The Browne Foodservice 57513 Wine Cooler is a professionally designed wine cooling accessory engineered for commercial foodservice applications. Crafted from durable 18/10 stainless steel, this insulated wine bucket offers an optimal 50 oz. capacity, maintaining beverage temperatures efficiently in busy hospitality environments. Its double-wall construction enhances thermal retention, while its compact 4-1/2" diameter and 7-4/5" height enable versatile placement on bars, buffets, or service stations, making it an essential component for wine presentation and service management.
Top Browne Foodservice 57513 Features
The Browne Foodservice 57513 wine cooler's double-wall stainless steel design provides superior insulation for consistent wine temperatures during service. Its 50 oz. capacity accommodates multiple bottles, ideal for high-volume wine stations. The corrosion-resistant, 18/10 material ensures durability in busy environments, with easy-to-clean surfaces facilitating quick maintenance. Its compact size fits seamlessly into bar and buffet workflows, enhancing efficiency for professional wine service.
- Thermal-efficient double-wall construction maintains wine temperature during service
- 18/10 stainless steel offers corrosion resistance and durability
- 50 oz. capacity supports multiple wine bottles for high-volume use
- Compact 4-1/2" diameter design for versatile placement and workflow integration
- Hygienic surface finish ensures easy cleaning and maintenance
Suitable for wine service areas in restaurants, hotels, and catering operations requiring reliable temperature control and quick accessibility.
57513 Technical Specs
The Browne Foodservice 57513 wine cooler operates as a self-contained insulated unit crafted from high-quality stainless steel, with dimensions of 4-1/2" in diameter and 7-4/5" in height. It weighs approximately 1.54 lbs, providing a lightweight yet durable solution for wine storage needs. Its double-wall insulation ensures consistent beverage temperature, complemented by a robust construction that withstands frequent commercial use. The unit functions efficiently without refrigeration components, relying on the thermal properties of its stainless steel body. Designed for easy cleaning, it features a smooth surface finish that resists corrosion and facilitates hygienic maintenance. This wine cooler is suitable for various serving environments, including bars, banquet halls, and restaurant wine stations, supporting medium-volume workflows with its functional capacity.
- Dimensions: 4.5" dia. x 7-4/5" H
- Material: 18/10 stainless steel with double-wall insulation
- Weight: 1.54 lbs (unit weight)
- Capacity: 50 oz.
- Operation: Insulated, self-contained design
- Cleaning: Smooth surface finish for easy maintenance
- Durability: Corrosion-resistant stainless steel construction
- Intended use: Fits standard catering and bar setups, supporting multi-bottle service
What is a commercial wine bucket cooler
A commercial wine bucket cooler is an insulated vessel designed to keep wine bottles at optimal serving temperatures in foodservice environments. Typically constructed from high-grade materials like stainless steel, these coolers feature insulation to maintain stability, making them ideal for high-volume wine presentation in restaurants, hotels, and catering settings. The Browne Foodservice 57513 wine cooler is an example, offering a compact, durable design with a 50 oz. capacity, suitable for professional wine service operations focused on maintaining beverage quality and presentation efficiency throughout service periods.
Top Wine Coolers for Foodservice Operations
Designed for medium-volume wine service, the Browne Foodservice 57513 wine cooler delivers professional-grade insulation and durability suitable for hospitality environments. It supports efficient workflow with its compact size, making it ideal for bar and banquet applications, and ensures consistent beverage temperatures during busy service hours. This model is built for reliable performance in commercial hospitality settings, including restaurants, catering, and hotel wine stations.
- Operation — suitable for busy bar and catering environments
- Kitchen Type — ideal for compact commercial spaces and service stations
- Foodservice Category — fits within restaurant and hotel beverage service
- Workload Qualifier — supports moderate throughput and multi-bottle presentation
- Use Case — optimized for maintaining wine temperature during service periods
Why Choose Browne Foodservice 57513
Compared to standard wine coolers, the Browne Foodservice 57513 offers a robust stainless steel build with double-wall insulation, ensuring superior temperature retention and longevity. Its compact footprint fits seamlessly into diverse foodservice environments, providing efficient and hygienic wine presentation. Designed for durability and ease of maintenance, it enhances operational efficiency while maintaining high standards of sanitation and beverage presentation excellence.
- Self-contained insulation reduces the need for external cooling equipment
- Constructed from high-grade stainless steel for commercial robustness
- Space-efficient design maximizes workspace utility
- Designed for quick cleaning and maintenance in fast-paced settings
- Ideal for restaurant, bar, and catering wine service applications
