The Browne Foodservice 573185 Eclipse Serving Ladle 1 Oz. 12" is a professional-grade serving utensil designed for high-volume foodservice environments. Crafted from durable 18/8 stainless steel, this ladle features a mirror finish that ensures optimal hygiene and easy cleaning. Its ergonomic, tapered stay-cool curved hollow handle enhances comfort and safety during prolonged use, making it ideal for restaurant, catering, and institutional applications requiring precise portion control and reliable performance.
Top Browne Foodservice 573185 Features
This 1 oz. Eclipse Serving Ladle provides precise portioning with a stainless steel construction ideal for commercial kitchen use. The ergonomic handle design offers enhanced grip comfort, while its stay-cool hollow feature reduces heat transfer, facilitating safer handling during busy service periods. Suitable for both handheld operation and integration into food lines, it supports efficient workflow in high-demand settings where durability and ease of maintenance are critical.
- Functionality: Accurate 1 oz. portion control for consistent servings
- Durability Traits: Made from premium 18/8 stainless steel for corrosion resistance
- Ease of Use & Maintenance: Mirror finish allows effortless cleaning and sanitation
- In-Use Fit: Curved hollow handle provides comfortable handling in busy kitchens
- Workflow Integration: Long 12\" length supports reach into large pots and pans
Suitable for high-volume foodservice, ideal for portioning soups, stews, or sauces in commercial kitchens.
Browne Foodservice 573185 Technical Specs
The Browne Foodservice 573185 Eclipse Serving Ladle features a 12-13\" overall length with a 12\" width, constructed from high-quality stainless steel for superior durability and corrosion resistance. Weighing only 0.26 lbs, its one-piece design ensures strength and longevity, with a mirror finish enhancing sanitation and ease of cleaning. The handle’s tapered stay-cool hollow construction mitigates heat transfer, supporting safe, comfortable operation in demanding foodservice environments. This model is available for quick shipment, with an estimated shipping time of 1 to 2 days, and features a handcrafted design suitable for large-scale food handling and portioning.
- Overall Length: 12\" - 13\"
- Material: 18/8 stainless steel for corrosion resistance
- Weight: 0.26 lbs technical weight
- Construction: Single-piece for durability and strength
- Finish: Mirror polished surface for hygiene and cleaning
- Handle Design: Tapered stay-cool hollow handle for ergonomic grip
- Cleaning Method: Dishwasher safe for easy maintenance
- Operating Range: Crafted for use with hot and cold foods without warping or corrosion
- Food Safety: Made from non-reactive, stainless steel material suitable for food contact
- Electrical Compatibility: Not electrically powered
- Placement Requirements: No special mounting needed, ergonomic design for handheld use
- Airflow & Ventilation: No ventilation required, suitable for enclosed storage
- Storage: Compact, hangs easily or stores in utensil drawer
- Installation: No assembly required; ready for immediate use
- Cleaning & Maintenance: Disassemble handle for thorough sanitation if necessary
What is a commercial serving ladle?
A commercial serving ladle is a professional-grade utensil designed for precise portioning and transferring liquids or semi-liquids in high-demand foodservice settings. Typically constructed from durable stainless steel, these ladles facilitate efficient service in restaurants, cafeterias, and catering operations. The Browne Foodservice 573185 Eclipse Serving Ladle is a 12-inch long, 1 oz. capacity utensil with a stay-cool handle, ideal for portioning soups, sauces, and stews in mid-volume restaurant operations. Its ergonomic design and corrosion-resistant material make it suitable for daily heavy-duty use and ensure longevity in busy commercial kitchens.
Top commercial ladles for institutional foodservice
High-quality, durable, and designed for moderate throughput operations, Browne Foodservice 573185 excels in food preparation environments such as school cafeterias and hospital kitchens, supporting efficient portioning and sanitary handling supported by its stainless steel construction and ergonomic handle.
- Operation Type — moderate-volume restaurant, cafeteria, or catering service
- Kitchen Setting — institutional kitchens, food prep stations
- Foodservice Category — ladles and serving utensils
- Workload Qualifier — medium throughput in high-demand kitchens
- Use Case — precise portioning and serving of liquids and semi-liquids
Why Choose Browne Foodservice 573185 ?
The Browne Foodservice 573185 Eclipse Serving Ladle stands out with its ergonomic stay-cool handle, superior stainless steel construction, and precise 1 oz. portion control, optimized for high-demand foodservice environments. Its mirror finish enhances sanitation, while its durable design ensures consistent performance and longevity compared to standard utensils, streamlining portioning workflows in commercial kitchens.
- Compact footprint: 12-inch length suitable for tight spaces and wide pots
- Self-contained design: One-piece stainless steel for corrosion resistance
- Restaurant-ready: Heavy-duty construction supports daily commercial use
- Hygienic finish: Mirror polishing simplifies cleaning and sanitation
- Ergonomic handling: Tapered stay-cool hollow handle improves safety and comfort
