfast services, supporting consistent throughput and sanitation standards.
The Browne Foodservice 575161 cereal dispenser stands out with its robust stainless steel build, impact-resistant polycarbonate cylinder, and precise four-arm windmill control. Its compact footprint and easy maintenance features enhance operational efficiency while supporting sanitation standards. Designed for high-use environments, it delivers consistent portioning in busy foodservice settings, reducing waste and ensuring product presentation quality.
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