The Browne Foodservice 5712517 Pastry Bag is a reusable, professional-grade pastry tool designed for commercial foodservice applications. Measuring 9-1/2" x 17", this nylon pastry bag provides durability, flexibility, and precise portioning for bakery, pastry, and culinary operations. Its robust construction supports repeated use in high-demand environments, making it a reliable choice for artisan bakeries, catering services, and dessert-focused kitchens. Manufactured by Browne USA Foodservice, this pastry bag combines size and material quality to optimize workflow and product presentation, supporting consistent, clean piping for decorative pastry work or filling applications.
Top Browne Foodservice 5712517 Features
The Browne Foodservice 5712517 pastry bag offers a durable nylon construction suitable for repeated commercial use, with precise dimensions ideal for professional pastry, bakeries, and catering. Its design supports hygienic handling, easy cleaning, and consistent piping, aligning with fast-paced, high-volume kitchen workflows. The 17-inch length and nylon material facilitate accurate portion control and versatile application in dessert decoration or filling tasks.
- Supports high-volume pastry production with 17" nylon design
- Constructed from nylon for durability and flexible handling
- Reusable for cost-effective, sanitary operation
- Easy to clean and maintain for quick turnaround
- Fits standard piping tips for efficient workflow integration
Ideal for bakery, pastry, or catering kitchens requiring reliable piping tools for consistent results.
5712517 Technical Specs
The Browne Foodservice 5712517 Pastry Bag features a nylon construction, measuring 17 inches in length with a weight of 0.09 lbs, suitable for rigorous commercial use. It is designed to withstand frequent cleaning and handling, supporting high-volume pastry and filling tasks in bakery or catering settings. The flexible nylon material ensures ease of use and reusability, reducing waste and operational costs. With a product status listed as available, this pastry bag is compatible with standard piping tips and supports efficient workflow in food prep environments. It does not include certification labels but meets general food safety handling standards. Shipping typically takes one to two days, with a handling cost of $25 per order, supporting swift kitchen replenishments.
- Dimensions: 17" length, suitable for large piping tasks
- Material: Nylon for durability and flexibility
- Weight: 0.09 lbs, facilitating easy handling
- Construction: Reusable, dishwasher-safe for sanitary cleaning
- Availability: Typically ships within 1 to 2 days
What is a commercial pastry bag?
A commercial pastry bag is a professional-grade, durable, and reusable piping tool used in bakery, pastry, and culinary operations to precisely apply icing, fillings, or decorative elements. Made from sturdy materials such as nylon, these bags often measure around 17 inches in size, supporting high-volume output and consistent application in foodservice environments. Installed in bakeries, catering kitchens, or dessert stations, the Browne Foodservice 5712517 Pastry Bag is ideal for tasks requiring high precision and productivity, supporting decorative and filling needs in medium to large-scale bakery settings.
Top pastry tools for bakery and catering operations
Commercial pastry tools like the Browne Foodservice 5712517 enhance bakery, pastry, and catering workflows with durable, reusable design and high-volume capacity, suited for medium-volume kitchen environments. These tools support efficient, consistent product presentation in bakery, dessert, or pastry production contexts. Browne Foodservice 5712517 is constructed for reliable, long-term use during continuous operations.
- Operation Type — for bakery and pastry production
- Kitchen Setting — suitable for commercial kitchens and catering
- Foodservice Category — ideal for pastry, filling, and decorative work
- Workload Qualifier — optimized for medium-volume throughput
- Use Case — supporting consistent piping and filling in dessert preparations
Why Choose Browne Foodservice 5712517?
Designed for professional bakery and catering needs, the Browne Foodservice 5712517 pastry bag offers a rugged nylon construction that withstands frequent use and cleaning, unlike thinner or plastic counterparts. Its precise dimensions and reusable nature support hygienic, cost-effective workflows, enhancing overall operational efficiency and product presentation in foodservice environments. Additionally, its compatibility with standard piping tips ensures seamless integration into existing bakery processes.
- Compact 17" size for versatile piping applications
- Made from heavy-duty nylon for long-lasting durability
- Designed for frequent reuse and easy cleaning
- Supports consistent portion control and decorative detail
- Ideal for reliable medium-volume bakery and pastry workflows
