Browne Foodservice 574382 4 Inch Pizza Cutter German Carbon Steel Blades with HACCP Handle

The Browne Foodservice 574382 InnovaTools® Pizza Cutter is a commercial-grade slicing device designed for efficient and precise pizza portioning in foodservice settings. Featuring a 9-1/2" overall length with a 4" diameter cutting wheel, it utilizes German carbon steel blades that are heat-treated and tempered for exceptional durability and edge retention. The 5" white heat resistant polypropylene handle can withstand temperatures up to 150°C / 305°F and incorporates a HACCP color coding system for optimal workflow organization. Suitable for high-volume pizza preparation, this cutter provides clean, consistent cuts while maintaining sanitation standards and ease of cleaning in busy kitchens.

Top Browne Foodservice 574382 Features

The Browne Foodservice 574382 Pizza Cutter combines robust German carbon steel blades with a heat-resistant polypropylene handle for demanding commercial kitchens. Its durable construction ensures long-lasting performance during frequent use, while the color-coded handle system enhances workflow and safety. Designed for quick dishwasher cleaning, it supports high-volume pizza slicing, making it ideal for pizzerias, food trucks, and busy restaurant kitchens. The integrated handle clips in various colors facilitate organization in multi-station environments.

• Precision cut performance: German steel blades ensure sharp, consistent slices
• Durable construction: Heat-treated, tempered carbon steel maintains edge integrity
• Ergonomic handle: Heat resistant, color-coded polypropylene grip for ease of use
• Facilitates workflow: Handle clips enable color-coded workstation organization
• Hygienic cleaning: Dishwasher safe design simplifies sanitation routines

Ideal for high-volume pizza establishments requiring reliable and efficient slicing equipment.

574382 Technical Specs

The Browne Foodservice 574382 Pizza Cutter features a stainless steel wheel with a 4" diameter for precise slicing. Its overall length measures 9-1/2", with a lightweight construction weighing only 0.39 lbs. constructed from durable materials including a heat-treated German carbon steel wheel and a polypropylene handle designed to withstand temperatures up to 150°C / 305°F. The cutter is dishwasher safe, supporting quick turnaround sanitation, and is compatible with busy commercial kitchen workflows. Assessed for NSF standards, it offers a reliable, restaurant-ready solution for frequent pizza cutting applications. Its dimensions and ergonomic design facilitate seamless handling during high-volume service processes.

• Handle: Plastic / Poly, heat resistant up to 150°C / 305°F
• Wheel: Stainless Steel, 4" diameter for optimal slicing
• Overall Length: 9-1/2"
• Weight: 0.39 lbs
• Material Safety: Food-safe, dishwasher compatible
• Design Features: Handle with color coding, handle clips available in multiple colors
• Installation needs: Standard dishwasher cleaning, ergonomic for fast use

What is a commercial pizza cutter?

A commercial pizza cutter is a specialized foodservice utensil designed for efficient, consistent slicing of pizzas in high-volume environments. Typically constructed with durable, heat-treated blades and ergonomic handles, it supports fast, clean cuts for restaurants, pizzerias, and catering operations. The Browne Foodservice 574382 InnovaTools® Pizza Cutter employs German carbon steel blades for longevity and precision, making it suitable for frequent use in busy kitchens. Its 9-1/2" length and 4" stainless steel wheel ensure professional performance, supporting rapid meal preparation and portion control in restaurant or food truck settings.

Top commercial pizza cutters for high-volume pizza service

Reliable, durable, and precision-engineered for busy kitchens, the Browne Foodservice 574382 InnovaTools® Pizza Cutter is ideal for pizzerias and catering establishments. Its commercial-grade build supports consistent slicing operations and streamlines workflow in fast-paced foodservice environments. Designed for high-volume pizza preparation, it combines strength, sanitation, and ergonomic handling to optimize operational efficiency and product presentation.

• High-performance—German carbon steel blades for lasting sharpness
• Commercial construction—food-safe, NSF-certified durable materials
• Ergonomic design—heat-resistant handle with color coding enhances safety
• Sanitation-friendly—dishwasher safe for quick cleaning
• Workflow optimized—handle clips aid organized station management

Why Choose Browne Foodservice 574382?

Designed with robustness and precision in mind, the Browne Foodservice 574382 Pizza Cutter offers a resilient, restaurant-ready tool capable of handling high-volume pizza service. Its German steel blades provide superior edge retention, while the ergonomic handle minimizes user fatigue. Compact and easy to clean, it maintains sanitation standards and enhances kitchen productivity compared to standard cutters. Its durable build and organized handle system support efficient workflow in any commercial pizza operation.

• Self-contained, corrosion-resistant wheel for consistent slicing
• Restaurant-ready with NSF certification for sanitation standards
• Compact footprint facilitates easy storage and handling
• Heat-resistant handle ensures safety during frequent use
• Simplifies cleaning with dishwasher-safe design