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$32.33 $63.01
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Why you’ll love it

RestaurantSupply.com is your trusted source for Browne Foodservice sauce pans.

  • Authorized Browne Foodservice dealer, ensuring genuine commercial smallwares and manufacturer support
  • Fast shipping available on in-stock Browne Foodservice 5734032 sauce pans
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Browne Foodservice 5734032 2 Quart Sauce Pan with Self-Basting Cover Stainless Steel

Browne Foodservice  |  MFG #: 5734032  |  Item #: 507203
Item: #507203

Technical details
Manufacturer Browne USA Foodservice
Model Number 5734032
Manufacturer Part # 5734032
Induction Induction Ready
Material Stainless Steel
Cover With Cover
Handle Riveted Handle
Style Straight Sides
Height 3.9"
Width 6.3"
Weight 2.07 lbs
UPC 65506340326
NSF Yes
Oven Safe Yes

About this item

Product Details

The Browne Foodservice 5734032 Elements Sauce Pan is a commercial-grade 2-quart stainless steel vessel designed for precise sauce preparation and heating. Featuring a 6-3/10" diameter and a height of 3-9/10", this sauce pan is suitable for various foodservice environments, including cafes, catering, and institutional kitchens. Its durable tri-ply construction ensures even heat distribution, and the induction-ready design allows for flexible cooktop compatibility. Equipped with a self-basting cover and an ergonomic hollow cool-touch handle, it offers efficient lid management and user safety during high-volume operations. The pan’s robust stainless steel build and oven-safe feature support versatile cooking workflows, with a 4mm base enhancing thermal stability and energy efficiency.

Top Browne Foodservice 5734032 Features

The Browne Foodservice Elements Sauce Pan combines durable stainless steel with a self-basting cover, enabling precise temperature control and efficient moisture retention. Its ergonomically designed hollow handle ensures safe handling, while the 4mm tri-ply base provides optimal heat conduction across commercial cooktops, including induction. The pan’s oven safety supports seamless multi-stage cooking processes, ideal for high-demand foodservice settings. Designed for ease of cleaning and maintenance, it fits into fast-paced kitchen workflows, supporting consistent results and operational efficiency.

  • Precise heat distribution: 4mm tri-ply stainless steel base enhances thermal efficiency
  • Durable material: 18/8 stainless steel construction resists corrosion and warping
  • Ergonomic handling: Cold-touch hollow handle minimizes heat transfer for safety
  • Versatile operation: Oven-safe and compatible with gas, electric, ceramic, halogen, and induction cooktops
  • Designed for easy maintenance: Removable lid and stainless steel finish simplify cleaning processes

Ideal for medium-volume sauce preparation in commercial kitchens requiring precise heat control and durability.

5734032 Technical Specs

The Browne Foodservice Elements Sauce Pan features a 2-quart capacity, constructed from high-quality stainless steel with a 4mm tri-ply base for superior heat conduction. It operates with a voltage compatibility suitable for induction cooktops, with an oven-safe design up to standard kitchen temperatures. The pan measures 6-3/10" in diameter and stands 3-9/10" high, weighing approximately 2.07 lbs. Its stainless steel finish ensures ease of cleaning, and its self-basting lid enhances moisture retention during cooking. Designed for versatile commercial use, it supports all standard cooktop and oven applications, making it suitable for high-volume sauce prep and finishing.

  • Capacity: 2 quarts
  • Material: Stainless steel with 4mm tri-ply base
  • Dimensions: 6-3/10" diameter x 3-9/10" high
  • Operating compatibility: Gas, electric, ceramic, halogen, induction
  • Weight: 2.07 lbs (product)
  • Oven safe: Yes, supports high-temperature cooking
  • Design: Straight sides with self-basting cover and riveted handle
  • Cleaning & Maintenance: Stainless steel surface allows straightforward cleaning with standard kitchen tools
  • Food Safety: Made from corrosion-resistant stainless steel suitable for commercial environments
  • Construction & Finish: Durable stainless steel exterior with integrated handle design
  • Compatibility: Suitable with all standard kitchen cooktops and ovens
  • Installation clearance: Requires adequate ventilation and workspace for lid handling
  • Maintenance: Avoid abrasive cleaners to preserve stainless steel finish
  • Workflow integration: Supports stacking and storage for efficient kitchen organization
  • Usage environment: Ideal for medium-volume sauce and liquid heating applications

What is a commercial sauce pan?

A commercial sauce pan is a large-capacity, high-durability cooking vessel designed for precise preparation and heating of liquids and sauces. Constructed from heavy-gauge stainless steel, it often features multi-ply bases for even heat distribution. These pans are typically installed in professional kitchens, such as restaurants, cafeterias, and catering operations, supporting high-volume sauce, broth, and reduction tasks. The Browne Foodservice 5734032 Elements Sauce Pan is an example of a versatile, induction-ready model, suitable for a range of cooktop and oven applications, making it ideal for sophisticated foodservice environments requiring reliable, consistent performance.

Top appliances for sauce prep in high-volume foodservice settings

Commercial sauce pans like the Browne Foodservice 5734032 are built for efficient, reliable operation in busy kitchens. Designed with high-quality stainless steel, they support medium workloads in restaurant or cafeteria environments, facilitating precise sauce heating and reduction processes. These pans operate seamlessly with various cooktops and support oven finishing, ensuring operational flexibility and workflow efficiency in professional foodservice operations.

  • Operation in commercial kitchens — supports medium throughput sauce cooking
  • Designed for compact spaces — fits easily on standard cooktops and workstations
  • Ideal for sauce, reduction, and broth preparation — supports diverse menu needs
  • Supports induction and conventional heat sources — broad compatibility
  • Designed for easy cleaning and maintenance — ideal for fast-paced food prep

Why Choose Browne Foodservice 5734032?

Compared to standard sauce pans, the Browne Foodservice 5734032 offers superior construction with a 4mm tri-ply base for enhanced heat distribution, along with an oven-safe design that supports multi-stage cooking. Its ergonomic cool-touch handle reduces operator fatigue and enhances safety, while the stainless steel finish ensures longevity and easy maintenance. This model’s reliable performance and versatility optimize kitchen workflows while supporting high-volume sauce preparation.

  • Self-basting cover for moisture perfecting during cooking
  • Induction-ready stainless steel construction with high durability
  • Compact footprint suitable for small to medium kitchens
  • Oven-safe feature supports multi-use workflows
  • Robust riveted handle enhances safety and handling

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Oven Safe logo

Oven Safe

This product is safe for use in ovens and can withstand high cooking temperatures without damage.

Customer reviews

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Browne USA Foodservice

Browne Foodservice 5734032 2 Quart Sauce Pan with Self-Basting Cover Stainless Steel

$32.33 $63.01

Browne USA Foodservice, 5734032, Elements Sauce Pan, 2 qt., 6-3/10" dia. x 3-9/10"H, with self-basting cover, ergonomic hollow cool touch handle, operates with gas/electric/ceramic/halogen/induction cooktops, oven safe, 4mm tri-ply base, stainless steel, NSF