The Browne Foodservice 5724173 Thermalloy® Paella Pan is a professional-grade cooking vessel designed for high-accuracy, even heat distribution in commercial kitchens. Made from durable stainless steel with a 1/4" aluminum core, it offers optimal thermal conductivity for precise temperature control when preparing traditional paella or similar dishes. Its 3.7-quart capacity and 12-1/2" diameter make it suitable for medium-volume foodservice operations, while the 2" height provides ample space for ingredients and easy stirring. Compatible with gas, electric, ceramic, halogen, and induction cooktops, this pan ensures versatile integration into various kitchen workflows, facilitating efficient preparation in busy restaurant, catering, and institutional settings.
Top Browne Foodservice 5724173 Features
This Thermalloy® paella pan is built for durability and performance with stainless steel construction and a sturdy aluminum core, ensuring uniform heat distribution. Its stay-cool hollow cast riveted handles provide safe handling during operation, while compatibility with multiple heat sources enhances operational flexibility. The 2" depth supports various cooking styles, and the natural finish simplifies cleaning and maintenance. Designed for moderate workloads, it integrates seamlessly into culinary workflows requiring even cooking and quick heat response.
- Material: Stainless steel with aluminum core for durability and even heat
- Capacity: 3.7-quart volume optimized for commercial cooking needs
- Handles: Stay-cool hollow cast riveted for safe handling
- Compatibility: Operates with gas/electric/ceramic/halogen/induction
- Design: Natural stainless steel finish for easy cleaning and long-term use
Ideal for medium-volume paella preparation in professional kitchens and catering operations.
5724173 Technical Specs
The Browne Foodservice Thermalloy® Paella Pan features a 12-1/2" diameter and 2" height, constructed from stainless steel with a 1/4" aluminum core for superior thermal performance. It operates on a range of heat sources including gas, electric, ceramic, halogen, and induction, with an operating temperature range suitable for most commercial cooking environments. Weighing approximately 5.05 lbs, its stainless steel finish provides corrosion resistance and easy cleaning. This model is NSF approved, ensuring compliance with food safety standards, and ships in a single unit, typically within 1 to 2 days. It is designed for moderate throughput applications, supporting consistent dish quality across shifts.
- Dimensions: 12-1/2" diameter x 2" height
- Material: Stainless steel with aluminum core
- Weight: 5.05 lbs
- Heat Compatibility: Gas, electric, ceramic, halogen, induction
- Temperature Range: Suitable for standard cooking temperatures
- Finish: Natural stainless steel surface
- Electrical Requirements: Not specified, compatible with standard commercial power sources
- Operating Modes: Designed for versatile heat applications
- Construction: Commercial-grade stainless steel with aluminum core for durability
- Cleaning & Maintenance: Easy to clean with routine dishwashing or hand wash
- Usage Environment: Suitable for multiple heat sources in busy kitchens
What is a commercial paella pan?
A commercial paella pan is a large, round cooking vessel constructed from durable materials like stainless steel and aluminum designed specifically for preparing traditional rice dishes in high-volume foodservice settings. Typically available in sizes around 12-1/2" dia. and with capacities up to several quarts, these pans ensure even heat distribution for consistent cooking performance. Installed in professional kitchens, such as restaurant open flames or induction stations, they are ideal for medium-duty culinary applications like paella, risotto, or one-pan rice entrees. The Browne Foodservice 5724173 Thermalloy® paella pan offers a reliable solution for restaurants and catering services seeking quality and versatility in specialty cookware.
Top commercial paella pans for mid-volume restaurant service
Constructed with professional-grade materials, these pans combine durability and precise heat transfer, perfect for restaurant kitchens with moderate throughput. Browne 5724173 thermalloy® paella pan is designed for functional versatility, suitable for various heat sources. Ideal for medium-volume cooking in culinary environments requiring consistent, even heating without cover, streamlining food prep in busy commercial settings.
- Operation Mode — suitable for moderate workload kitchens
- Kitchen Environment — compatible with diverse cooking setups
- Foodservice Category — ideal for restaurant and catering operations
- Workload Qualifier — supports medium-volume food preparation
- Use Case — effective for traditional paella and rice-based dishes
Why Choose Browne Foodservice 5724173?
The Browne Foodservice 5724173 paella pan stands out for its durable stainless steel construction combined with a thick aluminum core for exceptional thermal performance. Its versatile compatibility across multiple heat sources ensures seamless integration into various kitchen setups, enhancing efficiency and consistency. The stay-cool handles and natural finish facilitate safe handling and straightforward cleaning, making it a reliable choice for professional food operations seeking high-precision cookware with a compact footprint.
- Self-contained design for consistent heat — no external heat management needed
- Enhanced durability — stainless steel body withstands heavy use
- Optimized for induction and other cooktops — versatile operation
- Compact size with ergonomic handles — easy to maneuver in busy kitchens
- Natural finish simplifies cleaning and maintenance — reduces downtime