The Browne Foodservice 573152 Elite Ladle 3.65 Oz. (108ml) 13.4"L (34cm) is a professional-grade serving utensil designed for commercial foodservice operations. Constructed from high-quality stainless steel with a mirror finish, this ladle features a deep bowl and a one-piece, hollow handle for enhanced durability and heat resistance. With a length of 13.4 inches (34 cm) and a capacity of 3.65 ounces (108 ml), it facilitates precise portion control and efficient service in high-volume kitchen environments, including buffet lines, soup stations, and catering settings.
Top Browne Foodservice 573152 Features
The Browne Foodservice 573152 Elite Ladle is engineered for durability and performance in busy foodservice settings. Its stainless steel construction ensures resistance to corrosion and high-temperature exposure, while the deep bowl design improves fluid retention during serving. The hollow handle provides ergonomic comfort and reduces heat transfer, simplifying handling during continuous use. Suitable for use with hot liquids, its size and capacity optimize workflow in moderate-volume kitchens, making it ideal for soup, sauces, and stews in institutional dining venues.
- Functionality: Precise portioning with a 3.65 oz. (108ml) capacity for high-volume serving
- Durability: Stainless steel build offers corrosion resistance and longevity
- Ease of Maintenance: One-piece design simplifies cleaning and reduces debris buildup
- Workflow Integration: 13.4" (34cm) length fits comfortably in standard commercial cookware and storage
- Material Traits: 2.5 mm thickness stainless steel ensures strength without excess weight
Ideal for moderate-volume food serving applications requiring durable, easy-to-clean utensils
573152 Technical Specs
The Browne Foodservice 573152 Elite Ladle is constructed from high-grade stainless steel, providing excellent corrosion resistance and a mirror finish that enhances restaurant presentation. Measuring approximately 13.4 inches in length with a 2.5 mm thick metal wall, this ladle boasts a capacity of 3.65 oz. (108 ml), suitable for portioning soups, sauces, and other liquid foods. The one-piece design simplifies sanitization and maintenance, while its weight of 0.42 lbs ensures balanced handling during busy service. The product is rated for efficient operation within standard kitchen temperature ranges, with a typical shipping time of 1 to 2 days. The ladle complies with Proposition 65 standards for safety and is compatible with typical commercial kitchen cleaning routines.
- Material: Stainless steel with mirror finish for durability and cleanability
- Dimensions: Overall length approximately 13.4 inches (34cm), bowl depth suited for liquids
- Weight: 0.42 lbs, lightweight for extended use
- Construction: One-piece design minimizes crevices and enhances sanitation
- Temperature Resistance: Capable of withstanding standard hot foodservice temperatures safely
Additional installation considerations include ensuring adequate clearance for handles and routine cleaning to maintain hygienic standards.
What is a commercial serving ladle?
A commercial serving ladle is a professional utensil designed for portioning and serving liquids such as soups, sauces, and stews in high-volume dining environments. Made primarily from stainless steel, these ladles feature a deep bowl and a long handle to facilitate safe and precise transfer of hot foods. The Browne Foodservice 573152 Elite Ladle, with its durable construction and 3.65 oz. capacity, is suited for use in institutional kitchens, buffets, or catering setups, where efficiency and sanitation are critical. Its design supports consistent portion control and ease of cleaning, making it ideal for restaurant-ready and industrial foodservice operations.
Top commercial serving ladles for foodservice environments
Designed for moderate throughput operations, the Browne Foodservice 573152 Elite Ladle offers precise portioning and robust stainless steel construction. Ideal for institutional dining and catering, it ensures durability, easy maintenance, and efficient workflow in busy kitchen settings. The model is built to withstand rigorous daily use and is optimized for hot liquid handling in high-volume foodservice venues.
- Operation for moderate-volume foodservice like cafeterias and catering
- Suitable for compact commercial kitchens requiring durable utensils
- Ideal for ladling soups, stews, and sauces in institutional settings
- Designed for consistent performance under high-volume workloads
- Built for easy sanitation and efficient handling in busy environments
Why Choose Browne Foodservice 573152?
The Browne Foodservice 573152 Elite Ladle stands out with its one-piece stainless steel design, offering superior durability and sanitation compared to multi-piece utensils. Its mirror finish provides an attractive presentation, while the hollow handle improves ergonomics and heat resistance. Designed for consistent, long-lasting performance, it enhances operational efficiency and safety in professional kitchens, standing apart from standard options with its high-quality construction and functional features.
- Self-contained construction minimizes crevices for easier cleaning and maintenance
- Enhanced durability stainless steel resists corrosion and deformation over time
- Designed for commercial kitchen equipment suitable for high-static use and easy sanitation
- Compact footprint allows efficient storage alongside other serving utensils
- Restaurant-ready build for reliable performance in high-volume foodservice environments
